Instant Pot Beef Stir Fry Recipes

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INSTANT POT BEEF STIR FRY



Instant pot Beef Stir Fry image

Instant pot beef stir fry makes it so easy to enjoy a delicious meal even during busy weeknights. Make this meal in minutes for a great dinner idea.

Provided by Eating on a Dime

Categories     Main Course

Time 20m

Number Of Ingredients 12

2 lbs beef (cut into 1/4 inch strip)
1 red bell pepper (sliced thick)
1 green bell pepper (sliced thick)
1/2 white onion (sliced)
2 medium carrots (sliced)
1 cup broccoli (chopped)
1 tablespoon oil
1/4 cup water
1/4 cup soy sauce
2 tablespoon rice vinegar
1 teaspoon minced garlic
1 teaspoon sesame oil

Steps:

  • Drizzle the oil in the instant pot.
  • Add the beef and saute (on the saute setting) until the beef is brown.
  • Add in the water, soy sauce, rice vinegar, minced garlic, sesame oil, carrots, onion, and bell peppers.
  • Add the lid and set the valve to sealing.
  • Pressure cook for 5 minutes. Do a quick release to release the pressure.
  • Stir and serve over rice.

Nutrition Facts : Calories 445 kcal, Carbohydrate 6 g, Protein 28 g, Fat 33 g, SaturatedFat 14 g, Cholesterol 107 mg, Sodium 663 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

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