Italian Meatball Buns Recipes

AUTHENTIC ITALIAN MEATBALLS

Authentic Italian Meatballs image

Meatball recipes are often challenged by chefs who claim, "Mine are the best!" Even though my meatballs ARE the best, I will make no such claim. Try them for yourself! This meatball recipe was given to me by my father who got it from a little old lady from Italy that he knew. It's amazing that she gave up her recipe to him, but I sure am glad she did!

Provided by InMemoryofBrats

Categories Meat

Time 3h20m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
2 eggs
1/4 cup milk
1/2 cup breadcrumbs
1/2 teaspoon salt
1 tablespoon fresh parsley
1 teaspoon garlic powder
1/2 teaspoon fresh ground pepper
1/2 cup grated locatelli cheese

Steps:

Mix all ingredients in a large bowl by hand.
Use your bare hands for best results.
Roll meatballs to about the size of a golf ball. (wet your hands to prevent the meat from sticking to them while rolling the meat balls).
Drop raw meatballs into large (I use a stock pot) pot of sauce.
(I have an incredible sauce recipe {#92096} I use for my meatballs).
Simmer for about 3 hours.

CHEF JOHN'S ITALIAN MEATBALLS

Chef John's Italian Meatballs image

Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple. Here I use a standard half-beef/half-pork mixture. You can substitute water or beef broth for the milk, if preferred.

Provided by Chef John

Categories World Cuisine Recipes European Italian

Time 2h15m

Yield 30

Number Of Ingredients 14

Ingredients

⅓ cup plain bread crumbs
½ cup milk
2 tablespoons olive oil
1 onion, diced
1 pound ground beef
1 pound ground pork
2 eggs
¼ bunch fresh parsley, chopped
3 cloves garlic, crushed
2 teaspoons salt
1 teaspoon ground black pepper
½ teaspoon red pepper flakes
1 teaspoon dried Italian herb seasoning
2 tablespoons grated Parmesan cheese

Steps:

Cover a baking sheet with foil and spray lightly with cooking spray.
Soak bread crumbs in milk in a small bowl for 20 minutes.
Heat olive oil in a skillet over medium heat. Cook and stir onions in hot oil until translucent, about 20 minutes.
Mix beef and pork together in a large bowl. Stir onions, bread crumb mixture, eggs, parsley, garlic, salt, black pepper, red pepper flakes, Italian herb seasoning, and Parmesan cheese into meat mixture with a rubber spatula until combined. Cover and refrigerate for about one hour.
Preheat an oven to 425 degrees F (220 degrees C).
Using wet hands, form meat mixture into balls about 1 1/2 inches in diameter. Arrange onto prepared baking sheet.
Bake in the preheated oven until browned and cooked through, 15 to 20 minutes.

Nutrition Facts : Calories 81.9 calories, Carbohydrate 1.7 g, Cholesterol 32.3 mg, Fat 5.5 g, Fiber 0.2 g, Protein 6.2 g, SaturatedFat 1.9 g, Sodium 192.1 mg, Sugar 0.5 g

SUPER MOIST ITALIAN MEATBALLS

Super Moist Italian Meatballs image

Craving some tender and juicy meatballs?? Give this recipe a try! The two secrets are the extra eggs, and cooking the meatballs in the sauce, instead of pre-baking or frying them. Ground chuck or a 50/50 mix of chuck and sirloin work best for full flavor and moistness.

Provided by ItalianMan

Categories Meat

Time 1h5m

Yield 25-30 meatballs, 6 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs ground beef
3/4 cup Italian style breadcrumbs
1/3 cup parmesan cheese or 1/3 cup romano cheese, grated
3 eggs
3 garlic cloves, minced
1/4 cup red wine
1/2 teaspoon black pepper
1 teaspoon salt
6 -8 cups tomato sauce or 6 -8 cups your favorite spaghetti sauce

Steps:

In a bowl, combine beef, bread crumbs, cheese, eggs, garlic, pepper, salt, and wine. Mix well.
Shape mixture into 1-1/2" or 2" meatballs.
In a large pot, bring sauce to a boil. Add meatballs one at a time, and simmer over medium-low heat for 40-45 minutes.
Serve over pasta, or on hoagie buns for meatball subs.

More about "italian meatball buns recipes"

ITALIAN MEATBALL CRESCENT BUNS RECIPE - PILLSBURY.COM

2018-08-14 Heat oven to 375°F. In microwavable bowl, microwave meatballs uncovered on High 2 to 3 minutes or until thoroughly heated. Remove dough …
From pillsbury.com
5/5 (1)
Category Appetizer
Cuisine Italian
Total Time 50 mins

In microwavable bowl, microwave meatballs uncovered on High 2 to 3 minutes or until thoroughly heated.
Remove dough from can; do not unroll. Using sharp serrated knife, cut roll evenly into 16 rounds; carefully separate rounds. Press each round to 3 inches in diameter. Place 1 tablespoon cheese and 1 meatball on center of each dough round. Bring up sides of dough over meatball; firmly pinch edges to seal.
In small shallow bowl, place melted butter. In another shallow bowl, place bread crumbs. Dip dough balls into butter, then roll in bread crumbs. Place seam side down 2 inches apart on ungreased large cookie sheet.

See details

ITALIAN MEATBALL HEROS RECIPE - PILLSBURY.COM

2013-02-21 1. Spray 3- to 4-quart slow cooker with cooking spray. In cooker, gently mix thawed meatballs, pasta sauce and peppers. 2. Cover; cook on Low heat setting 6 to 8 hours. 3. Place 2 cheese half-slices on bottom half of each …
From pillsbury.com

See details

ITALIAN MEATBALLS | RECIPETIN EATS

2018-09-19 Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, then simmer in the sauce for a few minutes to bring the flavours …
From recipetineats.com

See details

ITALIAN MEATBALL SANDWICH RECIPE | MY IMPERFECT KITCHEN

Put the hamburger meat and sausage together in a bowl. Put bread crumbs, parmesan cheese, milk, onion, garlic, an egg and Italian seasoning over the meat and mix it all together! Form the meat into balls and place on a baking sheet! …
From myimperfectkitchen.com

See details

OVEN BAKED ITALIAN MEATBALLS | RECIPETIN EATS

2017-04-24 Preheat oven to 180C/350F. Place onion, garlic and olive oil in a (approx) 30 x 25 cm / 12 x 10" pan (Note 4). Mix, spread out, then bake for 8 minutes. (Start the meatballs) Remove from oven, add remaining Sauce …
From recipetineats.com

See details

ITALIAN STYLE MEATBALLS - A FAMILY FEAST

2019-01-08 Instructions. Soak bread in milk in a large bowl. After the bread soaks for 4-5 minutes, add eggs and beat with the wet bread. Add onions, garlic, Parmesan, parsley, salt and pepper and stir to combine. Add the beef, pork …
From afamilyfeast.com

See details

CHEESY ITALIAN MEATBALL SLIDERS - CARLSBAD CRAVINGS

Press down on the dough hole and then remove the hole of dough to create a space for the meatball. Whisk together melted butter, 1 teaspoon dried parsley and ½ teaspoon garlic powder. Brush the insides and outside of the rolls with …
From carlsbadcravings.com

See details

HOW TO MAKE CLASSIC ITALIAN MEATBALLS — EAT THIS NOT …

2019-12-19 Sautee up some peppers and onions and serve the sausages on a hot dog bun for another delicious dinner. Full Italian Meatball Recipe. Rip up two slices of bread into smaller bread crumbs. Soak the breadcrumbs in a bowl …
From eatthis.com

See details

BEST ITALIAN MEATBALLS RECIPE - HOW TO MAKE ITALIAN …

2021-10-25 Form mixture into 1" balls. In a large high-sided skillet over medium heat, heat oil. Working in batches, sear meatballs on all sides to develop a crust. Set meatballs aside, reduce heat to medium ...
From delish.com

See details

ITALIAN MEATBALL BUNS - COMPLETE RECIPES

2018-12-04 Directions. Let dough stand at room temperature until softened, 25-30 minutes. Cut each roll in half. Wrap each portion around a meatball, enclosing meatball completely; pinch dough firmly to seal. Place on greased baking …
From completerecipes.com

See details

HOMEMADE ITALIAN MEATBALLS RECIPE - TASTES OF LIZZY T

2021-10-03 Roll into 1 1/2" balls and place them closely together in 9×13 pans that have been sprayed with cooking spray. **You can place a wire rack on the baking sheet and bake the meatballs on the rack so that the fat drips down if …
From tastesoflizzyt.com

See details

ITALIAN MEATBALL BUNS RECIPE: HOW TO MAKE IT - TASTE OF …

2020-09-05 Cover with kitchen towel; let rise in a warm place until almost doubled, 1-1/2 to 2 hours. Preheat oven to 350°. Bake buns until golden brown, 12-15 minutes. Brush tops with oil; sprinkle with cheese and basil. Serve with marinara sauce.
From stage.tasteofhome.com
Cuisine Europe, Italian
Total Time 45 mins
Category Appetizers
Calories 98 per serving

See details

ITALIAN MEATBALL SANDWICH | RICARDO

Preparation. In a bowl, combine the meat, breadcrumbs, egg, mustard, and spices. Season with salt and pepper. With lightly oiled hands, shape each meatball with about 22.5 ml (1 1/2 tablespoons) of the meat mixture. In a large non-stick skillet, brown the meatballs in half the oil. Set aside on a plate. In the same skillet, brown the mushrooms ...
From ricardocuisine.com

See details

ITALIAN MEATBALL BUNS RECIPE - MEALPLANNERPRO.COM

12 frozen bread dough dinner rolls; 1 package (12 ounces) frozen fully cooked Italian meatballs, thawed; 2 tablespoons olive oil; 1/4 cup grated Parmesan cheese
From mealplannerpro.com

See details

ITALIAN MEATBALL SANDWICHES RECIPE | WHAT'S FOR DINNER?

Step 1: Prepare 10 Sister Schubert’s® Dinner Yeast Rolls according to package directions. Split the rolls. Tear two rolls into pieces and reserve remaining 8 rolls. 2. Step 2: For the meatballs, preheat oven to 375°. Line a sheet pan with parchment paper or aluminum foil.
From whatsfordinner.com

See details

EASY ITALIAN MEATBALL SUB SANDWICHES - BAKER BY NATURE

2022-08-07 Meatball Sub Sandwiches feature homemade meatballs covered in tangy marinara sauce, topped with gooey fontina (or mozzarella cheese) AND provolone cheese, all loaded on a hoagie roll! Top with fresh basil, red pepper flakes, and grated parmesan cheese for extra flavor. And serve with plenty of napkins! Meatball Sandwiches Sunday night is SUB NIGHT in...
From bakerbynature.com

See details

15 RECIPES FOR ITALIAN MEATBALLS YOU NEED TO TRY RIGHT …

2020-12-29 Three-Cheese Meatball Mostaccioli. When my husband travels for work, I make a special dinner for my kids to keep their minds off missing Daddy. This tasty mostaccioli is meatball magic. —Jennifer Gilbert, Brighton, Michigan. Go to Recipe. 13 / 15.
From tasteofhome.com

See details

BEST BAKED ITALIAN MEATBALLS RECIPE WITH VIDEO | SWEET CAYENNE

2020-03-24 Preheat oven to 400℉. Line a baking sheet with parchment paper and set aside. In a large bowl, combine the cheese, garlic, egg, herbs, salt and pepper with a fork. Add the Panko breadcrumbs and the ground beef. Use clean hands to combine the ingredients thoroughly, being careful not to overmix.
From sweetcayenne.com

See details

ITALIAN MEATBALL SLIDER BAKE - $5 DINNERS

2022-01-31 Preheat the oven to 350 F. Lightly grease a 9x13-inch baking dish non-stick cooking spray. Warm the fully cooked Italian meatballs in microwave or oven, as directed. Using a serrated bread knife, cut the rolls along the equator and place the bottom part into the baking dish. Place the warmed meatballs onto each slider bun.
From 5dollardinners.com

See details

ITALIAN-AMERICAN MEATBALL SUBS RECIPE - SERIOUS EATS

2019-01-29 Preheat oven to 350°F. Warm rolls in oven, 5 to 10 minutes. Slice off and discard ends of each roll. Cut rolls in half lengthwise. Drizzle cut sides of top and bottom roll halves with olive oil and rub with clove of garlic until fragrant. Arrange bottom …
From seriouseats.com

See details

EASY HOMEMADE ITALIAN MEATBALLS - THE CHUNKY CHEF

2022-03-28 Heat enough olive oil to thoroughly coat the bottom of a large skillet, and heat over MED HIGH heat. Add meatballs, in batches so you don’t overcrowd the skillet, and cook for about 3-4 minutes per side. Remove meatballs to a plate, and …
From thechunkychef.com

See details

ITALIAN MEATBALL SUBS - TASTES BETTER FROM SCRATCH

2021-10-12 Bake meatballs for 20 -25 minutes, or until cooked through. Make Sauce: Add crushed tomatoes, oregano, basil, sugar, and garlic salt to a saucepan and stir to combine. Simmer for 10-15 minutes. Slice hoagie rolls in half and top with provolone cheese. Broil on high for 2-3 minutes or until rolls are toasted and cheese is melted.
From tastesbetterfromscratch.com

See details

THE BEST AUTHENTIC ITALIAN MEATBALLS (WITH SAUCE RECIPE!)

2021-04-15 Broil them in the oven for a few minutes and serve. Meatball parm: Grease a casserole dish and fill it up with leftover meatballs. Top with sauce and mozzarella cheese. Bake @ 375 for 20-25 minutes or until heated through and cheese is melty and bubbly. Serve over pasta or however you’d like.
From sprinklesomesugar.com

See details

10 BEST BAKED ITALIAN MEATBALLS RECIPES | YUMMLY

2022-07-04 Baked Italian Nachos The Gracious Wife. butter, giardiniera, heavy cream, Roma tomato, Italian meatballs and 8 more. Instant Pot French Onion Meatballs Delicious Appetizer or Dinner Recipe! Devour Dinner. balsamic vinegar, butter, Gruyere cheese, frozen meatballs, Worcestershire sauce and 19 more.
From yummly.com

See details

TRADITIONAL ITALIAN MEATBALLS - AN ITALIAN IN MY KITCHEN

2020-08-23 How to make them. In a small bowl soak the bread in the milk, then squeeze out moisture and crumple into small bits. In a medium bowl combine the bread with the remaining ingredients, gently mix to combine well. Gently form into small balls. In a medium frying pan on medium heat, add the olive oil and the meatballs, brown them on all sides.
From anitalianinmykitchen.com

See details

GRILLED HOMEMADE ITALIAN MEATBALLS - SAVOR WITH JENNIFER

Instructions. Soak the breadcrumbs in the milk for 5-10 minutes. In a large mixing bowl, add the breadcrumb milk mixture and all of the remaining ingredients. Gently combine the mixture with your hands just until combined. Cover the bowl with plastic wrap or a lid and refrigerate for 1 hour.
From savorwithjennifer.com

See details

THE BEST BAKED ITALIAN MEATBALL SLIDERS RECIPE - MODERN MEAL …

2022-01-14 How To Make The Best Meatball Sliders. 1- Preheat oven to 350F and lightly spray a 9×13 baking dish. 2- Heat a large skillet over medium-high heat, add frozen meatballs and marinara sauce. Cover and cook until meatballs are no longer frozen and warm throughout. Once meatballs are warm remove from heat.
From modernmealmakeover.com

See details

ITALIAN MEATBALLS IN GARLIC ROLLS RECIPE - FROM VAL'S KITCHEN

2020-04-20 Place 12 of the rolls into a baking pan. Cut a circle in the top of each roll and remove the insides. Be careful not to cut through the bottom of the rolls. Melt the butter, then add in the parsley flakes and garlic powder and stir. Brush …
From fromvalskitchen.com

See details

ITALIAN MEATBALLS - TENDER AND JUICY - DRIVE ME HUNGRY

2021-11-10 Add ground beef and other ingredients in a large mixing bowl and mix together until well combined. Avoid over-mixing as it can result in tough meatballs. Divide and shape each meatballs into round spheres. Use a cookie scoop for …
From drivemehungry.com

See details

ITALIAN MEATBALL SANDWICH – GOOD DINNER MOM

2016-02-03 Place on a rimmed baking sheet. Broil rolls or loaf just until golden brown, about 2 minutes. Place meatballs inside hollow of loaf or inside rolls, then top with sauce and mozzarella. Roil until mozzarella is melted and bubbling, about 5 minutes (watch carefully). Spoon remaining basil mixture over sandwiches.
From gooddinnermom.com

See details

CHEESY ITALIAN MEATBALL SLIDERS RECIPE - LENA'S KITCHEN

How to make meatball sliders. Make the herbed garlic butter: Mix the butter and garlic together in a saucepan over low heat.Transfer the melted garlic butter to a bowl and mix with the parsley and salt. Cook the meatballs: In the same pot, add the meatballs and marinara sauce and cook for 10 minutes on medium-low heat. Prepare the buns: Use a cookie cutter or knife to cut …
From lenaskitchenblog.com

See details

OVEN BAKED MEATBALLS (OLD SCHOOL ITALIAN MEATBALL RECIPE)

2021-01-25 Combine the breadcrumbs and milk in the bowl. Then add in the minced garlic, Italian seasoning, eggs, grated parmesan, parsley, 2 ½ teaspoons salt, and ½ teaspoon ground black pepper. Mix well. Next, add in the ground beef, veal, and Italian sausage. Gently break the ground meat into small chunks with your fingers.
From aspicyperspective.com

See details

EASY ITALIAN MEATBALL SUBS - THAT SKINNY CHICK CAN BAKE

2021-10-01 Preheat oven to 350º. Line baking sheet with foil and set aside (for easier clean up). In a mixing bowl, add all the meatball ingredients. Mix gently with your hands till well combined. Using a medium cookie scoop (about 2 tablespoons), scoop out rounds of meat and shape into balls. Place on baking sheet.
From thatskinnychickcanbake.com

See details

ITALIAN MEATBALL ROLLS - BHG.COM

2014-09-01 Preheat broiler. Coat a large nonstick skillet with cooking spray; heat skillet over medium heat. Add mushrooms, onion, and garlic; cook for 5 to 10 minutes or until tender, stirring occasionally. Stir in tomato sauce, balsamic vinegar, rosemary, and dried oregano. Bring to boiling; reduce heat. Simmer, covered, for 2 minutes. Stir in meatballs.
From bhg.com

See details

BAKED BEEF ITALIAN MEATBALLS - ON MY KIDS PLATE

2021-09-30 Instructions. Preheat the oven to 425 degrees. Line a baking sheet with parchment paper. In a large mixing bowl add ground beef, oregano, garlic, onion, salt and pepper. Place the breadcrumbs in the milk and allow them to sit for a minute to soften and absorb some of the milk.
From onmykidsplate.com

See details

SIMPLE ITALIAN MEATBALLS RECIPE - AN ITALIAN IN MY KITCHEN

2022-01-03 Recipe Instructions. Mix the ground beef, egg, breadcrumbs, Parmesan cheese, garlic, parsley, salt, and pepper in a large bowl. Slowly add the milk and mix until you have a soft, compact meat mixture. Scoop the mixture and form it into small balls (a cookie scoop makes this easy). You should get approximately 36 meatballs.
From anitalianinmykitchen.com

See details

ITALIAN MEATBALL SUBS – JULIA PACHECO

2022-05-01 Directions. To a medium sized bowl add the ground beed, egg, parmesan cheese, breadcrumbs, and seasonings. Mix all of these ingredients to combine. Roll into 1 1/2 inch meatballs. To a large skillet over medium heat add the olive oil once hot add in the meatballs and brown on each side. Remove any grease in the pan.
From juliapacheco.com

See details

10 BEST ITALIAN MEATBALL SEASONING RECIPES | YUMMLY

2022-07-28 1 Dish Italian Meatball and Cheese Pizza Bake with Green and Red Peppers Bunny's Warm Oven. sugar, olive oil, warm water, salt, shredded mozzarella cheese and 7 more.
From yummly.com

See details

ITALIAN MEATBALL SLIDERS - EASY APPETIZERS

2022-04-05 Bake the meatballs. Bake them for about 15 minutes at 350°F. Sprinkle cheese on top and bake for a few more minutes so it can melt. While the meatballs are baking, heat the sauce over medium heat. Heat the slider buns. Wrap the buns in foil and heat them in the oven while the meatballs are cooking.
From easyappetizers.com

See details

EASY ITALIAN MEATBALL SLIDERS - THIS DELICIOUS HOUSE

2019-02-12 Preheat oven to 425 degrees. Line a baking sheet with foil, set aside. In a bowl, combine the meat, panko, egg, parmesan, parsley, ketchup, milk, and salt. Roll into 10 evenly-sized balls and place on baking sheet. Press down slightly to flatten to a …
From thisdelicioushouse.com

See details

ITALIAN MEATBALL SANDWICHES RECIPE - SISTER SCHUBERT'S

Step Two : For the meatballs, preheat oven to 375°. Line a sheet pan with parchment paper or aluminum foil. In a large mixing bowl, combine egg, milk, salt, herb blend and pepper. Add the 2 torn rolls and mash together. Add the ground beef and onions and mix well.
From sisterschuberts.com

See details

ITALIAN MEATBALL RECIPES | ALLRECIPES

Serve with your choice of pasta. Easy Meatballs. 14. Italian Turkey Meatballs. 327. Mozzarella-Stuffed Pesto Turkey Meatballs. 377. I came up with this recipe for a recipe contest, and it's been a family favorite ever since. For a lighter version, omit …
From allrecipes.com

See details

ITALIAN MEATBALL BURGERS RECIPE | MYRECIPES

Step 3. Remove casings from sausage. Combine sausage, chopped basil, and next 5 ingredients (through ground sirloin) in a medium bowl. Divide beef mixture into 6 equal portions with moist hands, shaping each into a 1/2-inch-thick patty. Press thumb in center of each patty, leaving a nickel-sized indentation. Step 4.
From myrecipes.com

See details

ITALIAN MEATBALL SUB - RECIPE - STEFANO FAITA

6-8 slices of provolone cheese. preparation. In a saucepan, heat the sauce over medium heat until simmering. Add meatballs to the saucepan and cook for 20-22 minutes, covered. Once the meatballs are cooked, prepare the buns. Split each submarine bun in half lengthwise, careful not to cut all the way through. Spread each side with garlic butter.
From stefanofaita.com

See details