Jesses Spicy Grilled Chicken Breasts Recipes
SWEET AND SPICY GRILLED CHICKEN BREASTS
Brown sugar gives these grilled chicken breasts a glistening glaze and caramel-like sweetness, while mustard powder and cayenne add an earthy kick. If you don't want to bother making a mustard sauce for dipping, just serve these with dollops of good, strong Dijon mustard on the side. A crisp salad and some grilled corn completes the meal. And if you prefer dark meat, this recipe will also work with boneless, skinless thighs, though you might have to add a minute or so to the cooking time. Or use a combination of breasts and thighs for maximum crowd appeal.
Provided by Melissa Clark
Categories barbecues, main course
Time 1h30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place chicken breasts between two sheets of parchment or plastic wrap. Using a mallet or rolling pin, pound each to an even thickness of 1/2 inch. Do not make them any thinner or they could dry out.
- In a small bowl, combine sugar, coriander, salt, mustard powder and cayenne. Place chicken breasts in a bowl and rub well with spice mixture. Cover and refrigerate 1 to 2 hours. Remove chicken from fridge while you heat the grill.
- Light the grill, building a hot fire, or heat your gas grill to high. Once grill is fully heated, brush breasts lightly with olive oil and place chicken on the grill. Cook until undersides are browned and chicken is about halfway cooked, 3 to 5 minutes. Flip breasts and grill until cooked through, 3 to 5 minutes more.
- Transfer chicken to a platter. In a small bowl, whisk together mustard and chives. Whisk in 1 1/2 tablespoons oil. Serve chicken with mustard for dipping.
Nutrition Facts : @context http, Calories 282, UnsaturatedFat 7 grams, Carbohydrate 6 grams, Fat 10 grams, Fiber 1 gram, Protein 39 grams, SaturatedFat 2 grams, Sodium 458 milligrams, Sugar 5 grams, TransFat 0 grams
SPICY GRILLED CHICKEN
This recipe is very easy to make! Perfect for summer barbeques, but it can be broiled indoors anytime. Always a favorite!
Provided by Jenn H.
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h30m
Yield 6
Number Of Ingredients 9
Steps:
- In a shallow glass dish, mix the oil, lime juice, lime zest, garlic, oregano, red pepper flakes, salt, and black pepper. Add chicken, and turn to coat. Cover, and marinate in the refrigerator for 1 hour, turning occasionally.
- Preheat grill for medium-high heat.
- Lightly oil the grill grate. Drain and discard marinade. Grill chicken for 6 to 8 minutes each side, or until juices run clear.
Nutrition Facts : Calories 242.2 calories, Carbohydrate 1 g, Cholesterol 67.1 mg, Fat 15.1 g, Fiber 0.1 g, Protein 24.6 g, SaturatedFat 2.4 g, Sodium 446.4 mg, Sugar 0.1 g
SWEET AND SPICY GRILLED CHICKEN
This simple recipe has become my family's favorite way to eat chicken. The blend of sweet and spicy is perfect. -Melissa Ball, Pearisburg, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Combine the first five ingredients; rub over chicken. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly., Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until a thermometer reads 165°.
Nutrition Facts :
JO MAMA'S HOT AND SPICY GRILLED CHICKEN
The sauce for this chicken has such an explosion of flavors--you'll want to lick the plate when you are done. It's sweet, sour, spicy and savory--and it has a bit of a kick. You will end up with nearly 3 cups of sauce, but trust me--you will want all of it.
Provided by SharleneW
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients except for the chicken and bring to a rolling boil. Remove from the heat and cool. Refrigerate sauce overnight to blend flavors.
- Heat a grill to medium-high heat.
- Apply sauce to chicken (I spoon it on). Grill to desired doneness, applying sauce liberally as you turn chicken. Cook until done through.
- If you don't contaminate the sauce with the raw chicken, you can serve it with the cooked chicken. If it gets contaminated, simmer it on the stove for a few minutes.
Nutrition Facts : Calories 390.7, Fat 23, SaturatedFat 5.7, Cholesterol 117.5, Sodium 1120.7, Carbohydrate 6.9, Fiber 0.7, Sugar 5, Protein 36.9
JESSE'S SPICY GRILLED CHICKEN BREASTS
Provided by Nina Simonds
Categories Chicken Poultry Marinate Low Cal Backyard BBQ Grill/Barbecue
Yield Six servings
Number Of Ingredients 3
Steps:
- First: Prepare the Spicy Asian Marinade as directed in the recipe. Put the chicken breasts in a bowl, pour in the Spicy Asian Marinade, and toss lightly to coat. Cover with plastic wrap and refrigerate for an hour, or longer if possible.
- Second: Prepare a medium-hot fire for grilling or preheat a gas grill or the broiler. If grilling, brush the rack with olive oil and place the meat 3 inches from the source of the heat. Grill, covered, 5 to 7 minutes per side, or until the chicken is opaque all the way through. Alternatively, you can heat a nonstick skillet until very hot over high heat and sear the chicken until done, about 8 to 10 minutes, turning once. Remove from the heat and cool slightly. Cut the chicken meat across the grain into thin slices. Serve with a vegetable and rice or noodles. or use in salads or stir-fried dishes.
JENNY'S GRILLED CHICKEN BREASTS
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.
Provided by Jenny English
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Dip chicken in lemon juice, and sprinkle with the onion powder, ground black pepper, seasoning salt and parsley. Discard any remaining lemon juice.
- Cook on the prepared grill 10 to 15 minutes per side, or until no longer pink and juices run clear.
Nutrition Facts : Calories 139 calories, Carbohydrate 3 g, Cholesterol 68.4 mg, Fat 1.5 g, Fiber 0.2 g, Protein 27.4 g, SaturatedFat 0.4 g, Sodium 78.2 mg, Sugar 0.8 g
SPICY GRILLED CHICKEN
Meet the Cook: Very near the top of the list of foods I prepare for company is this chicken. It's easy to fix and has never flopped. It is a family favorite, too - any leftovers are great in a salad or sandwich. My husband and I are the parents of eight, who range in age from 24 to 11. We also have three grandchildren. -Edith Maki, Hancock, Michigan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large resealable plastic bag or shallow glass container, combine the first 15 ingredients; mix well. Reserve 1/3 cup for basting and refrigerate. Add chicken to remaining marinade and turn to coat. Seal bag or cover the container; refrigerate overnight. , Drain and discard marinade. Grill chicken, uncovered, over medium heat for 3 minutes on each side. Baste with reserved marinade. Continue grilling for 6-8 minutes or until juices run clear, basting and turning several times.
Nutrition Facts :
GRILLED SPICED CHICKEN BREASTS
Categories Blender Chicken Quick & Easy Backyard BBQ Grill Grill/Barbecue Clove Coriander Gourmet
Yield Serves 6
Number Of Ingredients 8
Steps:
- In an electric spice grinder or blender grind fine coriander seeds, bay leaves, peppercorns, and cloves. Pat chicken dry and rub ground spices and salt all over it. Grill chicken on an oiled rack 4 inches above glowing coals 5 minutes on each side, or until cooked through. Alternatively, grill chicken in a preheated well-seasoned ridged grill pan.
- Serve chicken with Creole sauce and garnish with thyme sprigs.
GARLIC-SOY GRILLED CHICKEN BREASTS
This recipe recently appeared in our local newspaper. We tried it and loved it! It's a great tasting and easy recipe to make, especially for camping. The hot chili paste gives it a nice bite but, of course, we added more than the one teaspoon called for in the original recipe. We served it with grilled vegetables and garlic bread.
Provided by ugogirl
Categories Chicken Breast
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix marinade ingredients in glass bowl or zip-lock bag.
- Add chicken, mix well and marinate in refrigerator at least 1 hour. (We marinated ours all day).
- Brush hot grill rack with additional olive oil. Grill breasts 5 to 7 minutes per side or until done. Let chicken rest a few minutes, slice and serve. Garnish with cilantro, if desired.
Nutrition Facts : Calories 245, Fat 7.8, SaturatedFat 1.4, Cholesterol 109, Sodium 983.2, Carbohydrate 1.8, Fiber 0.2, Sugar 0.3, Protein 37.7
More about "jesses spicy grilled chicken breasts recipes"
10 BEST SPICY GRILLED CHICKEN MARINADE RECIPES - YUMMLY
2022-06-13 chicken breasts, minced garlic, brown sugar, lime juice, balsamic vinegar and 2 more Grilled Chicken Marinade Chelsea's Messy Apron honey, boneless, skinless chicken breasts, Italian flat leaf parsley and 10 more
From yummly.com
From yummly.com
EASY JALAPEñO-LIME GRILLED CHICKEN - KITCHN
2020-05-14 Remove the chicken breasts from the marinade with tongs. Place the breasts over direct heat, cover, and cook undisturbed until grill marks appear, about 4 minutes. If the meat sticks to the grill, continue to cook for another …
From thekitchn.com
From thekitchn.com
BEST GRILLED CHICKEN BREAST RECIPE - HOW TO GRILL JUICY …
2022-01-24 1) Turn the grill to high (if using gas) and close the lid. Let it preheat for about 10 minutes. 2) Dip a folded paper towel in a bit of oil, open the lid, and using tongs, quickly brush the grill...
From delish.com
From delish.com
TOP 8 GRILLED CHICKEN BREAST RECIPES - THE SPRUCE EATS
2020-07-08 Grilled Caprese Chicken. The Spruce / Ahlam Raffii. This is a Caprese lovers treat. Marinated with basil and lemon, the chicken is taken to the grill, then topped with fresh mozzarella, sliced tomatoes, and a balsamic …
From thespruceeats.com
From thespruceeats.com
BEST & JUICIEST GRILLED CHICKEN BREAST - SO DAMN DELISH
To Grill Chicken Preheat grill to medium-high heat. When hot, grab a chicken breast (one at a time) from the bag with tongs and shake off excess marinade into bag. Add to grill. Grill chicken, flipping once, for 5-8 minutes on each side*, or …
From sodamndelish.com
From sodamndelish.com
THE BEST GRILLED CHICKEN - ONCE UPON A CHEF
Seal the bag and place in a bowl in the refrigerator (the bowl protects against leakage); let the chicken marinate for at least 4 hours or overnight. Preheat the grill to high heat and oil the grates. Place the chicken breasts on the grill and …
From onceuponachef.com
From onceuponachef.com
SWEET AND SPICY GRILLED CHICKEN SANDWICHES RECIPE
2018-08-30 Bring to a boil over medium heat, reduce heat to low and simmer until sauce has slightly thickened, about 15 minutes. Remove from heat. To make the bacon rub: Mix together sugar, chili powder, cumin, and cayenne in a small bowl. Lay bacon out on a plate and sprinkle with rub on both side.
From seriouseats.com
From seriouseats.com
SPICY GRILLED CHICKEN BREAST RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
GRILLED CHICKEN BREAST - PRINCESS PINKY GIRL
2021-06-22 Heat grill to at least 300 degrees, but not more than 350. While grilling, try to maintain the temp to at least 300 degrees. Remove chicken from bag and place on grill. No need to pat dry before doing this. Place chicken on grill, close grill lid, and cook for 4 …
From princesspinkygirl.com
From princesspinkygirl.com
JUICY GRILLED CHICKEN BREAST - NATASHASKITCHEN.COM
2014-07-12 1. Rinse chicken in cold water and pat dry with paper towels. 2. In a casserole dish (no need to get extra dishes dirty), combine 1/2 cup mayo, 1/2 cup ranch and press in 6-8 garlic cloves. 3. Add chicken and turn several times to coat generously in the marinade. 4.
From natashaskitchen.com
From natashaskitchen.com
SWEET AND SPICY GRILLED CHICKEN - LISA G COOKS
2020-06-29 Instructions. Using a food processor or blender, purée the oil, mustard, garlic cloves, chipotle peppers, the adobo sauce, salt, oregano and pepper together and then slather the mixture all over chicken breasts. Let the chicken breasts sit in the marinade for 1 hour, up to 4 hours in the refrigerator. Grill according to My Guide for Awesome ...
From lisagcooks.com
From lisagcooks.com
GRILLED CHICKEN BREAST RECIPES - FOOD NETWORK
Grilled Chicken Breasts with Spicy Peach Glaze Life is just peachy with this sweet-and-savory recipe, especially because summer is peak season for stone fruits.
From foodnetwork.com
From foodnetwork.com
SPICY GRILLED CHICKEN | DINNER RECIPES | GOODTO
2019-08-02 Method. Put the olive oil, garlic, lime juice, paprika, cayenne, cumin and turmeric into a small bowl and lightly whisk together until well combined. Pour the mixture into a dish or large polythene bag. Put the chicken breasts into the dish or bag and thoroughly coat the chicken with the mixture.
From goodto.com
From goodto.com
THE BEST JUICY GRILLED CHICKEN - INSPIRED TASTE
Carefully pick up each piece of chicken, gently wiggling it from side to side if it is a bit stuck in places, and then place it back down, grill marks facing up, over the cooler side of the grill. Close the lid of the barbecue and cook until an instant read thermometer reads 165 degrees Fahrenheit, 5 to 10 minutes.
From inspiredtaste.net
From inspiredtaste.net
JUICY SMOKED (OR GRILLED) CHICKEN BREASTS - RANDY'S FAVORITES
2020-01-04 Mix 1½ quarts cold water with 3 tablespoons table salt (or 5 tablespoons kosher salt) in a ziploc bag with the chicken. Put the bag inside a plastic container in case of leaks, and place in the refrigerator for 40 minutes, no longer. Rinse the breasts under cold water and then pat dry with paper towels.
From randysfavorites.com
From randysfavorites.com
JUICY GRILLED CHICKEN BREAST - HEALTHY RECIPES BLOG
2021-12-13 In a small bowl, whisk together the olive oil, soy sauce, garlic powder, and black pepper. Divide the mixture into two small bowls. Use one of them and a pastry brush to brush the chicken breasts on both sides with the marinade. Heat a George Foreman grill or a grill pan on medium-high heat and lightly grease the grill.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
GRILLED SPICY GARLIC CHICKEN (SO EASY!) - AVERIE COOKS
2021-09-03 about 1.25 pounds chicken breast cutlets fresh parsley or cilantro, optional for garnishing Instructions Add all ingredients except the chicken to a medium bowl and whisk to combine. * Transfer the marinade mixture to a large ziptop plastic bag, add the chicken, seal, and squish contents around to evenly coat the chicken.
From averiecooks.com
From averiecooks.com
SPICY GRILLED CHICKEN BREASTS RECIPE | REAL SIMPLE
Brush chicken breasts with olive oil. Combine cinnamon, cumin, and tumeric, and sprinkle mixture on chicken. Season well with salt and pepper. Heat grill until medium-hot. Grill the chicken until cooked through, 5 to 7 minutes per side, depending on the heat of the grill and the size of the breasts. Remove from heat and let cool.
From realsimple.com
From realsimple.com
SPICY GRILLED CHICKEN BREASTS RECIPE | MYRECIPES
Step 1 Brush chicken breasts with olive oil. Combine cinnamon, cumin, and tumeric, and sprinkle mixture on chicken. Season well with salt and pepper. Heat grill until medium-hot. Grill the chicken until cooked through, 5 to 7 minutes per side, depending on the heat of the grill and the size of the breasts. Remove from heat and let cool.
From myrecipes.com
From myrecipes.com
THE JUICIEST GRILLED CHICKEN BREASTS - GIRLS CAN GRILL
2021-08-31 Instead, place the chicken breast on a plate, add a teaspoon of water to the plate. Cover with a damp paper towel and reheat in 30-second intervals at 50% power, until it’s warmed through. To reheat the chicken on the stove, slice the chicken and add it to a skillet with a splash of chicken broth or pat of butter.
From girlscangrill.com
From girlscangrill.com
GRILLED CHICKEN – JESSE'S RECIPES
You can’t go wrong! Bone-in, Boneless, breasts, legs, you name it. Soy-Sesame Marinade. Soy Sauce (or Tamari) Toasted sesame oil; Ginger; Garlic (granulated or powder) Sesame seeds “Missing anything is totally fine” Or just wing it. Salt is important. June 8th 2020
From jessesrecipes.com
From jessesrecipes.com
SPICY GRILLED CHICKEN BREAST RECIPE - YUMMY TUMMY
2015-11-05 The first thing you have to remember is1)The grill pan has to be super hot when you put the chicken in. 2)Dont oil the grill pan, instead oil the chicken. 3)Dont keep on flipping the chicken, just keep them on one side for 5 mins or so, then flip it. If you keep on flipping them, then they wont get the char marks.
From yummytummyaarthi.com
From yummytummyaarthi.com
GRILLED CHICKEN BREASTS - GUSS COOKS
2021-10-14 Step 2: Marinate the Chicken: In a ziplock bag , mix the crushed garlic with the lemon juice and zest, fresh thyme, olive, salt and pepper. Add the chicken breasts, cover well with the marinade, zip the back and leave them for 30 minutes to marinate. If you like it spicy, feel free to add some chili flakes, or any cayenne pepper.
From gusscooks.com
From gusscooks.com
SPICY GRILLED CHICKEN - JUGGLING ACT MAMA
2019-05-09 Place the chicken into an airtight container or resealable bag and marinate for 2 hours, up to overnight. Remove from the refrigerator and let rest at room temperature for 10 minutes. Preheat the grill to 450-degrees F and spray lightly with cooking oil. Add the chicken to the grill and discard the remaining marinade.
From jugglingactmama.com
From jugglingactmama.com
THE JAMISONS' GRILLED CHICKEN BREASTS WITH SPICY PECAN BUTTER …
Preheat the oven to 350°. Light a grill. Put the pecans in a pie plate and bake for 7 minutes, or until golden brown; let cool. In a small skillet, melt the butter.
From foodandwine.com
From foodandwine.com
SPICY GRILLED CHICKEN BREAST : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Bisquick Chicken Pan Pie Recipe Pioneer Woman Quick Dinner Ideas Easy Chef. Healthy Diet. Holiday Menu. Hors D'oeuvre Recipes For The Holidays Holiday Party Appetizers Finger Food Easy Holiday Appetizers For A Crowd Holiday Party Appetizers For Group 20 Amazing Holiday Appetizers Holiday Hor Dourves Recipes Holiday Hors D'oeuvres Recipes Elegant Holiday …
From recipeschoice.com
From recipeschoice.com
GRILLED JERK CHICKEN - A FLAVORFUL EASY GRILLED CHICKEN RECIPE
2021-06-14 Here is How To Make Grilled Jerk Chicken Breasts. Step 1. mix up the marinade ingredients, place it into a bowl and add the chicken. Marinate the chicken for at least one hour. Tip! The longer the chicken marinates, the flavor will intensify. If you have the time marinating overnight is best.
From simpleandsavory.com
From simpleandsavory.com
SPICY GRILLED CHICKEN BREASTS | SOUTHERN LIVING
Place on oiled grates over hotter side of grill. Cover and grill, undisturbed, 2 to 3 minutes. Flip chicken; place on oiled grates over cooler side of grill. Cover and grill until a thermometer inserted in center registers 160°F, 10 to 15 minutes, brushing each breast with about 1 tablespoon of reserved sauce after 5 minutes.
From southernliving.com
From southernliving.com
SPICY GRILLED CHICKEN BREAST RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Add chicken, and turn to coat. Cover, and marinate in the refrigerator for 1 hour, turning occasionally. Preheat grill for medium-high heat. Cover, and marinate in the refrigerator for 1 hour, turning occasionally.
From therecipes.info
From therecipes.info
SPICY GRILLED CHICKEN BREAST - OTTO WILDE GRILLERS
Remove the chicken breast from the marinade and drain. In the meantime, preheat your Otto Grill to full temperature (1500°F) for 5 minutes. Place the chicken breast fillets on the cool grill grate, adjust the height to Meat-O-Meter level 1-2 and grill them for 20 seconds on each side to sear a crispy crust.
From ottogrills.com
From ottogrills.com
CRISPY GRILLED SPLIT CHICKEN BREASTS - 101 COOKING FOR TWO
2011-03-20 Preheat grill to a surface temperature of about 450 °, which is medium-high on most grills. Keep one of the outside burners off to create a cooler area. You want the chicken to rest at room temperature for 15-20 minutes before starting to grill. Place the chicken pieces skin side up and grill for 5-6 minutes.
From 101cookingfortwo.com
From 101cookingfortwo.com
SWEET AND SPICY GRILLED CHICKEN - TWO PEAS & THEIR POD
2016-06-03 Instructions. Preheat grill to high heat. In a medium bowl, combine garlic powder, chili powder, salt, ground cumin, paprika, and crushed red pepper. Add chicken to the bowl and toss to coat, rubbing seasonings on both sides of the chicken thighs. Place chicken on preheated grill and cook for 3-5 minutes on each side.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
4-INGREDIENT MAGIC GRILLED CHICKEN BREAST RECIPE (VIDEO)
2019-06-24 2 tablespoon spicy whole grain mustard 1/2 teaspoon smoked paprika Salt and pepper Instructions Preheat the grill to medium heat. Set out a small bowl. Add the mayonnaise, mustard, paprika, 1/2 teaspoon salt, and 1/8 teaspoon ground black pepper. Mix until smooth. Brush the mustard mixture on one side of each chicken breast.
From aspicyperspective.com
From aspicyperspective.com
SPICY GRILLED CHICKEN BREASTS - ALL INFORMATION ABOUT HEALTHY …
Coat both sides of chicken breasts in Frank's Red Hot. Sprinkle both sides generously with garlic powder. Sprinkle both sides with black pepper. Let stand in fridge for at least 30 minutes. Spray grill with oil. Preheat on high for 10 minutes. Transfer chicken breasts to grill with tongs and cook for 7-10 minutes on each side until done.
From therecipes.info
From therecipes.info
JESSE'S SPICY GRILLED CHICKEN BREASTS - PLAIN.RECIPES
First: Prepare the Spicy Asian Marinade as directed in the recipe. Put the chicken breasts in a bowl, pour in the Spicy Asian Marinade, and toss lightly to coat. Cover with plastic wrap and refrigerate for an hour, or longer if possible. Second: Prepare a medium-hot fire for grilling or preheat a gas grill or the broiler.
From plain.recipes
From plain.recipes
TENDER AND JUICY MAYO-MARINATED GRILLED CHICKEN BREAST
Instructions. Trim chicken breasts from any excess fat or gristle. In a non-reactive bowl, combine mayo, BBQ sauce, garlic and salt. Stir well to combine. You can either marinade the chicken in this bowl if large enough or transfer chicken and marinade to a large zip top bag. Place into the fridge for 2-4 hours. Heat a grill for two zone cooking.
From jesspryles.com
From jesspryles.com
JESSE'S SPICY GRILLED CHICKEN BREASTS RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) ...
From eatyourbooks.com
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love