JEZEBEL SAUCE
This sauce is a sweet surprise to the palate. It is an unusual combination, but my guests have raved about it. Served over crackers with cream cheese, it makes a wonderful appetizer.
Provided by LORIELEECOOPER
Categories Appetizers and Snacks Spicy
Time 8h15m
Yield 24
Number Of Ingredients 5
Steps:
- In a small bowl, mix together apple jelly, pineapple fruit preserves, prepared horseradish, ground dry mustard and cracked black pepper. Cover and refrigerate 8 hours, or overnight, before serving.
Nutrition Facts : Calories 68.3 calories, Carbohydrate 16.8 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 33.1 mg, Sugar 13.4 g
SAUSAGE CHEESE BALLS
These bite-sized meatballs are a favorite of mine. Feel free to swap in different cheese for the cheddar or to serve the balls with Dijon mustard instead of the barbecue and sweet-and-sour sauces.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first 6 ingredients. Crumble sausage over mixture and mix well. Shape into 1-in. balls. , Place in a shallow baking pan coated with cooking spray. Bake, uncovered, at 375° for 12-15 minutes or until no longer pink. Drain on paper towels. Serve with sauces if desired.
Nutrition Facts : Calories 265 calories, Fat 18g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 685mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 0 fiber), Protein 18g protein.
EASY SAUSAGE CHEESE BALLS
These are great for appetizers or for breakfast! Sausage cheese balls may be frozen before or after baking.
Provided by Michelle
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 36
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, combine the sausage, cheese, and dry baking mix. Mix together, and shape mixture into walnut-sized balls. Place on a foil-lined cookie sheet.
- Bake for 12 to 15 minutes. Serve hot.
Nutrition Facts : Calories 136.7 calories, Carbohydrate 7.5 g, Cholesterol 21.8 mg, Fat 9.4 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 354.5 mg, Sugar 0.5 g
GRILLED SAUSAGE SANDWICH WITH JEZEBEL SAUCE
From the Cookbook "Crazy Sista Cooking" by Lulu Buffet. The original recipe calls for smoked sausage from Conecuh County, AL. If you can't get that, any good smoked sausage like Kielbasa will work. You can fry or grill the sausage. I prefer mine with the Sausage grilled. Serve with chips, fries, potato salad or coleslaw on the side. Cooking time shown does not reflect chill time for Jezebel sauce.
Provided by cajunhippiegirl
Categories Lunch/Snacks
Time 25m
Yield 4 Sandwiches, 4 serving(s)
Number Of Ingredients 10
Steps:
- Perpare Jezebel sauce first so that it has time for the flavors to blend, can make a day ahead if you want to.
- For Jezebel Sauce combine apple jelly, pineapple preserves, dry mustard, horseradish and tsp of pepper together in a bowl.
- Combine thoroughly and refrigerate until ready for use.
- For Sandwiches:.
- Cut sausage into bun-length pieces, and butterfly each piece, leaving halves connected.
- Grill or fry sausage until browned and cooked through.
- Set aside to drain on paper towels, if you fried the sausage, wipe out your skillet with a paper towel.
- In Medium skillet add 2 TBSP butter over low heat, do not let it burn.
- When the butter begins to foam, add the onions and bell peppers.
- Saute until soft and the edges begin to brown.
- Remove from heat and set aside.
- Spread remaining butter on inside of buns.
- Toast open buns.
- Place cooked sausage on buns.
- Divide the cooked peppers and onions evenly between the buns.
- Spoon desired amoung of Jezebel Sauce over each.
Nutrition Facts : Calories 1709.1, Fat 92.3, SaturatedFat 33.9, Cholesterol 185.2, Sodium 3850.5, Carbohydrate 160.1, Fiber 8.1, Sugar 93.2, Protein 61.8
JEZEBEL SAUCE FOR SAUSAGE CHEESE BALLS
Family and friends
Provided by kay cooper @mkcooper
Categories Meat Appetizers
Number Of Ingredients 5
Steps:
- Mix jezebel sauce ingredients. Store in refrigerator
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