Jim Beam Bourbon Bbq Sauce Recipes
JIM BEAM® BOURBON BBQ SAUCE
Sweet with a bit of heat, this tangy BBQ sauce starts with Jim Beam Bourbon as a base and then adds a bit of cayenne pepper to create a hint of heat.
Provided by artandhome
Categories Main Course
Time 40m
Number Of Ingredients 8
Steps:
- Combine all ingredients in a medium saucepan and then whisk until well blended and the brown sugar has dissolved
- Set heat to high and bring to a boil, stirring occasionally to avoid sticking or burning
- Reduce heat to low and let simmer for 25 minutes until thickened, stirring occasionally
JIM BEAM BOURBON BARBECUE SAUCE
Learn how to make this Jim Beam bourbon barbecue sauce recipe that is the perfect addition to brisket, pulled pork, or a slow-cooked pot roast.
Provided by Diana Rattray
Categories Sauce
Time 30m
Number Of Ingredients 9
Steps:
- Gather the ingredients.
- Combine all ingredients in 2-quart saucepan. Bring to a boil over high heat, stirring occasionally.
- Reduce heat to low; simmer uncovered 20 minutes, or until thickened, stirring occasionally.
Nutrition Facts : Calories 41 kcal, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 235 mg, Sugar 8 g, Fat 0 g, ServingSize 3 cups, UnsaturatedFat 0 g
BOURBON WHISKEY BBQ SAUCE
This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.
Provided by Kevin
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 45m
Yield 16
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
- Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.6 g, Fat 1.8 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 629.4 mg, Sugar 14.6 g
JIM BEAM'S BBQ SAUCE
If you ever bought this stuff in the store it is expensive but very good no need to buy it anymore you can make it yourself it is finger licking good.
Provided by bmiene
Categories Sauces
Time 30m
Yield 3-4 cups
Number Of Ingredients 8
Steps:
- In medium sauce pan combine ingredients.
- Bring to a boil over high heat stirring often.
- Reduce heat to low simmer for 20 minutes.
- Stirring occasionally until thickened.
- Let cool down to room temperature before putting in a bottle and putting in refrigerator.
Nutrition Facts : Calories 695.4, Fat 1.3, SaturatedFat 0.1, Sodium 3375.7, Carbohydrate 118.4, Fiber 1.1, Sugar 109.9, Protein 5.9
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