Johnsonville Flame Grilled Southwestern Chicken Soup Recipes
JOHNSONVILLE FLAME GRILLED SOUTHWESTERN CHICKEN SOUP
Hearty and mouthwatering, this soup is great as a side or a meal! Your choice of either Johnsonville Flame Grilled Southwestern Seasoned or Black Pepper and Sea Salt chicken breasts will bring the fiesta to your next meal.
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- In a saucepan, combine the chicken, Southwest vegetable mix, chicken broth, tomato sauce, tomatoes, taco seasoning, and cilantro.
- Bring to a boil over medium heat.
- Reduce heat to low; simmer for 5 minutes or until heated through.
- Serve with wonton strips, cheese, and sour cream, if desired.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 35.1 g, Cholesterol 51 mg, Fat 9.8 g, Fiber 8.6 g, Protein 21.7 g, SaturatedFat 4.9 g, Sodium 1877.7 mg, Sugar 4.5 g
SOUTHWEST CHICKEN SOUP
Make and share this Southwest Chicken Soup recipe from Food.com.
Provided by chef 1026044
Categories Poultry
Time 25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil to medium in large soup pot.
- Brown meat, onion, garlic and spices.
- Add all canned ingredients and bring to low boil.
- Reduce heat and simmer 15 minutes.
- Bake Tortillas at 450 degrees on baking sheet for 5 minutes - watch carefully so as not to burn.
- Place a pile of chips in soup bowl. Ladle in soup, top with sour cream and cheese.
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