BREAKFAST PIE
Make and share this Breakfast Pie recipe from Food.com.
Provided by Dorothy Nalley
Categories Breakfast
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook sausage until done.
- Crumble, and then drain.
- Mix cheese and sausage.
- Sprinkle in pie shell.
- Lightly beat eggs in a bowl.
- Combine remaining ingredients and add to egg mixture.
- Pour in shell.
- Bake at 375 degrees for 40-45 minutes .
- Cool on rack 10 minutes.
BREAKFAST PIE
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels. Drain, reserving 2 teaspoons drippings. Stir reserved drippings into cornflakes; set aside. , In a large bowl, combine the eggs, milk, cottage cheese, cheddar cheese, onion, salt and pepper until blended. Stir in hash browns. Pour into a greased 9-in. pie plate. Sprinkle with bacon and cornflake mixture. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 40-45 minutes or until a knife inserted in the center comes out clean. Let stand for 5-10 minutes before cutting.
Nutrition Facts : Calories 402 calories, Fat 31g fat (15g saturated fat), Cholesterol 234mg cholesterol, Sodium 748mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 0 fiber), Protein 18g protein.
BREAKFAST PIE WITH A HASH BROWN CRUST
Steps:
- Gather the ingredients. Preheat the oven to 400 F.
- Grease a pie tin and press the hash browns into the pie tin, covering the bottom completely and pressing up onto the sides.
- Bake in the preheated oven for 10 minutes until just browned.
- Add the bacon slices to a sheet pan lined with parchment paper.
- Cook in the preheated oven for 10 minutes, or until firm but not crispy.
- While the crust and bacon are cooking, prepare the mushrooms. Add the butter to a sauté pan. Once melted, add the mushrooms and half of the salt and pepper. Cook on medium-high heat until browned, about 3 minutes.
- Whisk the eggs together until completely beaten and the whites and yolks are totally incorporated.
- Whisk the cooked mushrooms, milk, shredded cheese, and chopped scallions into the eggs. Season with the remaining salt and pepper.
- Pour the egg mixture into the hash brown crust. Bake for 25 minutes or until the eggs are mostly set.
- Form the bacon into a lattice crust over the top of the egg. Then brush the bacon with the maple syrup.
- Bake for another 10-15 minutes or until the bacon has finished crisping and the egg mixture is cooked through. You can test by sticking a knife in the center. If it comes out clean, it's ready to go.
- Serve with additional scallions and maple syrup if you wish.
Nutrition Facts : Calories 237 kcal, Carbohydrate 8 g, Cholesterol 175 mg, Fiber 1 g, Protein 14 g, SaturatedFat 7 g, Sodium 679 mg, Sugar 5 g, Fat 16 g, UnsaturatedFat 0 g
BREAKFAST PIES
Individual breakfast pies that can be made ahead of time, and microwaved as needed. My 3 year old grandson loves them, and they are finger food for the little ones. The big guys love them too. I fix hash browns and gravy as side dishes for the big guys, and it is a huge hit!
Provided by CRANEJWR
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 40m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a large, deep skillet over medium-high heat, combine sausage, onion and green pepper. Cook until sausage is evenly brown. Drain, crumble, and set aside.
- Separate the dough into 10 individual biscuits. Flatten each biscuit out, then line the bottom and sides of 10 muffin cups. Evenly distribute sausage mixture between the cups. Mix together the eggs and milk, and divide between the cups. Sprinkle tops with shredded cheese.
- Bake in preheated oven for 18 to 20 minutes, or until filling is set.
Nutrition Facts : Calories 247.2 calories, Carbohydrate 15.8 g, Cholesterol 82.5 mg, Fat 15.7 g, Fiber 0.3 g, Protein 10.5 g, SaturatedFat 5.8 g, Sodium 718.7 mg, Sugar 3 g
BACON LATTICE BREAKFAST PIE
All the creamy, eggy deliciousness of a quiche, but with a rustic look and simple preparation -- and did we mention the crispy bacon lattice topping?
Provided by Food Network Kitchen
Categories main-dish
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F.
- Arrange 5 strips of the bacon in parallel rows on a baking sheet lined with parchment, the edges of the slices touching but not overlapping. Working with 1 strip at a time, arrange the remaining strips perpendicular to the first ones, weaving the strips over and under to form a lattice.
- Spray an 8-inch square baking dish with cooking spray. Roll the puff pastry into a 12-inch square and press into the bottom and up the sides of the prepared dish. Trim the edges that overhang with a paring knife. Whisk the eggs, half-and-half, cheese, 1 teaspoon salt and a few grinds of black pepper in a large bowl until well combined. Pour into the puff pastry shell. Bake the bacon lattice and the eggs until the bacon is just starting to crisp and the eggs are still jiggly in the center but slightly set, about 15 minutes.
- Use two spatulas to lift the bacon lattice and place it on top of the eggs. Continue baking until the bacon is golden brown and crisp and the eggs are set, about 25 minutes. The eggs will be very puffy (they will deflate as the pie rests). Let sit for 10 minutes before serving.
BREAKFAST QUICHE
I enjoy preparing hearty country breakfasts for the guests at my bed-and-breakfast. This fluffy golden pie, which has lots of cheese and bacon, is a most satisfying entree.-Mark Clark, Twin Mountain, New Hampshire
Provided by Taste of Home
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Combine flour and salt; cut in butter until crumbly. Gradually add 3-5 tablespoons ice water, tossing with a fork until dough holds together when pressed. Wrap and refrigerate 1 hour., Preheat oven to 450°. On a lightly floured surface, roll dough to an 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Line unpricked crust with a double thickness of heavy-duty foil. Bake 5 minutes; remove foil. Bake 5 minutes longer; remove from oven and cool on a wire rack. Reduce heat to 375°., Sprinkle bacon, cheeses and onion over crust. Beat remaining ingredients until blended; pour over top. Bake until a knife inserted in center comes out clean, 30-35 minutes. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 709 calories, Fat 60g fat (35g saturated fat), Cholesterol 290mg cholesterol, Sodium 980mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.
IMPOSSIBLY EASY SAUSAGE BREAKFAST PIE
Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h5m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
- In 10-inch skillet, cook sausage, bell pepper and onion over medium heat 8 to 10 minutes, stirring occasionally, until sausage is no longer pink; drain. Mix sausage mixture, potatoes and 1/2 cup of the cheese. Spread in pie plate.
- In medium bowl, stir Bisquick mix, milk, pepper and eggs until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese; bake 1 to 2 minutes longer or just until cheese is melted. Let stand 5 minutes before serving.
Nutrition Facts : Calories 300, Carbohydrate 21 g, Cholesterol 115 mg, Fat 1, Fiber 2 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 4 g, TransFat 0 g
IMPOSSIBLY EASY BREAKFAST PIE
All the usual breakfast ingredients -- sausage, eggs, potatoes, cheese -- are baked into a pie that makes its own crust. This is a double recipe that bakes in a 9 x 13-inch baking dish if you're having company. Cut recipe in half to bake in a pie plate and serve 4-6 (see note). Recipe is from Betty Crocker.
Provided by Lorraine of AZ
Categories Breakfast
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F. Grease a 9 x 13 baking dish.
- Cook sausage, bell pepper, and onion in a 10-inch skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain.
- Stir together sausage mixture, potatoes and 1-1/2 cups of the cheese. Add Bisquick, milk, pepper and eggs; stir until blended. Pour into baking dish.
- Bake uncovered 40 to 45 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.
- NOTE: If making 1/2 recipe of the Breakfast Pie, bake in a greased 9-inch pie plate for 30 to 35 minutes.
Nutrition Facts : Calories 576.8, Fat 34.5, SaturatedFat 15.4, Cholesterol 224.2, Sodium 511.5, Carbohydrate 28.3, Fiber 1.6, Sugar 2.7, Protein 37
More about "just make it for breakfast pie recipes"
14 PIE RECIPES THAT ARE PERFECT FOR BREAKFAST (OR ANY TIME!)
From allrecipes.com
- Red, White, and Blueberry Cheesecake Pie. Why don't Americans eat more pie for breakfast? Is it a misreading of the Constitution? This patriotic pie is here to make amends.
- Rhubarb and Strawberry Pie. Sorry, smoothies. This pie is the yummiest possible way to get your fruit and veggies in the a.m.
- Coconut Cream Pie. See, with breakfast pie, you have all day to burn off the calories... if that's what you're into.
- Blueberry Pie. Breakfast pie is a great excuse for also eating ice cream for breakfast -- hey, you put sugar and cream in your coffee, don't you?
- Pecan Pie Bars I. This is a good transition pie for those who can't quite make the shift to breakfast pie. It's pecan pie, only cut into rectangles, arguably a more breakfasty shape.
- Pumpkin Maple Pie Supreme. People are always pouring maple syrup on pumpkin pancakes and calling it breakfast. Nobody's lookin' at them cross-eyed. If you must, think of this as pumpkin pancakes with maple syrup, only in delicious pie form.
- Cherry Pie III. This is breakfast with a cherry on top. And cherries on the sides. And cherries in the middle... so lusciously in the middle.
- Sweet Potato Pie I. You're eating sweet potatoes for breakfast. It means you can have two pieces.
- Mini Apple Pies. Busy morning? This pie is ready to walk out the door with you. No questions asked. Just don't forget your thermos of hot coffee. a double crust mini apple pie.
BREAKFAST CASSEROLE IN PIE SHELL - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
100 BEST PIE RECIPES | MYRECIPES
From myrecipes.com
BREAKFAST PIE RECIPE | YUMMLY | RECIPE | BREAKFAST PIE, RECIPES ...
From pinterest.com
IMPOSSIBLY EASY BREAKFAST PIE RECIPE - FOOD NEWS
From foodnewsnews.com
PREP AHEAD AND HAVE PIE FOR BREAKFAST RECIPE | EXTRA CRISPY
From myrecipes.com
BREAKFAST PIE - GET THE RECIPE AT JOYFUL MOMMA'S KITCHEN BLOG
From joyfulmommaskitchen.com
MAKE AHEAD BREAKFAST PIE - TAMING FRENZY
From tamingfrenzy.com
BREAKFAST PIE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MAKE AHEAD BREAKFAST PIE WITH LATTICE BACON CRUST
From bowlofdelicious.com
EASY BREAKFAST PIE - SOUFFLE BOMBAY
From soufflebombay.com
EASY BREAKFAST PIE - JO COOKS
From jocooks.com
THE ULTIMATE BACON AND EGG PIE (BREAKFAST PIE)
From theflavorbender.com
10 BEST BREAKFAST PIE WITH PIE CRUST RECIPES | YUMMLY
From yummly.com
BREAKFAST PIE RECIPE
From bakerrecipes.com
BREAKFAST PIE - THE CANDID APPETITE
From thecandidappetite.com
SOUTH OF THE BORDER BREAKFAST PIE RECIPE | LAND O’LAKES
From landolakes.com
SOUTHWEST BREAKFAST PIE RECIPE - PILLSBURY.COM
From pillsbury.com
KING JAMES BREAKFAST PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FULL ENGLISH BREAKFAST IN A PIE - TASTEMADE
From tastemade.co.uk
BREAKFAST PIE - THE RECIPE REVIVAL
From thereciperevival.com
BREAKFAST PIES - INSPIRED BY CHARM
From inspiredbycharm.com
HOW TO MAKE HOMEMADE BREAKFAST PIE - DELICIOUS RECIPES
From marzuqfood.blogspot.com
EASY SAUSAGE AND EGG BREAKFAST PIE RECIPE DIVINE LIFESTYLE
From pinterest.ca
BREAKFAST PIE RECIPE - FOOD NEWS
From foodnewsnews.com
BREAKFAST PIE | RECIPE | BREAKFAST PIE, BREAKFAST, BREAKFAST PIE RECIPES
From pinterest.ca
PILLSBURY GLUTEN FREE PIE CRUST - PIEPRONATION.COM
From piepronation.com
17 SAVORY BRUNCH PIE RECIPES THAT WILL WARM YOU UP - BRIT - CO
From brit.co
MINI BREAKFAST PIES - THE HEDGECOMBERS
From hedgecombers.com
BREAKFAST PIE RECIPE FROM H-E-B
From pinterest.com
POTATO BREAKFAST PIE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
BREAKFAST PIE RECIPE - RECIPES.NET
From recipes.net
HOW TO MAKE BREAKFAST PIE - FAMILY BREAKFAST RECIPES
From familybreakfastrecipes.com
10 BEST BISQUICK BREAKFAST PIE RECIPES | YUMMLY
From yummly.com
BREAKFAST PIE RECIPE FROM H-E-B - HEB.COM
From heb.com
QUICK AND EASY BREAKFAST PIE - SIMPLY BEING MOMMY
From simplybeingmommy.com
BREAKFAST PIE WITH PIE CRUST : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BREAKFAST PIE – MOUNTAIN CRAVINGS
From mountaincravings.com
KETO KEY LIME PIE - WHOLESOME YUM
From wholesomeyum.com
IMPOSSIBLY EASY BREAKFAST PIE RECIPE | CDKITCHEN.COM
From cdkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love