Kids Apple Muffins Recipes

QUICK AND EASY APPLE MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or line with paper muffin liners.
• Stir together flour, baking powder, sugar, cinnamon and salt. In a separate bowl, stir together milk, egg and butter. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups.
• Bake in preheated oven for 20 minutes, or until a toothpick inserted into center of a muffin comes out clean.

KID MUFFINS

Steps:

• Preheat the oven to 375 degrees F (190 degrees C). Grease 12 muffin cups with 2 teaspoons coconut oil.
• Soak raisins in warm water in a small bowl until rehydrated, about 10 minutes; drain. Chop raisins.
• Beat 1/4 cup coconut oil, butter, and brown sugar together in a bowl. Add eggs, mashed bananas, applesauce, and grated carrot; beat to incorporate. Gently fold bread flour, whole-wheat flour, flax seed, chopped raisins, baking soda, salt, and vanilla extract into the banana mixture using a rubber spatula; pour into prepared muffin cups.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 18 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

KIDS APPLE MUFFINS

Steps:

• Preheat oven to 200 degrees celcius.
• Grease a 12 hole muffin pan.
• Sift flour, baking powder and cinnamon into a bowl, then stir in brown sugar.
• Melt butter and lightly beat egg.
• Combine butter, egg and milk.
• Peel, core and grate apples and add straight into the wet mixture.
• Make a well in the centre of dry mixture, pour in wet mixture and fold in very gently until combined (do not overwork batter).
• Pour into muffin pan until each hole is approx 3/4 full.
• Bake for 15 mins, or until golden on top.
• Rest in the pan for a couple of minutes then turn onto a wire rack to cool.
• Enjoy!