Killer Cranberry Chutney Recipes
CRANBERRY CHUTNEY
You can serve this chunky chutney over cream cheese or Brie with crackers, or as a condiment with roast pork or poultry. Either way, its slightly tart flavor and deep red hue lend a festive flair to the table. -Karyn Gordon, Rockledge, Florida
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 3 cups.
Number Of Ingredients 11
Steps:
- In a large saucepan, combine the first eight ingredients. Cook over medium heat until berries pop, about 15 minutes., Add the apple, raisins and celery. Simmer, uncovered, until thickened, about 15 minutes. Transfer to a small bowl; refrigerate until chilled.
Nutrition Facts : Calories 70 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.
WINNING CRANBERRY CHUTNEY
Meet the Cook: While searching for something to enhance the taste of fowl years ago, I discovered this recipe. I revised it a little, and I've since served it at Thanksgiving and Christmas gatherings (it's a hit with either poultry or pork) plus used it as a food-basket gift. It's been popular besides at church bazaars I've taken it to. I grew up on a farm, and my husband (he's a cattle buyer) and I farmed for 20 years before moving to town. We have four children, all grown. -Joyce Vivian, Mitchell, Ontario
Provided by Taste of Home
Time 30m
Yield about 3-1/2 cups.
Number Of Ingredients 12
Steps:
- In a large heavy saucepan, combine all ingredients. Bring to a boil. Reduce heat and simmer, uncovered, for 15-20 minutes or until thickened and cranberries have popped. , Chill. Serve as an accompaniment to turkey or pork.
Nutrition Facts : Calories 69 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
GARLICKY CRANBERRY CHUTNEY
I think this came from the L.A. Times. It makes a nice change from the traditional cranberry-orange relish. Though this is called a chutney, I've characterized it as 'Western U.S.' cuisine rather than Indian. It strikes me as sort of 'West-Coast Fusion', in the spirit of ringing all kinds of changes on the traditional American holiday foods. Also, I don't think cranberries are very typical of the subcontinent. But it would probably be fun to serve it with a chicken or turkey curry.
Provided by ccferne
Categories Chutneys
Time 45m
Yield 1 pint
Number Of Ingredients 7
Steps:
- Combine first five ingredients in a medium sauce pan.
- Bring to a boil, then cook over medium heat until reduced to about 1/4 cup.
- Stir in cranberry sauce, heat through, and simmer for 10 minutes.
- Add salt and freshly ground pepper to taste.
- Cover and refrigerate.
- Serve as a condiment with turkey, chicken, or pork.
- Also good as a topping for vanilla ice cream.
KILLER CRANBERRY SAUCE
This recipe was in my husband's newsletter from work. It is so good and easy. I didn't even like cranberry sauce before I made this. Who knew ginger and nuts in cranberry sauce would be so good!
Provided by LizbethGrace
Categories Sauces
Time 15m
Yield 20-30 serving(s)
Number Of Ingredients 5
Steps:
- Grate orange peel and add to a pot with the sugar and ginger.
- Add the juice from the orange into the pot and simmer over medium heat until sugar is dissolved.
- Add cranberries and cook until they pop- about 5 minutes.
- Add pecans and cool sauce.
- Enjoy!
Nutrition Facts : Calories 89.5, Fat 2, SaturatedFat 0.2, Sodium 0.6, Carbohydrate 18.7, Fiber 1.3, Sugar 16.5, Protein 0.4
More about "killer cranberry chutney recipes"
CRANBERRY–CHERRY CHUTNEY - KITCHN
2019-11-24 Peel and mince a 2-inch piece ginger; set aside. Add 1 pound cranberries to the saucepan, then add enough water to just cover. Bring to a boil over high heat. Continue to boil until the liquid is reduced by half and the …
From thekitchn.com
From thekitchn.com
CRANBERRY CHUTNEY RECIPES | ALLRECIPES
11. A sweet chutney, perfect for Thanksgiving and Christmas. It's delicious on meats. By Allrecipes Member. The ultimate vegan cranberry orange chutney made easy in the Instant Pot®! This spiced chutney with ginger, cumin, and …
From allrecipes.com
From allrecipes.com
EASY CRANBERRY CHUTNEY | OCEAN SPRAY®
Combine all ingredients in a medium saucepan. Cook on medium heat, stirring occasionally, until apples are tender and sauce has thickened slightly, about 30 minutes. Makes about 2 1/2 cups. PER SERVING: Cal. 33, Fat Cal. 0, Protein 0grams, Carb. 9grams, Fat 0grams, Chol. 0mg, Sodium 6mg. Rating Snapshot.
From oceanspray.com
From oceanspray.com
PIN ON RECIPES
Nov 22, 2015 - Apples, pears, cranberries, and onion are simmered with orange juice and cider vinegar and sweetened with sugar and cinnamon for a great cranberry sauce option.
From pinterest.com
From pinterest.com
CRANBERRY CHUTNEY RECIPE - CHIPOTLE CRANBERRY CHUTNEY
2018-10-21 Instructions. Combine the cranberries, sugar, juice, adobo sauce and peppers in a saucepan over medium-low heat. Stir the ingredients together. Bring the mixture to a simmer and let it bubbly and simmer for about 10 minutes, just until the cranberries begin to break down and the mixture thickens.
From howsweeteats.com
From howsweeteats.com
KILLER CRANBERRY CHUTNEY – DRSTARVE
Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with …
From drstarve.com
From drstarve.com
CRANBERRY CHUTNEY - MARTHA.COM
Season with salt and pepper. Let cool completely. Serve at room temperature or chilled. Recommended Products. Martha Stewart 3-Piece Carving Board Set
From martha.com
From martha.com
THE SECRET INGREDIENT (CRANBERRY): CRANBERRY CHUTNEY WITH ORANGE …
2018-08-09 The whole thing cooks in one pot in ten minutes, and can be made in advance. You can serve it with your roast turkey, with butter and warm corn bread, on turkey burgers, or even with turkey meatloaf. The whole thing takes next to no time or expense, and adds a touch of the homemade to a store-helped dinner, or a touch of the easy to a homemade ...
From seriouseats.com
From seriouseats.com
CRANBERRY CHUTNEY - SPICE CRAVINGS
2021-11-19 Select SAUTÉ on the instant pot to thicken the chutney. Check the taste and add more sugar if needed. Simmer the chutney for 5-8 minutes, or until it thickens to a jam-like consistency. Use a potato masher to mash some of the fruit. Cool completely then chill in the refrigerator until ready to serve.
From spicecravings.com
From spicecravings.com
CRANBERRY CHUTNEY RECIPE - WANDERING HOOF RANCH
2022-06-02 Combine cranberries, apples, onion, red pepper, vinegar, garlic and ginger in large stainless steel saucepan. Bring to a hard boil over high heat. Reduce heat and boil gently for 5 minutes or until cranberries start to pop. Add brown sugar, cumin, salt, pepper and hot pepper flakes. Cook for 5 minutes or until thickened.
From wanderinghoofranch.com
From wanderinghoofranch.com
KILLER CRANBERRY CHUTNEY - CRANBERRY RELISH RECIPES
Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the …
From worldrecipes.org
From worldrecipes.org
CRANBERRY CHUTNEY - ONCE UPON A CHEF
2021-11-23 What You’ll Need To Make Cranberry Chutney Step-by-Step Instructions Combine all of the ingredients in a medium pot or Dutch oven. Mix well. Bring to a rapid boil over high heat. Reduce the heat to low, cover with a lid, and simmer for 45 minutes. Remove the lid and simmer the chutney for 15 minutes more, until thickened.
From onceuponachef.com
From onceuponachef.com
CRANBERRY RELISH RECIPE: KILLER CRANBERRY CHUTNEY BY JENNIFER …
2020-06-19 It is also very good on a ... - Get more ideas of cranberry relish recipes on RedCipes. This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a ... - Get more ideas of cranberry relish recipes on RedCipes. RedCipes . Appetizers and Snacks. 4,947 recipes. BBQ & Grilling. 20 recipes. Bread. 3,006 recipes. …
From redcipes.com
From redcipes.com
KILLER CRANBERRY CHUTNEY - YUM TASTE
2015-02-17 Directions. Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the onion; cook another 3 to 5 minutes.
From yumtaste.com
From yumtaste.com
KILLER CRANBERRY CHUTNEY - GLUTEN FREE RECIPES
Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the …
From fooddiez.com
From fooddiez.com
KILLER CRANBERRY CHUTNEY- WIKIFOODHUB
Steps: Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with …
From wikifoodhub.com
From wikifoodhub.com
10 BEST DRIED CRANBERRY CHUTNEY RECIPES | YUMMLY
2022-06-14 fresh cranberries, eggs, salt, milk, canola oil, pork cutlets and 12 more
From yummly.com
From yummly.com
CRANBERRY CHUTNEY RECIPES | ALLRECIPES
Tangy, sweet cranberry chutney isn't just for Thanksgiving turkey! Serve it with crackers and cheese, or even a savory stew, as a bright and lively condiment. Serve it with crackers and cheese, or even a savory stew, as a bright and lively condiment.
From avize.aussievitamin.com
From avize.aussievitamin.com
10 BEST DRIED CRANBERRY CHUTNEY RECIPES | YUMMLY
2022-06-02 Cranberry Chutney (printable recipe) Half Baked cider vinegar, ground cloves, onion, cranberries, crystallized ginger and 10 more …
From yummly.com
From yummly.com
CRANBERRY CHUTNEY RECIPE - KRAZY KITCHEN MOM
2019-11-26 1 teaspoon ground ginger. 1/2 teaspoon ground clove. 1/2 teaspoon ground nutmeg. 1/2 teaspoon black pepper. 1/4 – 1/2 teaspoon cayenne pepper (I suggest starting with a 1/4 teaspoon and tasing it. If you want more heat, add another 1/4 teaspoon ).
From krazykitchenmom.com
From krazykitchenmom.com
CRANBERRY CHUTNEY (LOW SUGAR) - EVERYDAY HEALTHY RECIPES
2020-11-10 2. Add the cranberries, stir, cover and continue simmering for 10 more minutes or until the cranberries have stopped making ‘popping’ sounds and the mixture has thickened, stirring occasionally. 3. Remove from the heat and set aside to cool completely. 4. Place the chutney in a jar and refrigerate for up to 2 weeks.
From everydayhealthyrecipes.com
From everydayhealthyrecipes.com
EASY PEASY NO-COOK CRANBERRY CHUTNEY - LIVING SWEET MOMENTS
2015-11-22 Cover and pulse in 2-second bursts, scraping down bowl with a rubber spatula, until the berries are coarsely chopped. Do not over-process. Transfer cranberries to a medium mixing bowl and set aside. Quarter unpeeled oranges and place in the processor bowl.
From livingsweetmoments.com
From livingsweetmoments.com
CRANBERRY CHUTNEY | CANADIAN LIVING
2022-04-24 Cranberry Chutney Apr 24, 2022. By: Canadian Living Test Kitchen. This recipe is featured on: Recipes in 2022 April Issue; Share. Ingredients; Method; Ingredients Method. In saucepan, heat 1 tbsp olive oil over medium heat. Add 2 shallots, finely chopped, and 1 clove garlic, finely chopped. Season with salt and pepper. Cook, stirring occasionally, until shallots …
From canadianliving.com
From canadianliving.com
CRANBERRY CHUTNEY – FOOD NETWORK KITCHEN
Even canned cranberry sauce fans will love this super quick and easy chutney made with fresh (or frozen!) cranberries.
From foodnetwork.com
From foodnetwork.com
CRANBERRY CHUTNEY | RICARDO
Preparation In a saucepan over medium heat, soften the onion and garlic in the oil until the onion is translucent. Season with salt and pepper. Add the broth, sugar, and 500 ml (2 cups) of cranberries. Bring to a boil and simmer gently for about 15 minutes. Add the remaining cranberries and cook for 10 minutes. Let cool.
From ricardocuisine.com
From ricardocuisine.com
FRESH CRANBERRY CHUTNEY | MEL'S KITCHEN CAFE
2021-11-25 Instructions. In a medium saucepan, combine the cranberries, raisins, white sugar, brown sugar, cinnamon, ginger, cloves and water. Bring to a boil over medium-high heat, then reduce the heat and simmer over low heat until the berries start to pop, about 5-7 minutes. Add the onion, apple, and celery; continue to cook, stirring occasionally ...
From melskitchencafe.com
From melskitchencafe.com
CRANBERRY CHUTNEY — THE HAPPY HENSTERS
2021-11-15 Cranberry Chutney. Combine in a saucepan: 1 (12 oz) pkg Fresh Cranberries, cleaned. 1-3/4 cup Granulated Sugar. 1 cup Water. Cook over medium heat about 10 minutes, or until skins begin popping open. Add: 1 Granny Smith Apple, peeled, cored, and chopped. 1 Orange, zest and juiced.
From thehappyhensters.com
From thehappyhensters.com
RECIPE FOR CRANBERRY CHUTNEY RECIPES - STEVEHACKS
From foodnetwork.com Reviews 5 Total Time 2 hours 15 minutes Category side-dish. Combine the cranberries, sugar, cinnamon, and nutmeg in a …
From stevehacks.com
From stevehacks.com
KILLER CRANBERRY CHUTNEY - RECIPESRUN
Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with …
From recipesrun.com
From recipesrun.com
CHUTNEY RECIPES - RECIPESRUN
Chutney Recipes Recipes,RecipesRun. Home Chutney Recipes. Chutney Recipes . Cranberry Chutney I. Sponsored Links. Looking for chutney recipes? RecipesRun has more than 70 trusted chutney recipes complete with ratings, reviews and serving tips. Cranberry Chutney I . 4.6 . Green Chutney. 4.7 . Kokub's Mango Chutney from Pakistan. 4.8 . Killer …
From recipesrun.com
From recipesrun.com
CRANBERRY CHUTNEY | OCEAN SPRAY®
Combine water and sugar in a medium saucepan. Bring to a boil over medium heat. Add remaining ingredients; return to a boil. Reduce heat and simmer 15 minutes or until apples are tender. Pour into a medium glass mixing bowl. Place a piece of plastic wrap directly on sauce.
From oceanspray.com
From oceanspray.com
51 BEST CRANBERRY CHUTNEY IDEAS | CRANBERRY RECIPES, HOLIDAY …
Cranberry Jello Salad... 1 can jellied cranberry sauce, 1 (3 oz) box raspberry jello, 1&1/4 cup boiling water, 1 sm. can crushed pineapple (drained), 1/2 cup chopped walnuts.
From pinterest.ca
From pinterest.ca
RECIPE DETAIL PAGE | LCBO
1. Put all ingredients in a saucepan and place on stovetop over medium heat. Bring to a boil then reduce heat to low and simmer. Continue to simmer for about 10 minutes or until cranberries begin to soften and break down. Remove saucepan from heat. Using a potato masher, coarsely mash the cranberry mixture.
From lcbo.com
From lcbo.com
CRANBERRY-GINGER CHUTNEY RECIPE | EATINGWELL
Combine cranberry sauce, vinegar, cinnamon stick, ginger, 1 teaspoon curry powder, crushed red pepper, salt and pepper in a large saucepan. Bring to a simmer over medium heat and cook, stirring occasionally, for 10 minutes. Cool. Cover with plastic wrap and …
From eatingwell.com
From eatingwell.com
THE JULIA CHILD THANKSGIVING RECIPE I’VE BEEN MAKING FOR OVER 30 …
2021-11-09 It was 1983, and every Sunday in Parade magazine there was a column by a famous cook. That week, it was Julia Child, and her recipe was for cranberry chutney. I had never heard of it before, but I was intrigued. Chutney originated in India as a spicy or savory condiment, although the word is now applied to anything preserved in sugar and vinegar.
From thekitchn.com
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love