Kiwi Drink Recipes

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KIWI JUICE DRINK



Kiwi Juice Drink image

A refreshing non alcoholic drink for dinner parties.

Provided by Mariam Sodawater

Categories     Drinks

Time 12m

Number Of Ingredients 7

½ cup sugar
¾ cup water
1 fistful mint leaves (about 20)
1 cup sliced kiwi (about 3 kiwi)
1/4 cup lemon juice
1 cup ice (more for individual servings)
500 ml lemon soda (I used 7 up)

Steps:

  • Heat sugar, water and mint leaves in a pot until sugar melts completely. Then turn off heat and cover the pot to let mint flavors infuse in sugar syrup for 10 minutes. Remove wilted mint leaves and discard.
  • Blend sugar surup, kiwi flesh, lemon juice, and ice in a blender for 1-2 minutes until smooth.

Nutrition Facts : ServingSize 250 ml, Calories 179 kcal

KIWI MARTINI



Kiwi Martini image

Enjoy the taste of the kiwi martini. The cocktail recipe is unbelievably easy: Just mix your favorite vodka with fresh kiwi and simple syrup.

Provided by Colleen Graham

Categories     Cocktail     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

3 ounces vodka (or citrus vodka )
1/2 kiwi (skinned and sliced)
2 teaspoons simple syrup
Garnish: kiwi slice

Steps:

  • Gather the ingredients.
  • In a cocktail shaker , muddle the skinned kiwi with simple syrup to release the fruit's juice.
  • Add ice and vodka.
  • Shake well.
  • Strain into a chilled cocktail glass .
  • Garnish with a slice of kiwi. Serve and enjoy.

Nutrition Facts : Calories 212 kcal, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 4 g, Protein 2 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 19 g, Fat 1 g, ServingSize 1 cocktail, UnsaturatedFat 0 g

KIWI STRAWBERRY COCKTAIL RECIPE



Kiwi Strawberry Cocktail Recipe image

Enjoy a refreshing drink made with fresh fruit and ginger ale-this kiwi strawberry cocktail is yummy!

Provided by Cheryl Najafi

Categories     cocktails

Time 5m

Number Of Ingredients 6

1 kiwi (peeled and diced)
2 strawberries (stems removed and sliced)
juice of 1/2 of a lime
1 tsp granulated sugar
3 oz vodka
ginger ale

Steps:

  • Combine kiwi, strawberries, lime juice and sugar in cocktail shaker then muddle using a wooden spoon until sugar dissolves completely and the fruit has a 'pulpy' texture.
  • Add vodka and ice then shake or stir vigorously.
  • Strain mixture into two glasses filled with ice then top off each glass with a hearty splash of ginger ale. Garnish with a wedge of fresh lime then serve immediately!

Nutrition Facts : Calories 139 kcal, Carbohydrate 11 g, Protein 1 g, Fat 0.2 g, SaturatedFat 0.01 g, Sodium 2 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 0.12 g, ServingSize 1 serving

KIWI LEMONADE



Kiwi Lemonade image

Make and share this Kiwi Lemonade recipe from Food.com.

Provided by CoffeeMom

Categories     Beverages

Time 40m

Yield 6 serving(s)

Number Of Ingredients 4

6 kiwi fruits
1 cup sugar
3/4 cup lemon juice
1 liter carbonated water, chilled

Steps:

  • Peel kiwi. Puree peeled fruit in blender container. Strain mixture through a fine-mesh wire strainer placed over a bowl. Discard seeds (some may remain).
  • In a large pitcher combine sugar and lemon juice. Stir until sugar is dissolved.
  • Stir in strained kiwi. Cover and chill.
  • Slowly add the chilled carbonated water just before serving. Stir.

STRAWBERRY KIWI CAIPIRINHA



Strawberry Kiwi Caipirinha image

Brazil's favorite drink, the caipirinha, is made a little sweeter here with the addition of strawberry and kiwi instead of lime - 'Caipirinha de morango com kiwi' in Portuguese. A refreshingly addictive cocktail!

Provided by pri_costa

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 5m

Yield 1

Number Of Ingredients 5

4 fresh strawberries, hulled and chopped
½ kiwi, chopped
1 ½ tablespoons white sugar
ice cubes
1 ¾ fluid ounces cachaca

Steps:

  • Place strawberries, kiwi, and sugar into a glass; mash well with a cocktail muddler. Fill the glass with ice cubes. Pour in cachaca; stir.

Nutrition Facts : Calories 230.6 calories, Carbohydrate 29.7 g, Fat 0.4 g, Fiber 2.6 g, Protein 0.9 g, Sodium 2.3 mg, Sugar 25.6 g

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