Korean Soy Honey Glaze Recipes

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KOREAN SOY HONEY GLAZE



Korean Soy Honey Glaze image

Use our Korean soy-honey glaze on broiled fish, grilled poultry, and sautéed vegetables. It helps to add Asian flavor to any meal.

Provided by Naomi Imatome-Yun

Categories     Sauces

Time 5m

Yield 4

Number Of Ingredients 4

1/2 cup soy sauce
1/4 cup sugar
1/4 cup honey
1 tsp olive oil (extra virgin is best)

Steps:

  • Gather the ingredients.
  • In a small bowl, whisk together the ingredients until the honey and sugar are completely dissolved.
  • Once you've used the glaze for a particular dish, with fish, chicken, or vegetables, store the remainder in the refrigerator for up to two weeks.

Nutrition Facts : Calories 140 kcal, Carbohydrate 32 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, Sodium 1752 mg, Sugar 30 g, Fat 1 g, ServingSize 4 servings, UnsaturatedFat 0 g

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