OVEN ROASTED POTATOES
With crispy edges, tender centers and bold, bright flavor, these oven roasted potatoes with red bell peppers and onions are a welcome addition to just about any meal. Tossed in olive oil and sprinkled with a light mixture of salt and pepper, this hearty side dish is simple yet completely satisfying and pairs well with roasted turkey, grilled steak or baked salmon. Roasted potatoes are easy enough to whip up on a busy weeknight for a family dinner, but just as elegant to serve at a Christmas feast or Easter brunch. If you love potato side dishes, check out our recipes for garlic mashed potatoes and garlic and herb roasted potatoes.
Provided by Lawry's
Categories Side Dishes,
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 450°F. Toss potatoes, onion and bell pepper with oil in large bowl. Sprinkle with seasoned salt and pepper; toss to coat well. Spread potato mixture in single layer on foil-lined 15x10x1-inch baking pan.
- Roast 40 minutes or until potatoes are tender and golden brown, stirring halfway through cooking.
Nutrition Facts : Calories 191 Calories
GARLIC ROAST POTATOES
Provided by Nigella Lawson : Food Network
Categories side-dish
Time 1h10m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F.
- Wash and dry the potatoes, but don't bother to peel them, and cut them into about 3/4-inch dice. Toss in a large oven tray and pour over the oil, smulching around with your hands to mix well. Separate the head of garlic into cloves adding them to the tray, and roast for about 1 hour, turning once or twice during that time, until crispy and golden but still soft on the inside. When they're done, remove to a large plate and sprinkle with salt.
GARLIC ROASTED POTATOES
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten
Categories side-dish
Time 1h10m
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
LAWRY'S® GARLIC OVEN POTATOES
Flavored with Garlic Salt and Seasoned Pepper, this side dish is the perfect companion to any meal.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F. Spray large baking pan with no stick cooking spray.
- Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan.
- Bake 45 minutes or until golden brown, stirring occasionally.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 23.2 g, Fat 6.9 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 477.9 mg, Sugar 2.4 g
LAWRY'S® GARLIC OVEN POTATOES
Flavored with Garlic Salt and Seasoned Pepper, this side dish is the perfect companion to any meal.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F. Spray large baking pan with no stick cooking spray.
- Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan.
- Bake 45 minutes or until golden brown, stirring occasionally.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 23.2 g, Fat 6.9 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 477.9 mg, Sugar 2.4 g
LAWRY'S® GARLIC OVEN POTATOES
Flavored with Garlic Salt and Seasoned Pepper, this side dish is the perfect companion to any meal.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F. Spray large baking pan with no stick cooking spray.
- Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan.
- Bake 45 minutes or until golden brown, stirring occasionally.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 23.2 g, Fat 6.9 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 477.9 mg, Sugar 2.4 g
LAWRY'S® GARLIC OVEN POTATOES
Flavored with Garlic Salt and Seasoned Pepper, this side dish is the perfect companion to any meal.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F. Spray large baking pan with no stick cooking spray.
- Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan.
- Bake 45 minutes or until golden brown, stirring occasionally.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 23.2 g, Fat 6.9 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 477.9 mg, Sugar 2.4 g
LAWRY'S® GARLIC OVEN POTATOES
Flavored with Garlic Salt and Seasoned Pepper, this side dish is the perfect companion to any meal.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F. Spray large baking pan with no stick cooking spray.
- Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan.
- Bake 45 minutes or until golden brown, stirring occasionally.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 23.2 g, Fat 6.9 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 477.9 mg, Sugar 2.4 g
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