Layer Cookies Magic Layer Bars Recipes

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MAGIC COOKIE BARS FROM EAGLE BRAND®



Magic Cookie Bars from EAGLE BRAND® image

This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Yield 36

Number Of Ingredients 6

½ cup butter or margarine, melted
1 ½ cups graham cracker crumbs
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups semisweet chocolate morsels
1 ⅓ cups flaked coconut
1 cup chopped nuts

Steps:

  • Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
  • Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
  • Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.

Nutrition Facts : Calories 167 calories, Carbohydrate 13.9 g, Cholesterol 10.7 mg, Fat 9.8 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 63.8 mg, Sugar 10.8 g

SEVEN LAYER MAGIC COOKIE BARS



Seven Layer Magic Cookie Bars image

Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Time 35m

Yield 24

Number Of Ingredients 7

1 ½ cups graham cracker crumbs
½ cup butter or margarine, melted
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 cup semi-sweet chocolate chips
1 cup butterscotch-flavored chips
1 ⅓ cups flaked coconut
1 cup chopped nuts

Steps:

  • Preheat oven to 350 degrees F (325 degrees F for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan.
  • Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.
  • Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature.

Nutrition Facts : Calories 257.4 calories, Carbohydrate 21.1 g, Cholesterol 16 mg, Fat 14.6 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 8.1 g, Sodium 102.5 mg, Sugar 16.9 g

LAYER COOKIES (MAGIC LAYER BARS)



Layer Cookies (Magic Layer Bars) image

I can still remember the first time I had one of these cookies at a church picnic as a kid...MMmmm. I've loved them ever since. Easy to make and always popular. A classic!

Provided by Marg CaymanDesigns

Categories     Bar Cookie

Time 40m

Yield 16 large cookies, 16 serving(s)

Number Of Ingredients 7

1/2 cup butter, melted
1 cup graham cracker, crushed to crumbs
1 cup flaked coconut
6 ounces chocolate chips (1 cup)
6 ounces butterscotch chips
1 (14 ounce) can sweetened condensed milk (fat free works fine)
1 cup nuts

Steps:

  • Place melted butter in a 9 x 13 baking pan. Spread graham cracker crumbs over top. (I actually prefer to melt my butter in the microwave, mix in the graham cracker crumbs and then pat into the pan. It makes a more even bottom crust, I think.).
  • Layer the coconut and chips in order given. Pour sweetened condensed milk over all. Top with nuts. DO NOT mix together.
  • Bake at 350°F for 25 minutes or until lightly browned. (Please check earlier if your oven runs hot!).

MAGIC COOKIE BARS OR SEVEN LAYER COOKIES



Magic Cookie Bars or Seven Layer Cookies image

These are the best cookie bars ever and they're incredibly easy! You can substitute whatever you like on these also. I overload it with chocolate and white chocolate chips, butterscotch chips, and peanut butter chips but skip the nuts. From Eagle Brand.

Provided by moonbaby1619

Categories     Bar Cookie

Time 35m

Yield 2-3 dozen bars

Number Of Ingredients 9

1 1/2 cups graham cracker crumbs
1/2 cup butter or 1/2 cup margarine, melted
1 (14 ounce) can sweetened condensed milk
1/2 cup semi-sweet chocolate chips
1/2 cup white chocolate chips
1/2 cup butterscotch chips
1/2 cup peanut butter chips
1 1/3 cups flaked coconut
1 cup nuts, chopped

Steps:

  • Preheat oven to 350 degrees Fahreheit (325 degrees Fahrenheit for a glass dish).
  • In a small bowl, combine graham cracker crumbs and melted butter; mix well.
  • Press crumb mixture firmly in the bottom of a 13x9 baking pan.
  • Pour sweetened condensed milk evenly over crumb mixture.
  • Layer evenly with semi-sweet chocolate chips, white chocolate chips, butterscotch chips, peanut butter chips, coconut, and nuts.
  • Press down firmly with a fork.
  • Bake for 25 minutes or until lightly browned.
  • Cool.
  • Cut into bars.
  • Store leftovers covered.

Nutrition Facts : Calories 2857.6, Fat 171.9, SaturatedFat 92.1, Cholesterol 198.8, Sodium 1763.2, Carbohydrate 303.3, Fiber 18.2, Sugar 244.2, Protein 47

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