Loves Barbecue Pit Bbq Beans Recipes

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BARBECUE BAKED BEANS (PIT BEANS)



Barbecue Baked Beans (Pit Beans) image

This is one of the side dishes that I used to serve when I had my Barbecue Catering business. It can feed a large crowd.

Provided by B-B-Q Man

Categories     Beans

Time 2h10m

Yield 60 serving(s)

Number Of Ingredients 11

1 lb thick cut apple-smoked bacon
2 large onions, medium dice
1 (117 ounce) can baked beans
1 (108 ounce) can dark red kidney beans, drained and rinsed
2 (15 ounce) cans butter beans
1 cup ketchup
1 cup dark brown sugar, packed
1/2 cup yellow mustard
1/4 cup cider vinegar
1/8 cup Worcestershire sauce
1 cup barbecue sauce, your favorite brand

Steps:

  • bake the bacon on a sheet pan at 350 degrees until crispy.
  • remove bacon and crumble it.
  • on the sheet pan add the onions to the bacon drippings in a single layer and place back in the oven for a few minutes until they are translucent.
  • place all of the ingredients in a large aluminum roasting pan and gently fold until all of the ingredients are combined.
  • Bake at 350 degrees for 1 to 1/2 hours.

Nutrition Facts : Calories 176.1, Fat 1.9, SaturatedFat 0.2, Sodium 695.2, Carbohydrate 33.7, Fiber 7.8, Sugar 10.7, Protein 9.2

BARBECUE PIT BBQ BEANS



Barbecue Pit BBQ Beans image

I got this just a couple of days ago from an emailing in another recipe group I'm in...they are quite good. I added a small diced jalapeno for a bit of bite. Even my 7 y/o liked these.

Provided by JanetB-KY

Categories     Beans

Time 1h35m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (3 lb) can pork and beans
1 cup packed brown sugar (I used Dark Brown)
2 tablespoons Worcestershire sauce
1/4 cup dark molasses
1/2 cup chili sauce
2 -4 tablespoons vinegar (I ended up using more like 4)

Steps:

  • Combine all ingredients in oven proof dish or crock pot; mix well.
  • Cover and bake on high in crock pot or 350 in oven, until desired thickness; about an hour to an hour and a half.

Nutrition Facts : Calories 337.2, Fat 2.7, SaturatedFat 1, Cholesterol 11.9, Sodium 986.5, Carbohydrate 73.1, Fiber 10.4, Sugar 34.8, Protein 9.3

COPYCAT LOVE'S BARBECUE PIT BBQ BAKED BEANS



Copycat Love's Barbecue Pit BBQ Baked Beans image

I used to work at Love's BBQ restaurant as a server and they used to make the best baked beans! There were plenty of restaurants in California before, but a lot of them had closed down. If you've eaten there before, you know they have the best baked beans.

Provided by Iron Woman

Categories     Beans

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

48 ounces pork and beans
2 tablespoons Worcestershire sauce
2 teaspoons chili powder
1/4 cup dark molasses
1/2 cup bottled chili sauce
2 tablespoons white vinegar
1 cup brown sugar

Steps:

  • Combine all ingredients in bean pot or crock pot with lid, mix well.
  • Cover and bake at 400ºF for 1 hour for thin bean mixture, or 1-1/2 to 2 hours for thicker bean mixture.
  • Sprinkle with crumbled bacon bits to serve.

Nutrition Facts : Calories 343.7, Fat 3.1, SaturatedFat 1.2, Cholesterol 13.3, Sodium 1222.7, Carbohydrate 74.2, Fiber 10.7, Sugar 33.2, Protein 10

REAL BBQ PIT BEANS



Real BBQ Pit Beans image

Make and share this Real BBQ Pit Beans recipe from Food.com.

Provided by Jaben

Categories     Beans

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb bacon, diced
1 onion, diced
1/2 tablespoon ground pepper
1/2 tablespoon chili powder
1 teaspoon kosher salt
1 1/2 cups barbecue sauce
1/3 cup yellow mustard
1/3 cup maple syrup
1 (16 ounce) can pinto beans, drained
1 (16 ounce) can great northern beans, drained
1 (16 ounce) can black beans, not drained

Steps:

  • Dice the bacon and onion and cook in a skillet untillbacon is rendered and onions are translucent. Add all other ingredients in a disposable foil pan or if you don't have a disposable foil pan handy, just wrap the outside of a Pyrex casserole dish with aluminum foil. This prevents smoke from building up on the dish and makes cleanup a breeze. Heat in the pit or smoker at 250 degrees for an hour.

Nutrition Facts : Calories 702.6, Fat 36.6, SaturatedFat 11.8, Cholesterol 51.5, Sodium 1492, Carbohydrate 68.4, Fiber 17.1, Sugar 14.3, Protein 26.9

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