MALTESE RABBIT STEW
This is a traditional Maltese dish.
Provided by Joely
Categories Soups, Stews and Chili Recipes Stews
Time 1h50m
Yield 4
Number Of Ingredients 14
Steps:
- Heat the oil in a large saucepan over medium heat; cook the rabbit, onion and garlic in the hot oil until the garlic and onion are fragrant and the rabbit is brown. Stir in the wine, bay leaf, beef bouillon, nutmeg, tomato paste, and sugar; season with salt and pepper. Add the potatoes, carrots, and peas. Pour enough water over everything until covered. Bring stew to a boil; reduce heat to low and allow to simmer until the potatoes are completely cooked through, about 1 hour.
Nutrition Facts : Calories 924 calories, Carbohydrate 77.1 g, Cholesterol 183.2 mg, Fat 32.2 g, Fiber 10.9 g, Protein 74.5 g, SaturatedFat 7.7 g, Sodium 458.7 mg, Sugar 8.4 g
MALTESE STEW
While growing up on the island of Malta, my mother ate this slightly spicy stew often. The recipe has been in the family for generations. Now I'm passing it on to my children...and you!
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6-8 servings (2 quarts).
Number Of Ingredients 15
Steps:
- In a Dutch oven or soup kettle over medium heat, cook pork and onions in oil for 10-12 minutes or until pork is browned and onions are soft. In a bowl, combine 1 cup broth and tomato paste until smooth; add to pork mixture. Cook, uncovered, for 10 minutes. Stir in vinegar, browning sauce and seasonings, cook, uncovered, for 15 minutes. Add potatoes, peas and remaining broth; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes or until pork and potatoes are tender.
Nutrition Facts :
MALTESE RABBIT STEW
Make and share this Maltese Rabbit Stew recipe from Food.com.
Provided by sheepdoc
Categories Stew
Time 2h
Yield 4 , 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat the oil in a skillet over medium heat.
- Cook rabbit, onion, and garlic until rabbit is browned.
- Add wine, bay leaf, bouillon, nutmeg, tomato paste, sugar, salt and pepper.
- Add potatoes, carrots, and peas.
- Add enough water to cover.
- Bring to a boil, reduce to a simmer.
- Cook until potatoes are done, about one hour.
Nutrition Facts : Calories 945.6, Fat 33.2, SaturatedFat 7.7, Cholesterol 194.1, Sodium 503.8, Carbohydrate 76.3, Fiber 10.9, Sugar 8.4, Protein 78
More about "maltese stew recipes"
MALTESE BEEF STEW - RECIPE PETITCHEF
From en.petitchef.com
Cuisine enCategory Main DishServings 3Total Time 2 hrs 15 mins
- In a large saucepan, over a medium-high heat, heat the olive oil and add the onions, frying gently until soft, add the garlic, cook until browned.
- Keep on a medium-high heat, add the diced beef and turn over once or twice until browned. Pour in the red wine and stir, when the wine has begun to boil, add the tomato concentrate and chopped tomatoes, once it has begun to boil again turn down the heat to a gentle simmer.
- Add the stock cube, pepper, curry powder, nutmeg and sugar and stir through, cover and leave to simmer on a low heat for 1 1/2 hours, so the sauce is simmering very gently without bubbling on the surface too much. Stir occasionally.
- After the 1.5 hours is up, add the vegetables, cover again and continue to simmer on a low heat for a further half an hour.
HOW TO MAKE TRADITIONAL MALTESE RABBIT STEW - AIR MALTA
From airmalta.com
TASTES OF MALTA: TRADITIONAL MALTESE RABBIT STEW (RECIPE) - BEACH ...
From onthebeach.co.uk
SIMPLE TRADITIONAL MALTESE PORK AND LAMB RECIPES PERFECT FOR …
From lovinmalta.com
AIR MALTA : AIR MALTA
From airmalta.com
MALTESE BEEF STEW - ACELINE
From aceline.media
WHAT FOOD IS MALTA FAMOUS FOR? - AX THE SAINT JOHN
From thesaintjohnmalta.com
MOROCCAN GOAT STEW RECIPE BY CHEF JEENY MALTESE - THETASTE.IE
From thetaste.ie
MALTESE SPECIALITIES AND RECIPES | TASTING AND COOKING …
From malta.com
OCTOPUS STEW - STUFFAT TAL-QARNIT - A MALTESE MOUTHFUL
From amaltesemouthful.com
33 EXAMPLES OF TRADITIONAL MALTESE FOOD (AND WHERE TO …
From maltauncovered.com
MALTESE STEW RECIPE: HOW TO MAKE IT | TASTE OF HOME
STUFFAT TAL-FENEK OR MALTESE RABBIT STEW IS A TRADITIONAL DISH
From malta.com
ALJOTTA (MALTESE FISH STEW) - MED@59JCT
From 59jct.com
MALTESE RABBIT STEW | RECIPE | RABBIT STEW, STEW RECIPES, RECIPES
From pinterest.ca
10 CLASSIC DISHES FROM THE ISLAND OF MALTA - CULTURE TRIP
From theculturetrip.com
MALTESE RABBIT STEW - MEALPLAYS.COM
From mealplays.com
MALTESE KAPUNATA (40 MINS, STEWED VEGETABLE DISH) - MEDMUNCH
From medmunch.com
RECIPE: SHANE DELIA’S AUTHENTIC MALTESE RABBIT STEW
From broadsheet.com.au
MALTESE RECIPES AND MALTESE FOOD : SBS FOOD
From sbs.com.au
READER'S RECIPE: MALTESE STEW | MEAT | THE GUARDIAN
From theguardian.com
MALTESE BEEF STEW - RECIPE PETITCHEF | RECIPE | RECIPES, EASY BEEF …
From pinterest.ca
MALTESE FOOD: 10 POPULAR AND TRADITIONAL FOODS YOU NEED TO TRY
From kullmalta.com
THE WIDOW'S SOUP (A MALTESE CLASSIC VEGETABLE SOUP) RECIPE
From recipezazz.com
34+ POPULAR MALTESE FOODS THAT WILL MAKE YOU DROOL 2022
From lacademie.com
STUFFAT TAL-FENEK (RABBIT STEW) - CH-EAT
From ch-eat.co
NANNA'S RABBIT STEW (STUFFAT TAL-FENEK) - A MALTESE MOUTHFUL
From amaltesemouthful.com
RABBIT STEW MALTESE STYLE - ACELINE
From aceline.media
RABBIT STEW MALTESE STYLE OR ‘STUFFAT TAL-FENEK’
From theredbistro.com
STUFFAT TAL-QARNIT (OCTOPUS STEW) - CH-EAT
From ch-eat.co
MALTESE RABBIT STEW (STUFFAT TAL-FENEK) | STEW RECIPES | SBS FOOD
From sbs.com.au
MALTESE OCTOPUS STEW - SLOW COOKER CENTRAL
From slowcookercentral.com
MEDITTERANEAN OCTOPUS STEW - MALTESE CUISINE
From maltesecuisine.com
MALTESE RABBIT STEW | RECIPESTY
From recipesty.com
MALTESE STEW RECIPE: HOW TO MAKE IT
MALTESE RABBIT STEW - STEWS
From worldrecipes.org
STEW ARCHIVES - MALTESE CUISINE
From maltesecuisine.com
MALTESE RABBIT STEW | RECIPE | RABBIT STEW, RECIPES, STEW RECIPES
From pinterest.com
ZALZETT MALTI ~ MALTESE SAUSAGE | TAL-FORN
From tal-forn.com
MALTESE RABBIT STEW RECIPE | YUMMLY | RECIPE | RABBIT STEW, STEW ...
From pinterest.com
37 EASY AND TASTY MALTESE RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love