Maple Bourbon Sour Recipes
MAPLE BOURBON SOUR
If you're looking for a fall cocktail, try this Maple Bourbon Sour. Bourbon is more popular than ever and it works so well with maple.
Provided by Ellen Folkman and Family Around the Table
Categories Beverages and Cocktails
Time 5m
Number Of Ingredients 4
Steps:
- In a cocktail shaker combine the bourbon, lemon juice, maple syrup. Add a small sprig of rosemary. Add ice to just above the level of the liquid and shake for 10 - 15 seconds.
- Strain the mixture into rocks glasses containing large cubes of ice. Garnish with small sprig of rosemary.
MAPLE BOURBON SOUR
gluten-free, grain-free, nut-free, dairy-free, vegetarian
Yield 1
Number Of Ingredients 7
Steps:
- Pour all of the ingredients into a shaker. Shake enthusiastically for about 1 minute - the mixture will become very frothy. Add ice, and shake again for 20-30 seconds.
- Strain into an old fashioned or coupe glass. If some of the froth remains in the shaker just scoop it into your drink with a spoon.
- Garnish how you'd like
MAPLE BOURBON SOUR
Make and share this Maple Bourbon Sour recipe from Food.com.
Provided by Raquel Grinnell
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all to a shaker halfway filled with ice.Shake vigorously; pour into an ice-filled rocks glass. Garnish with rosemary sprig punched through orange peel.
Nutrition Facts : Calories 258.4, Fat 0.1, Sodium 4.9, Carbohydrate 25, Fiber 0.2, Sugar 20.5, Protein 0.2
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