MORNING MAPLE MUFFINS
Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake breakfast. But you don't have to sit down to enjoy them. Our 2-year-old comes back for seconds, and even my husband-who doesn't normally like muffins-likes these. -Elizabeth Talbot, Lexington, Kentucky
Provided by Taste of Home
Categories Breakfast Brunch Snacks
Time 30m
Yield 16 muffins.
Number Of Ingredients 16
Steps:
- Preheat oven to 400°. In a large bowl, combine flour, brown sugar, baking powder and salt. In another bowl, combine milk, butter, syrup, sour cream, egg and vanilla. Stir into dry ingredients just until moistened., Fill greased or paper-lined muffin cups two-thirds full. For topping, combine flour, sugar, nuts and cinnamon; cut in butter until crumbly. Sprinkle over batter. , Bake 16-20 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pans to wire racks. Serve warm. Freeze option: Freeze cooled muffins in freezer containers. To use, thaw at room temperature or, if desired, microwave each muffin on high for 20-30 seconds or until heated through.
Nutrition Facts : Calories 212 calories, Fat 9g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 211mg sodium, Carbohydrate 30g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
MAPLE BROWN SUGAR OATMEAL MUFFINS
I took my favorite oatmeal flavor - maple and brown sugar - and turned it into a muffin!
Provided by Ash
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 35m
Yield 10
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.
- Combine butter, white sugar, and brown sugar in a large bowl; beat with an electric mixer until creamy. Add applesauce, maple syrup, egg, and vanilla extract; mix well.
- Combine flour, walnuts, oats, whole wheat flour, baking powder, baking soda, cinnamon, and salt in a separate bowl. Add to the butter mixture, stirring just until all ingredients are moistened.
- Spoon batter into the prepared muffin cups, filling each 2/3 full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes. Allow to cool in the tin for several minutes before removing.
Nutrition Facts : Calories 192.1 calories, Carbohydrate 25.4 g, Cholesterol 30.8 mg, Fat 9.3 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 3.5 g, Sodium 187.9 mg, Sugar 13.8 g
EASY BROWN SUGAR MUFFINS
Easy muffin recipe my children love to make.
Provided by Geraldine Erikson
Categories Bread Quick Bread Recipes Muffin Recipes
Time 45m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
- Mix flour, baking powder, and salt together in a bowl.
- Beat eggs, milk, white sugar, and canola oil together in a separate bowl; mix into flour mixture until just combined into a batter.
- Pour batter into prepared muffin cups to about 1/4 full. Top each batter portion with a generous pinch of brown sugar and a sprinkle of cinnamon; top with remaining batter to about 2/3 full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 147.9 calories, Carbohydrate 21.7 g, Cholesterol 16.7 mg, Fat 5.6 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 0.7 g, Sodium 142.5 mg, Sugar 7.4 g
MAPLE AND BROWN SUGAR MAGIC MUFFINS
These are a welcome break from the muffins we all know so well - they are easy to make and I never have to worry that my teens are running out without breakfast when I make these, as these are a big hit with them. The recipe comes from the Malt-o-meal Hot Wheat Cereal (Maple & Brown sugar flavor) box. These muffins are best when just made and still warm with a little butter if you like - they tend to be a bit on the dry side if not eaten the same day - but normally they are all eaten before this happens!
Provided by Heart N Soul
Categories Quick Breads
Time 25m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Heat oven to 400 degrees F.
- Blend all dry ingredients in a large mixing bowl.
- Add all Remaining ingredients.
- Stir until moistened (batter seems to NOT have lumps).
- Spoon batter into paper-lined or greased muffin pans, filling cups 3/4 full.
- Bake for 18 to 20 minutes or until center is firm to touch.
MAPLE SUGAR MUFFINS
Make and share this Maple Sugar Muffins recipe from Food.com.
Provided by Molly53
Categories Quick Breads
Time 27m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Grease a very large baking sheet; set aside.
- Combine first four ingredients in a large bowl; mix well.
- Sift the remaining ingredients together; add all at once to the sour cream mixture.
- Mix just until combined.
- Turn dough out onto floured surface; knead lightly.
- Roll or press to 1/2 inch thickness and cut into 2 1/2" rounds with floured cookie cutter or glass.
- Place muffins on prepared cookie sheet.
- Bake for 12 to 15 minutes or until bottoms are golden brown.
- Transfer to a cooling rack.
- Serve while still warm.
Nutrition Facts : Calories 151.5, Fat 4.2, SaturatedFat 2.4, Cholesterol 22.6, Sodium 103.8, Carbohydrate 25.5, Fiber 0.6, Sugar 8.8, Protein 3.1
MAPLE BRAN MUFFINS
They're better tasting and better for you. We've made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran (cereal and wheat) for structure and fluffiness. At long last, this wholesome hero is stepping into the spotlight.
Provided by Riley Wofford
Categories Food & Cooking Breakfast & Brunch Recipes
Time 30m
Yield Makes 12
Number Of Ingredients 14
Steps:
- Preheat oven to 400°F. Line a standard muffin tin with paper baking cups. Whisk together flour, salt, baking powder, baking soda, and cinnamon. In another bowl, whisk together yogurt, oil, brown sugar, maple syrup, eggs, and vanilla until well combined. Add dry ingredients and whisk until fully incorporated; stir in cereal and wheat bran. Divide batter evenly between muffin cups.
- Bake until a tester inserted into centers comes out clean, about 18 minutes. Let cool 10 minutes, then transfer muffins to a wire rack and let cool completely. Serve warm or room temperature, with butter. You can freeze baked muffins in resealable plastic bags for up to 3 months. Thaw them at room temp, or pop them in a 375°F oven for about 5 minutes.
More about "maple brown sugar muffins recipe 445"
MAPLE BROWN SUGAR MUFFINS - THE COOKIN CHICKS
From thecookinchicks.com
Reviews 2Category Breakfast, SnackServings 16Calories 202 per serving
MAPLE STREUSEL MUFFINS - A FAMILY FEAST®
From afamilyfeast.com
MAPLE MUFFINS - ONCE UPON A CHEF
From onceuponachef.com
MAPLE MUFFINS - MAPLE FROM CANADA
From maplefromcanada.ca
MAPLE BROWN SUGAR OATMEAL MUFFINS – SIMPLY OATMEAL
From simplyoatmeal.com
MAGIC STAY-MOIST APPLE MUFFINS - RECIPETIN EATS
From recipetineats.com
MAPLE AND BROWN SUGAR OATMEAL MUFFINS (DAIRY FREE, EGG FREE)
From motherthyme.com
BACON MAPLE MUFFINS WITH BROWN SUGAR CRUMBLE – MY ROI LIST
From myroilist.com
SIMPLE-6 MAPLE AND BROWN SUGAR BANANA OAT MUFFINS - COOK …
From cookkitchencreations.com
BROWN SUGAR MAPLE MUFFINS RECIPE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
MAPLE WALNUT MUFFINS - THE LITTLEST CRUMB
From thelittlestcrumb.com
MAPLE BROWN SUGAR MUFFINS - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
MAPLE BROWN SUGAR DONUT MUFFINS » HUMMINGBIRD HIGH
From hummingbirdhigh.com
BROWN SUGAR MUFFINS • HUCKLEBERRY HOMESTYLE
From huckleberryhomestyle.com
BROWN SUGAR | MAPLE RECIPES, MAPLE MUFFINS, MAPLE SYRUP RECIPES
From pinterest.ca
MAPLE BROWN SUGAR MUFFINS | MY SOUP FOR YOU
From mysoupforyou.com
MAPLE BUTTER OAT MUFFINS - MAPLE FROM CANADA
From maplefromcanada.ca
BROWN SUGAR BROWNED BUTTER MAPLE MUFFINS - FOOD LUST PEOPLE LOVE
From foodlustpeoplelove.com
BACON MAPLE MUFFINS WITH BROWN SUGAR CRUMBLE
From whitneybond.com
BROWN SUGAR MAPLE MUFFINS - RECIPELION.COM
From recipelion.com
MORNING MAPLE MUFFINS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
BROWN SUGAR & MAPLE APPLE CRUMB MUFFINS - HONEYCRISP
From honeycrisp.com
BEST OATMEAL MUFFINS - I HEART EATING
From ihearteating.com
MAPLE AND BROWN SUGAR MUFFINS | BROWN SUGAR MUFFINS, WHOLE …
From pinterest.ca
MAPLE BROWN SUGAR OATMEAL MUFFINS — BAKING WITH JOSH & ANGE
From bakingwithjoshandange.com
MAPLE BROWN SUGAR OATMEAL MUFFINS | RECIPESTY
From recipesty.com
BROWN SUGAR MAPLE MUFFINS - RECIPES | COOKS.COM
From cooks.com
THE BEST BROWN SUGAR MUFFINS (LIGHTENED UP RECIPE)
From champagneandcoffeestains.com
MAPLE SUGAR MUFFINS WITH MAPLE OAT STREUSEL - BUTTERNUT …
From butternutmountainfarm.com
MAPLE BROWN SUGAR OATMEAL MUFFINS - REAL MOM KITCHEN - BREADS
From realmomkitchen.com
MAPLE PECAN MUFFINS - SUGAR DUSTED SWEETS
From sugardustedsweets.com
MAPLE BROWN SUGAR OATMEAL MUFFINS - EVERYDAY MADE FRESH
From everydaymadefresh.com
MAPLE OATMEAL MUFFINS WITH MAPLE BROWN BUTTER ICING
From thedeliciousspoon.com
MAPLE BROWN SUGAR COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
GLAZED BACON MAPLE SYRUP MUFFINS - THE MERCHANT BAKER
From themerchantbaker.com
MAPLE BROWN BUTTER BREAKFAST MUFFINS - ORCHIDS + SWEET TEA
From orchidsandsweettea.com
MAPLE APPLE MUFFINS - FULLER'S SUGARHOUSE
From fullerssugarhouse.com
BROWN SUGAR AND SPICE MUFFINS WITH MAPLE CREAM CHEESE SWIRL
From cookinguphappiness.com
MAPLE BROWN SUGAR OATMEAL MUFFINS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
VERMONT MAPLE MUFFINS - VERMONT MAPLE SUGAR MAKERS
From vermontmaple.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love