Meatpieswithspicyportuguesesauce Recipes

PORTUGUESE TORPEDO MEAT

Portuguese Torpedo Meat image

I am of Portuguese descent. One of the ethnic foods for the Portuguese is "chourice or linguica." It is a spicy sausage that if wonderful fried, scrambled with eggs or used in the next recipe! It's hard to find, but can be ordered online @ www.linguica.com or Gaspars.com.

Provided by quotFoodThe Way To

Categories Lunch/Snacks

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs lean ground beef
2 lbs not so lean hamburger
1/2 lb portuguese chorizo sausage, ground in a food processor
2 large green peppers, chopped
2 large onions, chopped
1 (8 ounce) can tomato sauce
1 (15 ounce) can peeled diced tomatoes
1 teaspoon paprika
1 tablespoon allspice
salt and pepper

Steps:

Place all ingredients in pan and cook for 1 hour, stirring occasionally.
Add warm water if necessary to prevent sticking.
Serve on rolls of your choice.

Nutrition Facts : Calories 563, Fat 33.4, SaturatedFat 13, Cholesterol 153.2, Sodium 946.1, Carbohydrate 16.5, Fiber 3.5, Sugar 7.7, Protein 48.1

PORTUGUESE PATTY MELTS

Portuguese Patty Melts image

This is a simple burger with a Portuguese flair--our take on a traditional patty melt. My husband is Portuguese and almost everything we cook has some form of garlic, onion, and olive oil. The linguica really puts this over the top!

Provided by NainInCandia

Categories World Cuisine Recipes European Portuguese

Time 40m

Yield 4

Number Of Ingredients 12

Ingredients

1 ½ pounds ground beef
2 cloves garlic, or more to taste, minced
1 tablespoon water
freshly ground black pepper to taste
¼ cup olive oil
2 large sweet onions, thinly sliced
½ teaspoon ground cumin
1 (4 ounce) link linguica sausage
4 slices American cheese
8 slices deli rye bread
2 tablespoons butter, softened, or to taste
4 teaspoons Dijon mustard, or to taste

Steps:

Mix ground beef, garlic, water, and pepper in a bowl. Form into 4 large patties and place in the refrigerator to chill while onions cook.
Heat oil in a large skillet over medium-high heat; stir in onion and sprinkle cumin over top. Saute until onions are light brown and limp, 5 to 7 minutes. Remove onions to a bowl.
Slice sausage lengthwise into 4 pieces. Place in the hot skillet and cook until browned, about 2 minutes per side. Remove to a plate.
Take patties out of the refrigerator and place in the skillet. Cook until no longer pink in the center, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Top each patty with a slice of American cheese; cook until cheese begins to melt, 1 to 2 minutes. Add a sausage slice to each patty. Remove patties to a plate.
Butter all bread slices on one side. Place 4 pieces bread, buttered-sides down, in the skillet. Place patties on top, add mustard to taste, top with sauteed onions, and place the remaining bread, buttered-sides up, on top. Cook until light brown and toasted, about 2 minutes per side.

Nutrition Facts : Calories 1002.1 calories, Carbohydrate 48.7 g, Cholesterol 171.1 mg, Fat 67.7 g, Fiber 6.6 g, Protein 48.6 g, SaturatedFat 26 g, Sodium 1465.4 mg, Sugar 9.4 g

More about "meatpieswithspicyportuguesesauce recipes"

PORTUGUESE STEAK | FOOD FROM PORTUGAL

Heat the olive oil in a skillet. Fry the ham strips on both sides over medium-low heat until they turn slightly golden, about 3 to 4 minutes. When they are fried, place them on a dish with absorbent paper and set aside. Add the steaks to …
From foodfromportugal.com

See details

10 BEST PORTUGUESE MEAT RECIPES | YUMMLY

2022-08-03 Portuguese Pork As receitas lá de casa. bay leaves, olive oil, white wine, garlic cloves, garlic paste and 6 more. Mexican Tortillas, the Portuguese Style! As receitas lá de casa. lettuce, salt, tomato, lard, boiled …
From yummly.com

See details

30 AUTHENTIC PORTUGUESE RECIPES - INSANELY GOOD

From insanelygoodrecipes.com
4.3/5 (6)
Published 2021-04-19
Category Recipe Roundup

Portuguese Tomato Rice. Tomato rice is a staple in Portuguese households, but it is most popular in the South-Central areas of the country where fresh tomatoes are abundant.
Portuguese Kale, Tomato, and Sausage Soup (Caldo Verde) Caldo verde is the Portuguese version of comfort food. The soup is brimming with flavor from potatoes, greens, and sausage.
Shrimp Mozambique in Garlic Based Sauce. Don’t be confused by this dish’s name. Mozambique is located in Africa, but shrimp Mozambique is authentically Portuguese.
Azores Beef Stew With Potatoes (Molha de Carne) Molha de carne is a hearty and flavorful soup loaded with not just beef but potatoes as well. Apart from its rich, savory flavor, this stew also makes your kitchen extra-fragrant.
Portuguese Fish Stew (Caldeirada) Caldeirada is a light stew with fish or shellfish as its main protein. Also loaded with bell pepper, potatoes, and onions, this stew is healthy, hearty, and a complete meal in itself.
Portuguese Sweet Bread. The Portuguese love their bread as much as we do, and this is only the first of many featured in this list. Portuguese sweet bread is popular during Easter, but it’s so good, you’ll want to have it around all year round.
Azore Style Feijos (Beans) Feijoa is Portuguese for beans. This bean stew is thick, creamy, and bursting with flavor! How can it not be, when it has allspice, cloves, cinnamon, and cumin as its seasonings?
Portuguese Tomato Soup with Poached Eggs and Bread. If you’re too busy tonight but still want to serve something epic to the family, look no further than this recipe.
Portuguese Prego Rolls. Prego rolls are insanely delicious sandwiches with juicy grilled steak as it’s filling. One look at this sandwich already tells you just how amazing it is.
Portuguese Chicken (Peri-Peri Chicken) with Crispy Potatoes. Besides egg custard tarts, peri-peri Chicken is perhaps the most popular Portuguese dish there is.

See details

26 BEST SAUCE RECIPES - FOOD NETWORK

2022-04-15 The not-so-secret lead to tasty food is a good sauce. Savory or sweet, smooth or chunky, warm or chilled: a good topping is the secret to family-friendly chicken dinners, homemade ice cream ...
From foodnetwork.com
Author By

See details

THE BEST PORTUGUESE SPAGHETTI - LINGUICA SAUSAGE PASTA - HANGRY …

2021-08-20 Cook sausage and chopped onion in the pot. Use a spatula to break up the sausage into small pieces. When sausage is thoroughly cooked add in garlic and cook a few minutes. Add the can of undrained tomatoes and soy sauce to the sausage mix. Stir back in the browned linguica. Cover the pot and simmer one hour.
From hangryfork.com

See details

PORTUGUESE MIXED MEAT BOIL (COZIDO à PORTUGUESA)

2017-07-03 Wash the salt off the beef chuck with cold water and place it in a very large pot. Add water (we used about 7 litres), thick cut bacon, cinnamon, onion, garlic and tomato paste. This might seem like a lot of water at first, but you'll be adding lots of ingredients to the pot. Bring the water to a boil on high.
From photosandfood.ca

See details

THE HIRSHON PORTUGUESE SPICY "WOODPECKER" BEEF ... - THE FOOD …

2019-08-20 The recipe is lightly adapted from one I found on the Los Angeles Times website by by Tessa Kiros. The sauce is flavored with white wine, brandy and sweet yellow mustard – again, Portuguese mustard is really tough to find here in the States, so I suggest either use your favorite sweet mustard or my heretical choice of French spiced mustard.
From thefooddictator.com

See details

SPANISH & PORTUGUESE SIDE DISH RECIPES - THE SPRUCE EATS

Puré de Patatas con Ajo y Pimenton (Garlic Paprika Mashed Potatoes) 25 mins. Alubias Verdes con Ajo: Spanish Green Beans. 20 mins. Spanish Champiñones, Pimientos y Ajo (Mushrooms, Peppers and Garlic) 15 mins. Portuguese Corn Bread (Broa) 4 hrs. Portuguese Codfish Balls.
From thespruceeats.com

See details

10 BEST PORTUGUESE BEEF RECIPES | YUMMLY

2022-08-07 Portuguese Cozido (Boiled Meal) Recipe Portugeuse Recipes. chicken, black pudding, turnips, beef, pig's ear, pork spare ribs and 8 more. Spicy Portuguese Beef Kabobs Beef. It's What's For Dinner. red bell pepper, crushed red …
From yummly.com

See details

PORTUGUESE MEAT PIES | EMERILS.COM

Directions. In a bowl combine veal, salt, red pepper, garlic, cilantro, parsley, buttermilk, 1 egg and 1/4 cupof the breadcrumbs and mix quickly but thoroughly to combine. Form into meatballs the size of a large walnut, about 2 tablespoons each in size. Beat the remaining egg with 2 tablespoons of water and 1 teaspoon of the Essence in a ...
From emerils.com

See details

10 EASY PORTUGUESE SIDE DISHES - INSANELY GOOD

2022-06-07 1. Portuguese Tomato Rice. Portuguese tomato rice, or arroz de tomate, is precisely what it sounds like – rice flavored and cooked with tomatoes. There are a few other ingredients in the mix – onions, garlic, bacon fat, broth, oil, and seasonings – but tomatoes and rice are the stars of the show. It’s a delicious, tomato-y dish, and ...
From insanelygoodrecipes.com

See details

PORTUGUESE RECIPES | ALLRECIPES

143. Caldo Verde (Portuguese Green Soup) 115. Portuguese Cod Fish Casserole. 62. An excellent cod fish dish. You must soak the salted cod over night and change the water at least twice. This is an easy fish meal with my mom's original ingredients. Portuguese Favas.
From allrecipes.com

See details

10 TRADITIONAL PORTUGUESE DISHES EVERYONE SHOULD TRY - PORTUGAL …

2021-11-19 Arroz de Pato, or duck rice, is another very popular dish in Portugal that is very simple to prepare. You just have to shred cooked duck meat and mix it with seasoned rice, duck giblets and bacon, and then put everything in the oven topped with slices of good-quality Portuguese chorizo.
From portugal-the-simple-life.com

See details

10 POLISH SAUSAGE RECIPES FOR DINNER - INSANELY GOOD

2022-06-09 4. Polish Sausage and Pepper Pasta. This flavorful, one-pot meal is a hearty dish that’s perfect for mid-week dinners. It’s a yummy bowl of tender pasta tubes, sweet peppers, and smoked sausage. Load it up with melted cheddar cheese, and this one will soon be a family favorite. 5. Polish Sausage and Veggies.
From insanelygoodrecipes.com

See details

THE BEST PORTUGUESE FOOD: 50+ TYPICAL DISHES TO EAT IN …

Bacalhau (dried, salted cod) is Portugal’s national dish, although saying national dish is a bit confusing as there really isn’t just one recipe for bacalhau: rumour has it that there are more than 365 different ways to cook bacalhau, and some people say that’s even an under-estimation. Some estimates suggest there are more than 1,000 different recipes.
From portugalist.com

See details

THE 32 MOST POPULAR PORTUGUESE RECIPES | 196 FLAVORS

2020-12-04 Here are 32 of the most popular and traditional recipes from Portugal organized by course: Appetizers 1. Alheira 2. Amêijoas à Bulhão Pato 3. Bolinhos de Bacalhau 4. Rissóis de Camarão Soups 5. Açorda 6. Caldo Verde 7. Sopa de Grão de Bico Main Dishes 8. Arroz de Grelos 9. Arroz de Pato 10. Bacalhau à Brás 11. Bacalhau à Gomes de Sa 12.
From 196flavors.com

See details

10 MOST POPULAR PORTUGUESE MEAT DISHES - TASTEATLAS

2022-07-26 Maranho is a traditional Portuguese dish hailing from Sertã in the region of Beira Baixa. It's made with a combination of goat meat, chouriço, dry-cured ham, rice, and mint. The ingredients are combined and sewn into a goat stomach. It is believed that the dish dates back to the 19th century, although some think that it existed even earlier.
From tasteatlas.com

See details

QUICK & EASY PORTUGUESE STEAK (BITOQUE)

2013-01-24 2 tablespoons red wine. 5 garlic cloves, crushed. Salt and pepper to taste. 1 egg. Directions: 1) First we want to marinade the steak. 2) Place all the ingredients together in a bowl except for the egg and a tablespoon of olive oil. Let it sit in the refrigerator for about 2 hours. You can leave it in the fridge marinating over night if you ...
From easyportugueserecipes.com

See details

8 MOST POPULAR PORTUGUESE APPETIZERS - TASTEATLAS

2021-01-13 Morcela com ananás is a traditional Portuguese dish originating from the Azores. It's made with a combination of morcela black pudding, olive oil, bread, salt, pepper, garlic, and pineapple slices. The bread is cut into pieces and toasted, then drizzled with olive oil. The morcela is cut into large pieces, grilled, then seasoned with salt ...
From tasteatlas.com

See details

PORTUGUESE SPICE MIX – LUCY'S KITCHEN OF RECIPES

Preheat the oven at 250° F. Spread the zest in a single layer on a parchment-lined baking sheet, place in the oven and reduce the heat to 200° F. and bake for 15 to 20 minutes. Shake or stir the lemon or orange zest to keep it from burning. For a food dehydrator, dry on lowest setting until dry while keeping a watchful eye.
From lucyskitchenofrecipes.com

See details

25 IDEAS FOR PORTUGUESE FISH RECIPES

2020-06-06 from 10 Best Portuguese Cod Fish Recipes. Source Image: www.yummly.com. Visit this site for details: www.yummly.com. Preheat stove to 200C/ 390F (all ovens). Area fish in a baking dish – make certain the fish isn’t stuffed in too comfortably.
From momsandkitchen.com

See details

MEAT PIES WITH SPICY PORTUGUESE SAUCE | EMERILS.COM

Directions Place the veal, 1/4 cup of the bread crumbs, the cilantro, parsley, buttermilk, 1 egg, the garlic, salt, and crushed red... Beat the remaining egg with 2 tablespoons water and 1 teaspoon of the Essence in a shallow bowl. Combine the flour and …
From emerils.com

See details

PORTUGUESE POTATOES SPICY ONION SAUCE (CEBOLADA) – EASY!

2021-08-24 Once the onion, garlic and hot pepper paste is sautéed in the olive oil and then topped up with the white wine, it creates a delicious spicy onion sauce. Then the sauce is poured onto the potatoes that immediately absorb all the delicious flavors.
From fedbysab.com

See details

PORTUGUESE-STYLE CHICKEN WINGS | RICARDO

Keep the two large pieces and discard the wing tips (the small pointed piece where there is no meat). Pat the wings very dry with paper towel. Place the wings on a non-stick baking sheet. Toss with the salt, pepper and oil. Arrange the wings in a single layer. Bake for 30 minutes or until nicely golden. Remove from the oven.
From ricardocuisine.com

See details

14 EASY AND TASTY PORTUGUESE SAUSAGE RECIPES BY HOME COOKS

Portuguese Jag with Shrimp, Clams and Linguica. long grain white rice • frozen or canned lima beans • chopped yellow onions1tblsp of chopped garlic • seasalt • black pepper • of slices Linguica • tblsp of olive oil or Avocado oil • little neck Clams. 35 minutes. 4 servings. Robin Perry.
From cookpad.com

See details

140 BEST PORTUGUESE RECIPES IDEAS - PINTEREST

Seafood Dinner. Fish And Seafood. Steamed Clams. Portuguese-Style Steamed Clams. Fresh clams are steamed in a savory blend of Swanson® Chicken Broth, white wine and diced tomatoes accented with bacon, chorizo sausage, garlic and cilantro. …
From pinterest.ca

See details

PORTUGUESE STEAK SAUCE RECIPES ALL YOU NEED IS FOOD

Steps: Mash the garlic with the salt. Mix in the pepper,parsley, and bay leaf,forming a paste. Season the steaks on both sides with the paste.place in a deep sided dish. Slowly pour the wine over the meat and marinate at least 2 hours (better …
From stevehacks.com

See details

STEAK AND EGG PORTUGUESE STYLE (BIFE A PORTUGUESA)

2019-10-23 Directions: In a medium bowl, whisk together the wine, garlic, salt and pepper. Pour the marinade into a bowl or large freezer bag. Place the steaks and bay leaves in the same bag. Remove the air and seal the bag. Refrigerate over night. In a large frying pan, heat the oil to medium high. Remove the steaks from the freezer bag and place them on ...
From everydayportuguese.com

See details

MEAT PIES WITH SPICY PORTUGUESE SAUCE RECIPE - WEBETUTORIAL

Meat pies with spicy portuguese sauce is the best recipe for foodies. It will take approx 90 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make meat pies with spicy portuguese sauce at your home.your favorite restaurants then you can also make meat pies with spicy portuguese sauce at your home.
From webetutorial.com

See details

PORTUGUESE MEAT PIE (BOLO DE CARNE) - EASY PORTUGUESE RECIPES

2013-06-17 1) In a large bowl, mix the yeast with the milk. 2) In another bowl, mix the flour, salt and melted butter. 3) Now add this to the yeast, slowly so as not to make any lumps. 4) Knead all together. 5) Continue kneading as you add the whole eggs, one by one. 6) Allow the dough to leaven covered for 2 hours.
From easyportugueserecipes.com

See details

23 TRADITIONAL PORTUGUESE RECIPES TO MAKE AT HOME 2022

2022-07-28 Tomato soup with poached eggs is a classic Portuguese meal that comes together in less than 40 minutes and is nutritious without skimping on the flavor. In this recipe, a rich tomato-based soup combines with sausages, smoked bacon, and a host of herbs. Next, the eggs are added to poach in the soup.
From heythattastesgood.com

See details

SPICY MUSSELS PORTUGUESE STYLE - EASY! - FED BY SAB

2021-07-25 1 Scrub the mussels with a stiff brush and pull out the hairy beards. Rinse and drain. 2 In a large pot add enough water to fill approximately 3 inches. Add the sliced lemon and mussels. Bring to boil. Steam until the shells have opened. Approximately 2-3 minutes. Discard any unopened mussels.
From fedbysab.com

See details

20 MOUTH-WATERING PORTUGUESE DESSERTS (RECIPES INCLUDED)

8. Tarte de Alfarroba. A carob tart traditional of the Algarve region, it is made using locally grown carobs (figs) and almonds. It is not actually chocolate, but its flavour is rich and tastes very similar. Easy Portuguese Recipes has posted a great recipe for this tart. 9. Molotov.
From beportugal.com

See details

PORTUGUESE EMPANADAS | CARRIE'S EXPERIMENTAL KITCHEN

2020-03-18 Heat the oil in a large nonstick skillet over medium high heat. Add the chorizo, ground beef, onions, garlic, tomatoes, bay leaf, salt and pepper and cook until the meat is no longer pink. Remove the pan from the heat, discard the bay leaf and set aside while you make the sauce mixture. Melt the butter in a small pot over medium high heat; then ...
From carriesexperimentalkitchen.com

See details

STEAKS WITH CREAMY SAUCE | FOOD FROM PORTUGAL

HOW TO MAKE STEAKS WITH CREAMY SAUCE: Season the steaks with salt and pepper. In a frying pan, heat the olive oil, margarine and the peeled crushed garlic. When the margarine start to melt, add the steaks and fry them on both sides over medium-low heat about 10 minutes. Turn off the heat and place the steaks on a plate.
From foodfromportugal.com

See details

SPICY PORTUGUESE SHRIMP - CHEZ US

2011-05-31 In a large frying pan, heat the olive oil over low heat. Add the shallot or the yellow onion, cook over medium-low heat (about a 4 on our gas stove) until soft, about 4 minutes. Add the garlic, stir, and cook for a minute. Sprinkle the Goya Sazon over the onion, and garlic; add the shrimp. Stir, and continue cooking over medium-low heat, for 5 ...
From chezus.com

See details

900+ PORTUGUESE RECIPES IDEAS | PORTUGUESE RECIPES, RECIPES, …

Dec 26, 2021 - Explore Connie Borges's board "Portuguese recipes" on Pinterest. See more ideas about portuguese recipes, recipes, cooking recipes.
From pinterest.ca

See details

EMPADAS DE GALINHA - PORTUGUESE CHICKEN AND SAUSAGE PIES

Preheat oven to 400F/204C. Roll pastry 1/16th of an inch. Cut into rounds which will fit egg tart tins or a muffin tin. Each pie will need a base and a top. Cut the bottom larger than the top. Place the larger round into the tin. Fill withe the chicken and sausage mixture.
From jeremiahbakes.com

See details

PORTUGUESE PEAS MARIE STYLE | KITCHENGETAWAY.COM

2019-05-05 In a skillet over medium heat render off some of the fat from the linguica. Drain. Add the peas, water, onion and garlic. Simmer until all is tender. Add the wine and taste to see if you need salt. Serve warm with sliced hard boiled eggs on top for a complete dinner meal! (The way my grandmother did.)
From kitchengetaway.com

See details

BEST PORTUGUESE-STYLE BEEF WITH PICKLED VEGETABLES RECIPE - HOW …

The Portuguese small plate called pica pau—which translates as “woodpecker”—inspired this recipe. The name is a reference to the toothpicks used to eat the dish. For pickled vegetables, we use Italian-style giardiniera; look for it in the supermarket next to the jarred roasted peppers and olives. Serve with hunks of crusty bread for ...
From 177milkstreet.com

See details

30 AMAZING RECIPES REPRESENTING ALL PORTUGUESE CUISINE

2022-04-19 Pão De Deus (Portuguese Bread) Despite its fancy name (Pao de Deus means bread of god in Portuguese), this bread is actually a simple dish to make. You just have to pay attention to the dough. Pao de Dues’s dough is often flavored with lemon zest, vanilla, or …
From lacademie.com

See details

PORTUGUESE-STYLE ROAST CHICKEN | PHOTOS & FOOD

2016-11-13 Preheat the oven to 425 °F. Spray a large roasting pan and rack with cooking spray and set aside. In a medium size bowl, whisk together the minced garlic, paprika, olive oil, Frank's RedHot and lemon juice, and set aside. Take the chickens …
From photosandfood.ca

See details

AZOREAN-STYLE MOZAMBIQUE SAUCE – EVERYDAY PORTUGUESE

2021-03-05 This recipe is made with a variety of spices and seasonings, simmered in a delicious sauce. This sauce is a favorite served in many Portuguese restaurants. Ingredients: 1 package of Mozambique Sauce Azorean-Style mix. 3 tablespoons butter ½ cup white port wine (or other rich fruity wine like Riesling) 1 cup water Directions: In a saucepan, heat butter over …
From everydayportuguese.com

See details

PORTUGUESE BEEF STEW (CARNE GUISADA)

2015-09-23 Recipe for Portuguese Beef Stew (Carne Guisada): (serves 4) 2 lbs. chopped stew meat. 1/2 lb. Portuguese hot chouriço, sliced. 1 med/lg. onion, diced. 1 clove fresh garlic, crushed and peeled. 8-9 medium potatoes, peeled and chopped. 12 oz beer (or red wine for gluten-free preparation) 12 oz water. 1/2 small 8 oz. can tomato sauce
From theportugueseamericanmom.com

See details

PORTUGUESE RECIPES & RECIPE IDEAS

Recipes. Recipes By World Cuisine. Let’s head to the Iberian Peninsula! Portuguese food bears Mediterranean influences, but manifests them in its own way—making its dishes feel both familiar and different in exciting ways. Bacalhau (Portuguese Salt Cod Stew) 2 hrs. Sautéed Chestnuts, Onions, and Bacon. 30 mins.
From simplyrecipes.com

See details