Mexican Sunrise Mocha Recipes
MEXICAN MOCHA MIX
This mix of coffee and cocoa is a wonderful alternative to traditional hot chocolate. -Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 10
Steps:
- In a blender, combine the first seven ingredients; cover and process until mixture forms a powder. Store in an airtight container. Yield: about 2-1/4 cups mix. , To prepare mocha drink: In a mug, stir 3 tablespoons mix with 1 cup hot milk until blended. Garnish with a cinnamon stick if desired.
Nutrition Facts : Calories 207 calories, Fat 1g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 172mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 2g fiber), Protein 12g protein.
JM'S MEXICAN COFFEE
Provided by Jeff Mauro, host of Sandwich King
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Put the coffee in a mug, add the espresso-flavored tequila and top with the chili powder and cinnamon.
SPICY MOCHA
Provided by Giada De Laurentiis
Categories dessert
Time 40m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine the milk, chilies, and cinnamon sticks in a heavy large saucepan. Bring to a simmer over high heat. Remove from the heat. Cover and steep for 15 minutes. Whisk in the espresso, sugar, and 1 cup of cocoa powder. Bring the hot chocolate to a simmer, whisking often. Discard the chilies and cinnamon sticks.
- Meanwhile, whisk the powdered sugar and remaining 1/4 cup cocoa powder in a large bowl to blend. Add the cream and whisk until the mixture is thick.
- Ladle the hot chocolate into 8 mugs. Spoon the chocolate whipped cream atop and serve immediately.
MEXICAN SUNRISE MOCHA
Make and share this Mexican Sunrise Mocha recipe from Food.com.
Provided by ArtWork
Categories Beverages
Time 2m
Yield 2 large cups, 2 serving(s)
Number Of Ingredients 4
Steps:
- add half coccochino,orange syrup together in cup.
- then add two shots espresso over and stir.
- last add milk to fill, pour fast then slow at the end.
Nutrition Facts : Calories 1.1, Fat 0.1, SaturatedFat 0.1, Sodium 7.9, Protein 0.1
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