SUMMER SQUASH PASTA SALAD WITH CHIMICHURRI VINAIGRETTE
This pasta salad is the perfect dish to celebrate summer. Yellow squash, zucchini and sweet cherry tomatoes are tossed with a bright and herbaceous vinaigrette. The best part? My hack of adding the squash and zucchini to the pasta during the last minute of cooking means you don't have to pull out another pan to cook it.
Provided by Kardea Brown
Categories side-dish
Time 25m
Yield 8 servings
Number Of Ingredients 15
Steps:
- For the chimichurri vinaigrette: With the motor running, drop the garlic cloves through the food chute of a food processor and pulse until minced. Remove the lid and add the parsley, olive oil, oregano, vinegar, lemon juice and crushed red pepper. Process until smooth. Add salt and pepper to taste. Set the vinaigrette aside.
- For the pasta salad: Bring a large pot of salted water to a boil over medium-high heat. Add the pasta and cook until al dente, 10 to 11 minutes, adding the zucchini and summer squash during the last 1 minute of cooking. Drain, then run under cold water to cool the pasta and squash. Drain again, then transfer the pasta and squash to a serving bowl.
- Add the tomatoes and vinaigrette. Add the feta and toss to combine. Season with salt and pepper and garnish with additional parsley.
SUMMER SQUASH AND BASIL PASTA
Sautéed squash eventually gets jammy and saucy if cooked long enough, ideal as a way to coat big pieces of pasta.
Provided by Chris Morocco
Categories Bon Appétit Summer Pasta Yellow Squash Squash Zucchini Garlic Dinner Quick & Easy Quick and Healthy Vegetarian Parmesan Basil
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium. Cook garlic, stirring occasionally, until very lightly browned around the edges, about 4 minutes. Add squash; season with salt. Cook, tossing occasionally, until squash begins to break down and gets jammy (they may start to stick to the skillet a bit, which means you are there!), 12-15 minutes. Toss in 1 tsp. Aleppo-style pepper.
- Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente.
- Transfer pasta to skillet using a slotted spoon or spider and add 1/2 cup pasta cooking liquid. Cook pasta, adding 2 oz. Parmesan in stages along with more pasta cooking liquid as needed, until sauce coats pasta and pasta is al dente. Toss in lemon juice and most of the basil.
- Divide pasta among bowls and top with more Parmesan and Aleppo-style pepper and remaining basil.
SUMMER SQUASH PASTA PRIMAVERA
SINCE I eat very little meat, I'm always on the lookout for vegetarian and low-fat recipes. I came up with this recipe after a lot of experimenting. I used tomatoes as a base for the sauce, and my version of pasta primavera has been enjoyed by both family and friends.-Clara DelVitto, Midlothian, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute onion and green pepper in oil until crisp-tender. Add the zucchini, yellow squash and mushrooms; saute for 1 minute. Add tomatoes and basil. Bring to a boil; reduce heat. Cover and simmer for 8-10 minutes or until vegetables are tender. Toss with pasta; sprinkle with cheese if desired.
Nutrition Facts : Calories 296 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 170mg sodium, Carbohydrate 53g carbohydrate (10g sugars, Fiber 5g fiber), Protein 9g protein.
More about "mikeys summer squash pasta recipes"
SUMMER SQUASH AND BASIL PASTA RECIPE | BON APPéTIT
From bonappetit.com
4.6/5 (72)Author Chris MoroccoServings 4Estimated Reading Time 5 mins
- Heat oil in a large skillet over medium. Cook garlic, stirring occasionally, until very lightly browned around the edges, about 4 minutes. Add squash and increase heat to medium high; season with salt. Cook, tossing occasionally, until squash begins to break down. Turn down heat once it begins sticking, and continue to cook until the squash is jammy and soft, 12–15 minutes. Toss in 1 tsp. Aleppo-style pepper.
- Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente.
- Transfer pasta to skillet with squash using a slotted spoon or spider and add ½ cup pasta cooking liquid. Cook pasta, adding 2 oz. Parmesan in stages along with more pasta cooking liquid as needed, until sauce coats pasta and pasta is al dente. Toss in lemon juice and most of the basil.
- Divide pasta among bowls and top with more Parmesan and Aleppo-style pepper and remaining basil.
SUMMER SQUASH PASTA - SOUTHERN PLATE
From southernplate.com
4.9/5 (12)Total Time 20 minsCategory Main Course
SPIRALIZED SUMMER SQUASH WITH GARLIC AND BASIL RECIPE
From thespruceeats.com
4.2/5 (122)Total Time 15 minsCuisine AmericanCalories 119 per serving
SUMMER SQUASH PASTA SKILLET WITH BROWN BUTTER AND …
From howsweeteats.com
SUMMER SQUASH LEMON SPAGHETTI | THE RECIPE CRITIC
From therecipecritic.com
SUMMER SQUASH PASTA RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
25 SQUASH PASTA RECIPES: SUMMER SQUASH, WINTER SQUASH, …
From epicurious.com
CHERRY TOMATO & SUMMER SQUASH PASTA - COOKIE AND KATE
From cookieandkate.com
SUMMER SQUASH PASTA WITH JUST ENOUGH ANCHOVIES …
From bonappetit.com
4.8/5 (20)Servings 4-6
MY FAVORITE SUMMER PASTA RECIPE | HOW TO MAKE SUMMER …
From youtube.com
SUMMER SQUASH PASTA RECIPE - ARCHANA'S KITCHEN
From archanaskitchen.com
MIKEY'S SUMMER SQUASH PASTA RECIPE - FOOD.COM - PINTEREST
From pinterest.com
SUMMER SQUASH, MINT, AND PECORINO PASTA - GOOD HOUSEKEEPING
From goodhousekeeping.com
SUMMER SQUASH PASTA (W/ BURRATA) - FIT FOODIE FINDS
From fitfoodiefinds.com
SUMMER SQUASH: 15 SPECTACULAR RECIPES FOR ZUCCHINI, YELLOW …
From thekitchn.com
MIKEY'S SUMMER SQUASH PASTA RECIPE - FOOD.COM
From pinterest.com
BEST SUMMER PASTA RECIPES - THE NEW YORK TIMES
From nytimes.com
ZUCCHINI AND SUMMER SQUASH ROTINI FROM MIKEY'S KITCHEN
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
From nytimes.com
SUMMER SQUASH PASTA WITH BROWN BUTTER & LEMON - ANDREW …
From andrewzimmern.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love