Miracle Whip Groovy Potato Salad Recipes
" I HATE MIRACLE WHIP, BUT I LOVE THIS POTATO SALAD THAT'S
I have had people who swear they hate Miracle Whip eat an ENTIRE PLATE of this potato salad. It's my mom's recipe, and you can try it with regular Mayo, but I won't stand by the results because it's so good with the Whip that I've never tried it any other way!
Provided by I Cook Therefore I
Categories Potato
Time 40m
Yield 10-14 serving(s)
Number Of Ingredients 12
Steps:
- Boil potatoes until tender but not mushy, set aside to cool.
- For dressing: mix all ingredients in a bowl. Any and all of the ingredients can (and should) be adjusted to your taste as my dressing never turns out the same way twice depending on whether I'm in the mood for sweet, peppery, salty, etc.
- Mix potatoes, celery, onion, egg, and dressing in a bowl and chill.
- Enjoy!
MIRACLE WHIP GROOVY POTATO SALAD
Potatoes and garden-fresh vegetables are splashed with MIRACLE WHIP FREE Dressing and a dash of S&P in this easy, better-for-you salad.
Provided by My Food and Family
Categories Home
Time 3h15m
Yield Makes 8 servings, 1/2 cup each.
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
GRANDMA JEAN'S POTATO SALAD
Provided by Patrick and Gina Neely : Food Network
Time 3h5m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Boil cubed potatoes until they are tender. Drain and cool. In a large bowl add celery, onion, 2 eggs and pickled relish. Add the salad dressing, yellow mustard and sugar. Stir well. Place the sliced egg on top of potatoes and sprinkle with paprika and salt. Let the potato salad chill in the refrigerator for 2 1/2 hours or overnight.
OLD-FASHIONED POTATO SALAD
Make a hearty Old-Fashioned Potato Salad just like Grandma's. Our Old-Fashioned Potato Salad recipe includes eggs, celery, onions and pickle relish.
Provided by My Food and Family
Categories Spices
Time 45m
Yield 12 servings, 1/2 cup each
Number Of Ingredients 9
Steps:
- Cook potatoes in boiling water in large saucepan 10 to 15 min. or just until tender; drain. Cool.
- Meanwhile, chop 2 eggs; slice remaining egg. Combine MIRACLE WHIP, celery, onions, chopped eggs, relish, mustard and sugar in large bowl.
- Add potatoes to MIRACLE WHIP mixture; mix lightly. Top with egg slices. Sprinkle with paprika.
Nutrition Facts : Calories 130, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 50 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
GRANDMA'S CREAMY POTATO SALAD
This potato salad is just like Grandma's.
Provided by Frank David
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool enough to handle, 10 to 15 minutes. Cut into cubes.
- Mix mayonnaise, celery, onion, vinegar, mustard, salt, and pepper together in a large bowl. Add potatoes and mix to combine. Stir in eggs and sprinkle with paprika.
Nutrition Facts : Calories 538.1 calories, Carbohydrate 22.5 g, Cholesterol 162.2 mg, Fat 47.6 g, Fiber 2.7 g, Protein 7.3 g, SaturatedFat 7.7 g, Sodium 794.6 mg, Sugar 3.1 g
GRANDMA'S REINVENTED POTATO SALAD
Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.
Provided by Miracle Whip
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 4h30m
Yield 8
Number Of Ingredients 8
Steps:
- Cook potatoes in pan of boiling water 15 minutes or just until tender; drain. Cool.
- Place potatoes in large bowl. Add cheese and onions; mix lightly.
- Mix dressing, sugar, celery seed and pepper in medium bowl. Stir in half the bacon. Add to potato mixture; mix lightly.
- Refrigerate several hours or until chilled. Top with remaining bacon before serving.
Nutrition Facts : Calories 249.9 calories, Carbohydrate 25.7 g, Cholesterol 22.5 mg, Fat 14.3 g, Fiber 2.1 g, Protein 4.7 g, SaturatedFat 3.3 g, Sodium 446 mg, Sugar 8.2 g
POTATO SALAD WORTHY OF THE COOKOUT RECIPE BY TASTY
Here's what you need: yukon gold potato, hard-boiled eggs, celery, sweet onion, sweet relish, dill relish, mayonnaise, miracle whip, hot sauce, dijon mustard, inglehoffer stone ground mustard, Chicken/Vegetable Bouillon, garlic powder, celery seed, salt, pepper, paprika, fresh chive
Provided by Nichi Hoskins
Categories Dinner
Time 45m
Yield 15 servings
Number Of Ingredients 18
Steps:
- Rinse potatoes and place them in a pot. Fill the pot with cold water, making
- sure potatoes are covered and add the chicken or vegetable bouillon Bring the pot to boil and lower the heat to medium. Cook until potatoes are tender. (You can stick a fork into the middle of a potato to test it.) Drain off water and let potatoes cool to room temperature.
- Dice potatoes and eggs into small cubes and add to a large mixing bowl
- Grate onion, and celery into even sized pieces and add it to the mixing bowl
- along with the relish. Gently mix everything together with a wooden spoon.
- In a small bowl, combine mayo, mustard, hot sauce, garlic powder, salt, and pepper and mix well. Add the mayo mixture to the potato mixture and mix everything together.
- Cover and refrigerate until ready to serve.
- Enjoy!
Nutrition Facts : Calories 302 calories, Carbohydrate 40 grams, Fat 12 grams, Fiber 3 grams, Protein 7 grams, Sugar 9 grams
MIRACLE WHIP ROCKING BACON-RANCH POTATO SALAD
Make and share this Miracle Whip Rocking Bacon-Ranch Potato Salad recipe from Food.com.
Provided by Pinay0618
Categories Pork
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- MIX dressings and seasonings in large bowl.
- ADD remaining ingredients; mix lightly.
Nutrition Facts : Calories 167.8, Fat 7.8, SaturatedFat 2.1, Cholesterol 9.1, Sodium 201.1, Carbohydrate 21, Fiber 2.8, Sugar 1.5, Protein 3.9
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