MISO DRESSING
Drizzle this dressing over salad greens, toss it with a noodle salad, use it to marinate tofu or brush it onto grilled fish. Store it in the refrigerator for up to a week. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 3/4 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, whisk vinegar, miso, soy sauce, sesame oil, honey and ginger. Gradually whisk in oil until blended.
Nutrition Facts : Calories 140 calories, Fat 13g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 418mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
MISO-SESAME DRESSING
Provided by Food Network Kitchen
Time 5m
Yield about 1 cup
Number Of Ingredients 8
Steps:
- In small bowl, whisk together the miso, water, sugar, vinegar, soy sauce, and salt. While whisking constantly, gradually add the peanut and sesame oils until you have a creamy dressing. Use now or store covered, in the refrigerator, for up to 3 days.
MISO SALAD DRESSING
This is a fabulously delicious and easy-to-make dressing. My kids will even eat salad when I put this dressing on it. It is also good on veggies, crackers, in soup, and on toasted pita bread. I love this stuff!
Provided by Desiree
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 28
Number Of Ingredients 6
Steps:
- Place the miso paste, water, vegetable oil, onion, honey, and white vinegar into a blender. Blend until smooth. Transfer the dressing to an airtight container and refrigerate until ready to use.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 4.1 g, Fat 8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.2 g, Sodium 268.9 mg, Sugar 2.4 g
EASY MISO DRESSING
This fresh and simple miso dressing is packed with flavor! Use it as a miso salad dressing or as a sauce for drizzling fish or bowl meals.
Provided by Sonja Overhiser
Categories Essentials
Time 2m
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together all ingredients until a creamy dressing forms. Store refrigerated up to 1 month.
Nutrition Facts : Calories 96 calories, Sugar 1.9 g, Sodium 54.5 mg, Fat 7.6 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 5.7 g, Fiber 0.7 g, Protein 1.7 g, Cholesterol 0 mg
MISO DRESSING
Use this umami-packed four-ingredient sauce as a vinaigrette for salad or marinade for chicken and fish.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Japanese-Inspired Recipes
Number Of Ingredients 4
Steps:
- Whisk together miso, vinegar, and pepper. Gradually whisk in oil.
MISO-GINGER DRESSING
This is a great dressing for cooked vegetable salads, spinach salads, tofu and noodle salads, and it's also delicious with a simple bowl of rice.
Provided by Martha Rose Shulman
Categories easy, quick, condiments
Time 5m
Yield 2/3 cup
Number Of Ingredients 8
Steps:
- Combine the miso and vinegar (or vinegar and lime juice) in a small bowl and whisk together. Add the remaining ingredients and whisk until amalgamated. You can also mix this in a blender.
- Toss with the salad of your choice.
Nutrition Facts : @context http, Calories 410, UnsaturatedFat 33 grams, Carbohydrate 7 grams, Fat 42 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 7 grams, Sodium 493 milligrams, Sugar 3 grams
MISO-GINGER DRESSING
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy. We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
Provided by Mark Bittman
Categories easy, quick, condiments
Time 5m
Yield About 1 1/4 cups
Number Of Ingredients 8
Steps:
- Put all ingredients except salt and pepper into a food processor and pulse a few times to mince carrots. Then let machine run for a minute or so, until mixture is chunky-smooth. (If you want it smoother, use a blender.) Taste and add salt and pepper to taste.
Nutrition Facts : @context http, Calories 131, UnsaturatedFat 6 grams, Carbohydrate 14 grams, Fat 7 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 798 milligrams, Sugar 5 grams, TransFat 0 grams
MISO SESAME DRESSING
Great light dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds! Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad and toss to coat greens evenly. Sprinkle with 1 teaspoon toasted sesame seeds.
Provided by eayers
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk miso paste into rice vinegar in a bowl until smooth. Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the vinegar mixture.
Nutrition Facts : Calories 68.9 calories, Carbohydrate 7.7 g, Fat 4.2 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 242.9 mg, Sugar 5.9 g
WHITE MISO DRESSING
This delicious recipe is the ideal dressing for a Carrot Salad.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes 2/3 cup
Number Of Ingredients 7
Steps:
- Grate ginger into a double layer of paper towels. Gather sides of paper towel together and squeeze ginger juice into a medium bowl. Add miso, vinegar, carrot, onion, and sugar; whisk to combine. Slowly whisk in oil until emulsified. Keep refrigerated in an airtight container until ready to use. Re-whisk before using.
GRILLED ZUCCHINI WITH MISO GLAZE
This dish plays on the sweetness and fruitiness of plump zucchini. Scoring the flesh in a crisscross pattern creates crevices for the miso glaze to seep into while also allowing the heat to penetrate the zucchini. Cooked quickly on high heat, the squash maintains its shape and heft, with flesh that is just tender enough. Covering the zucchini with a lid during cooking locks in all the moisture, ensuring that it becomes juicy. A grill pan is ideal for achieving smoky char marks, but you could also use a regular skillet or cook it on an outdoor grill (see Tip). If you are cooking for a group, count on one zucchini per person. Serve this as a side dish or with rice for a simple, quick and flavorful meal.
Provided by Hetty McKinnon
Categories weeknight, vegetables, appetizer, main course, side dish
Time 15m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Using a sharp knife (a small paring knife works best), score the zucchini flesh in a crisscross pattern, taking care not to slice all the way through.
- Make the glaze: In a small bowl, combine the miso paste, mirin, granulated sugar and soy sauce. Add 1 tablespoon of water and whisk until combined.
- Liberally brush the cut sides of the zucchini with the glaze. Drizzle each piece with a little oil.
- Heat a large grill pan (or a well-seasoned cast-iron skillet) over medium-high. When hot, working in batches, place the zucchini, glazed side down, onto the hot surface. Press the zucchini onto the surface to encourage charring. (If you're using a regular skillet, you may need to add more oil to the pan.) Cook without moving for 2 to 4 minutes until golden and charred.
- Flip the zucchini over onto the skin side, reduce heat to medium, cover with a lid and cook for 4 to 5 minutes until tender. To check for doneness, give the sides of the zucchini a squeeze; if it yields easily, it is ready.
- Remove the zucchini from the pan and brush more glaze over the cut side. Serve on its own or on top of rice, if desired, and scatter with scallions and sesame seeds.
More about "miso dressing recipes"
BEST MISO DRESSING RECIPE - HOW TO MAKE EASY MISO …
From food52.com
Reviews 20Category SideCuisine Japanese
MISO DRESSING RECIPE (MISO VINAIGRETTE) - FOXES LOVE …
From foxeslovelemons.com
10 BEST JAPANESE MISO SALAD DRESSING RECIPES | YUMMLY
From yummly.com
JAPANESE VEGAN MISO DRESSING RECIPE - THE SPRUCE EATS
From thespruceeats.com
SIMPLE MISO GINGER DRESSING - FEED THEM WISELY
From feedthemwisely.com
10 EASY MISO RECIPES WORTH TRYING – A COUPLE COOKS
From acouplecooks.com
MISO GINGER DRESSING RECIPE - COOKIN CANUCK - LOW …
From cookincanuck.com
THIS MISO DRESSING WILL LIVEN UP ANYTHING IN YOUR FRIDGE - BON …
From bonappetit.com
MISO TAHINI DRESSING RECIPE - RUNNING ON REAL FOOD
From runningonrealfood.com
MISO DRESSING RECIPE • COOKING HAWAIIAN STYLE
From cookinghawaiianstyle.com
MISO GINGER DRESSING - FOXES LOVE LEMONS
From foxeslovelemons.com
EASY, 5 MINUTE MISO SAUCE RECIPE - ONLY 5 INGREDIENTS
From blog.memeinge.com
MISO VINAIGRETTE RECIPE - BOWLS ARE THE NEW PLATES
From bowlsarethenewplates.com
MISO DRESSING RECIPE - OPRAH.COM
From oprah.com
TAHINI MISO DRESSING - THE DEVIL WEARS SALAD
From thedevilwearssalad.com
15 DELICIOUS VEGETARIAN CREAMY MISO GARLIC DRESSING RECIPES
From addictedtoveggies.com
EASY JAPANESE MISO DRESSING - ASIAN CAUCASIAN FOOD BLOG
From asiancaucasian.com
UME MISO DRESSING 梅味噌ドレッシング • JUST ONE COOKBOOK
From justonecookbook.com
MISO DRESSING RECIPE | FEASTING AT HOME
From feastingathome.com
MISO DRESSING
From imbored-letsgo.com
21 MISO RECIPES FOR SOUPS, SALADS, SNACKS, AND MORE
From seriouseats.com
TAHINI MISO DRESSING OR DIP - VEGAN ON BOARD
From veganonboard.com
MISO SESAME GINGER DRESSING - BOWL OF DELICIOUS
From bowlofdelicious.com
MISO MAYO DRESSING - THE DEVIL WEARS SALAD
From thedevilwearssalad.com
TWO-INGREDIENT RECIPE: MISO & CITRUS SALAD DRESSING - KITCHN
From thekitchn.com
MISO TAHINI DRESSING - REAL FOOD WHOLE LIFE
From realfoodwholelife.com
WHAT IS MISO? | COOKING SCHOOL | FOOD NETWORK
From foodnetwork.com
MISO DRESSING - 40 APRONS
From 40aprons.com
MISO DRESSING RECIPE – JAPANESE COOKING 101
From japanesecooking101.com
HOW TO MAKE MISO GINGER DRESSING AT HOME - DELISH
From delish.com
AN EASY RECIPE FOR A PERFECTLY BALANCED WHITE MISO SALAD DRESSING …
From tastecooking.com
MISO SAUCE DRESSING AND MARINADE - CULINARY GINGER
From culinaryginger.com
MISO TAHINI DRESSING | KATHY'S VEGAN KITCHEN
From kathysvegankitchen.com
YUZU MISO DRESSING ゆず味噌ドレッシング • JUST ONE COOKBOOK
From justonecookbook.com
HOW TO MAKE MISO MUSTARD DRESSING | A GOOD CARROT
From agoodcarrot.com
MISO DRESSING RECIPE - JAPAN CENTRE
From japancentre.com
EASY SESAME MISO DRESSING (VEGAN) | HEARTFUL TABLE
From heartfultable.com
MISO DRESSING RECIPE - JAPANESE KITCHEN
From japanese-kitchen.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #healthy #5-ingredients-or-less #salads #asian #japanese #easy #low-fat #salad-dressings #dietary #low-cholesterol #low-saturated-fat #low-in-something #3-steps-or-less
You'll also love