Mixed Greens And Peppers Recipes

PERFECT MIXED GREENS

Perfect Mixed Greens image

A delicious mixture of greens. The washing process is the most important part for these tender, tasty greens. Don't forget the sugar! If you follow directions exactly, you'll have the most perfect greens ever!

Provided by Mama Luvs Papa

Categories Side Dish Vegetables Greens

Time 1h15m

Yield 12

Number Of Ingredients 10

Ingredients

2 bunches collard greens
2 bunches mustard greens
2 bunches turnip greens
3 tablespoons salt
4 cups chicken broth, divided
½ cup vegetable oil
4 cloves garlic, sliced
½ cup cooked real bacon bits
½ cup white sugar
salt and pepper to taste

Steps:

Pull the leaf portions of the collard, mustard, and turnip greens away from the tough stems, and discard the stems. Gently wash the greens in warm water to remove all soil and sand. Partially fill a clean sink with warm water, and stir in 3 tablespoons of salt and 2 cups of chicken broth; allow greens to soak in the mixture for 10 minutes. Scoop up the greens and allow to drain in a colander; discard used chicken broth. Do not rinse the greens.
Pour the remaining 2 cups of chicken broth into a large pot, and mix in the greens. Stir in vegetable oil, garlic, bacon bits, and sugar, and season with salt and black pepper. Bring to a boil, reduce heat to a simmer, and cook until the greens are tender, stirring occasionally, 45 minutes to 1 hour.

Nutrition Facts : Calories 174.3 calories, Carbohydrate 16.6 g, Cholesterol 5 mg, Fat 10.7 g, Fiber 4.7 g, Protein 5.5 g, SaturatedFat 1.8 g, Sodium 2250.4 mg, Sugar 8.9 g

SAUTEED COLLARD GREENS WITH GARLIC, PEPPERS AND ONIONS

Sauteed Collard Greens with Garlic, Peppers and Onions image

Provided by Food Network

Categories side-dish

Time 50m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 bunch collard greens
2 tablespoons olive oil
1/2 medium onion, sliced
1/2 red or green bell pepper, sliced
1 teaspoon minced garlic
Salt and pepper

Steps:

Remove and discard all but 1 inch of the collard stems. Cut the remaining stems out of the leaves, separating the leaves and stems. Cut the leaves into 2-inch squares. Slice the stems into thin slices.
Wash the leaves in a big basin of water. Leave the water in the basin or sink and use a strainer to dip the leaves out of the water. Don't wash the leaves inside a colander or pour the water off the container with the leaves inside; this would allow any sand to stay with the greens. Wash the stems separately in the same basin of water, using the same method as the leaves.
Bring a large pot of water to a boil and add 2 tablespoons salt. Have a colander ready in the sink to drain the greens and a bowl of water with ice cubes in it to chill the greens.
Cook the stems for 1 minute. Add the leaves, and once they turn bright green, fish out a small leaf to taste it. The greens are done when they taste tender. You can't really tell whether the greens are done without tasting them.
Pour the cooked greens into the colander to drain. Once the hot water has drained off, carefully put the hot greens into the ice water. Once the greens feel cool to the touch, drain them in a colander again. Drain for about 10 to 15 minutes so that they are quite dry. (At this point, the greens may be stored in the refrigerator for up to 3 days.)
Put the olive oil in a large skillet over medium heat. Saute the onions gently in the oil. Raise the heat and add the peppers, and then the garlic. Add the blanched greens and saute until heated through. Season with salt and pepper.

MIXED GREENS WITH QUICK ROASTED RED PEPPER DRESSING

Mixed Greens with Quick Roasted Red Pepper Dressing image

Provided by Robin Miller : Food Network

Categories side-dish

Time 10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 cup chopped roasted red peppers (from jar)
1/4 cup fresh basil leaves
3 tablespoons olive oil
1 tablespoon balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon ground black pepper
6 cups mixed lettuce greens

Steps:

In a blender, combine roasted red peppers, basil, oil, vinegar, salt, and ground pepper. Puree until smooth.
Pour dressing over greens just before serving.

MIXED GREENS WITH PINE NUTS AND PARMESAN

Mixed Greens with Pine Nuts and Parmesan image

Provided by Cara Brunetti Hillyard

Categories Leafy Green Nut Appetizer Side No-Cook Vegetarian Quick & Easy Parmesan Pine Nut Fall Spring Bon Appétit Virginia Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher

Yield Makes 6 servings

Number Of Ingredients 7

Ingredients

2 tablespoons white balsamic vinegar
1 garlic clove, minced
1/4 cup extra-virgin olive oil
1 5-ounce package mixed baby greens
2 green onions, chopped
1/2 cup Parmesan cheese shavings
1/4 cup pine nuts, toasted

Steps:

Combine vinegar and garlic in small bowl. Slowly whisk in olive oil. Season dressing to taste with salt and pepper. Place mixed greens and onions in large bowl. Toss with enough dressing to coat. Divide salad among 6 plates. Sprinkle each with cheese and nuts.

MIXED GREENS, PINEAPPLE & PECAN SALAD

Mixed Greens, Pineapple & Pecan Salad image

Grilled pineapple and recipe #318434 unexpectedly top this salad in which mixed greens are tossed with a cilantro lime vinaigrette. Chef Coby Arzola creates an impressive start for a special dinner. Buying pre-sliced fresh pineapple rings will reduce prep time.

Provided by ninja

Categories Salad Dressings

Time 36m

Yield 8 serving(s)

Number Of Ingredients 13

Ingredients

1 garlic clove
1 cup fresh cilantro leaves
1 tablespoon chopped shallot
1 serrano chili, quartered, seeded and chopped
2 tablespoons fresh orange juice
1 tablespoon fresh lime juice
1/2 cup olive oil
salt and pepper, to taste
1 fresh pineapple, peeled and cored
8 cups mixed salad greens, a combo of romaine and spring greens, torn into bite-sized pieces
1 cup red onion, thinly sliced
1 (4 ounce) package goat cheese, crumbled
1 cup chipotle-glazed pecans, prepared in advance

Steps:

Prepare the vinaigrette. Fit food processor with steel knife blade. With machine running, drop garlic through feed tube; process until finely chopped. Add cilantro, shallots, serrano pepper, orange juice and lime juice; process until pureed.
With machine running, pour olive oil through feed tube in slow, steady stream. Season with salt and pepper to taste. Makes about 3/4 cup vinaigrette. Set aside.
For the salad, slice pineapple into 8 rings. Lightly coat a large grill pan with non-stick cooking spray, then grill pineapple over medium heat until lightly caramelized, about 2-3 minutes on each side. Set aside to cool slightly.
Combine greens and onions in a large bowl. Drizzle cilantro lime vinaigrette over greens and toss until well mixed. Arrange dressed greens on individual serving plates. Top each plate with a grilled pineapple ring, crumbled goat cheese and chipotle-glazed pecans.

STIR FRIED MIXED PEPPERS & MUSHROOMS

Stir Fried Mixed Peppers & Mushrooms image

I looked through 15 pages of Pepper recipes and could not find one even close so will post one. I do this recipe for a Sunday brunch or as a side dish for BBQ's. It is very colorful and tasty. Be sure not to cook the peppers too long, you only want to heat them through so they are still crisp. I often use left over oven fries and then leave out the mushrooms.

Provided by Bergy

Categories Peppers

Time 24m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup sweet green pepper, seeded,membranes removed and cut in thin strips
1 cup sweet red pepper, prepared the same ad the green pepper
1 cup yellow sweet peppers or 1 cup orange bell pepper, prepared the same as the green peppers
3 jalapeno peppers, seeded,membranes removed and finely chopped (optional)
3 cloves garlic, chopped
1 1/2 cups mushrooms, cleaned & sliced
salt & pepper
1 tablespoon vegetable oil

Steps:

Heat veggie oil in a skillet and add the garlic until it is light brown.
Add mushrooms, stir fry 2 minutes.
Add all your peppers and stir fry for not more than 6 minutes.

MIXED GREENS WITH OLIVES & RED PEPPER

Mixed Greens with Olives & Red Pepper image

Plain salad greens look festive for the holidays when you toss in some sweet red pepper, red onion and sun-dried tomatoes. Top it all off with your favorite Italian dressing.-Nadine Mesch, Mount Healthy, Ohio

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

6 cups torn mixed salad greens
1 cup garlic salad croutons
1/2 cup sliced ripe olives
1/4 cup thinly sliced red onion
1/4 cup thinly sliced sweet red pepper
1/4 cup julienned oil-packed sun-dried tomatoes
1/4 cup Italian salad dressing

Steps:

In a large bowl, combine salad greens, croutons, olives, onion, pepper and tomatoes. Drizzle with dressing; toss to coat.

Nutrition Facts :

MIXED GREENS WITH GOAT CHEESE AND CANDIED ALMONDS

Mixed Greens with Goat Cheese and Candied Almonds image

Categories Salad Fruit Juice Leafy Green Appetizer Quick & Easy Goat Cheese Almond Poppy Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher

Yield Makes 8 servings

Number Of Ingredients 13

Ingredients

Candied almonds
1 cup sugar
1/4 cup water
1 1/2 cups slivered almonds, toasted
Salad
4 cups apple cider
1/4 cup apple cider vinegar
2 tablespoons grated onion
2 tablespoons Dijon mustard
1 tablespoon poppy seeds
1 cup olive oil
2 5-ounce bags mixed salad greens
12 ounces soft fresh goat cheese, crumbled

Steps:

For almonds:
Place foil on work surface. Stir sugar and 1/4 cup water in heavy medium saucepan over low heat until sugar dissolves, brushing down sides of pan with wet pastry brush. Increase heat and boil without stirring until mixture turns deep amber color, occasionally brushing down sides of pan with wet pastry brush and swirling pan, about 9 minutes. Mix in almonds. Immediately pour out onto foil, separating almonds with fork. Cool completely (mixture will harden).
For salad:
Boil apple cider in heavy large saucepan until reduced to 1/2 cup, about 23 minutes. Transfer to medium bowl and chill until cold. Add vinegar, onion, mustard and poppy seeds. Gradually whisk in olive oil. Season dressing to taste with salt and pepper. Toss greens, cheese and almonds in bowl with enough dressing to coat; serve.

More about "mixed greens and peppers recipes"

PEPPER AND GINGER GREENS SIDE DISH RECIPE - THE SPRUCE EATS

2009-01-13 Ingredients. 2 bunches cooking greens like kale or collard greens. 1 small yellow onion. 2 to 3 cloves garlic. 1 tablespoon vegetable oil or butter. 1/2 teaspoon fine sea salt, plus more to taste. 1 teaspoon ground ginger. 1/2 teaspoon ground turmeric (optional) Black pepper.
From thespruceeats.com
4.6/5 (35)
Total Time 40 mins
Category Side Dish
Calories 70 per serving

See details

MIXED GREENS WITH ROASTED RED PEPPERS RECIPE | @ATKINS

Mixed Greens with Roasted Red Peppers Recipe. Print Twitter Facebook Pinterest Pinterest. 4.3g Net Carbs. Prep Time: 5 Minutes Style: Cook Time: 0 Minutes Phase: Phase 1 Difficulty: Moderate * Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions. 0.7g. Protein. 0g. Fat. 0.7g. Fiber. 26.7cal. Calories. …
From atkins.com
Servings 1
Calories 27 per serving
Total Time 5 mins

See details

MIXED GREENS LASAGNA - PUREWOW

Preheat the oven to 350°F. Lightly grease a large casserole dish with nonstick spray. 2. Prepare the Filling: Heat 1 tablespoon of the olive oil in a large sauté pan. Add the onion and cook until translucent, 4 to 5 minutes. Add the garlic and cook until fragrant, 1 minute more.
From purewow.com

See details

COCONUT RICE STUFFED PEPPERS RECIPE - LOVE AND LEMONS

Preheat the oven to 450°F and line a baking sheet with parchment paper. Make the coconut rice: Combine the rice and coconut milk in a medium pot and bring to a boil. Cover, reduce the heat, and simmer for 15 minutes, or until the liquid is absorbed. Remove from the heat and let sit, covered, for 10 minutes.
From loveandlemons.com

See details

10 BEST MIXED GREEN SALAD WITH CHICKEN RECIPES | YUMMLY

2022-05-24 Roasted Chicken and Coconut Mixed Green Salad with Creamy Avocado Dressing Amy Myers MD. fresh cilantro, avocado, extra-virgin olive oil, cucumbers, unsweetened shredded coconut and 10 more.
From yummly.com

See details

MIXED GREENS WITH MARINATED ANCHOVIES RECIPE - FOOD NEWS

Slice the anchovies crosswise in half. Place 1 anchovy half and 2 slices of garlic in the cavity of each pepper quarter. Brush these with the remaining oil. Sprinkle lightly with salt and generously with pepper. Roast for about 30 minutes, until the peppers are collapsed, tender, and slightly browned on the edges. Serve hot or at room temperature.
From foodnewsnews.com

See details

6 RECIPES FOR GREEN BELL PEPPERS WHEN YOU HAVE WAY …

2020-05-03 Super Fresh Cucumber Salad. If you want cold vegetables instead of baked ones, try this salad of raw cucumbers, green bell peppers, red onion and Roma tomatoes drizzled with a homemade red wine ...
From treehugger.com

See details

MIXED GREENS WITH HAM HOCKS RECIPE - THE SPRUCE EATS

2022-03-07 Save Recipe. These easy mixed greens are cooked with ham hocks, a little vinegar, and seasonings. Use collard greens and turnip greens in this recipe. A big pot of greens is known as a mess o' greens on the Southern table. Cooked greens are a staple in the South, where one study found they were a favorite food among older adults.
From thespruceeats.com

See details

MIXED GREENS WITH ROASTED RED PEPPERS RECIPE | ATKINS

Recipes; Mixed Greens with Roasted Red Peppers ; Recipes Search. Mixed Greens with Roasted Red Peppers Recipe. Print Twitter Facebook Pinterest Email. 4.3g Net Atkins Count ™ Prep Time: 5 Minutes Style: Cook Time: Minutes Phase: Phase 1 Difficulty: Easy * Any adjustments made to the serving values will only update the ingredients of that recipe and not …
From atkins.ca

See details

SOUTHERN MIXED GREENS & TURNIPS | I HEART RECIPES

2016-09-23 Reduce the heat from medium to low-medium, place a lid on the pot, and let the greens simmer for 1 hour 30 minutes. Remove the lid from the pot, and carefully add in the turnips. Stir the ingredients, cover the pot with the lid, …
From iheartrecipes.com

See details

ITALIAN UTICA GREENS RECIPE - WHAT'S COOKIN' ITALIAN STYLE …

2020-08-30 Cook in a heavy pot full of boiling salted water for 30 minutes, drain. Heat oil in the same pot over medium heat, saute garlic and red pepper flakes with oil for around 1 minute. Add escarole, stirring to coat evenly with oil. Place on low heat and …
From whatscookinitalianstylecuisine.com

See details

BEST BELL PEPPER RECIPES | MARTHA STEWART

2021-09-14 This hearty country dish from the Provence region of France is an easy mix of summer vegetables—bell peppers, zucchini, eggplant, and tomatoes—gently simmered with garlic and olive oil. Enjoy a bowl of it with crusty bread, or use it as a jumping-off point for breakfast, appetizers, or pasta dishes. 8 of 25. View All.
From marthastewart.com

See details

15 FAVORITE BELL PEPPER RECIPES – A COUPLE COOKS

Turn off the heat and let sit with the lid on to steam for at least 5 minutes. Mince the garlic, shallot and parsley. Chop the pistachios. In a large skillet, heat 2 tablespoons olive oil. Add the garlic, shallot and red pepper flakes and sauté 1 to 2 minutes until the shallot is translucent and the garlic is fragrant.
From acouplecooks.com

See details

MIXED GREENS & SMOKED HAM, BLACK-EYED PEAS, & ROASTED-RED …

Roasting the red peppers and lacing them with balsamic vinegar gives an appealing touch of sweetness to the dressing; it's a real winner. Try it on its own over grilled chicken or shellfish. Try it on its own over grilled chicken or shellfish.
From myrecipes.com

See details

GRILLED MIXED PEPPERS RECIPE - PILLSBURY.COM

2021-05-01 Heat grill. In shallow bowl, combine bell peppers and onion. Drizzle with olive oil; toss to coat. 2. When ready to grill, remove peppers and onion from oil with tongs; place on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 12 to 14 minutes or until crisp-tender, turning once. 3.
From pillsbury.com

See details

HOW TO MAKE A HEALTHY GREEN SMOOTHIE & 4 RECIPES TO TRY

12 hours ago Step 1. Put the avocados, frozen banana, spinach, peanut butter, milk and honey into a blender. Step 2. Empty 2 Simone Thomas capsules into the blender and blitz until creamy and smooth. Step 3. If the smoothie is too thick, add more milk. Step 4. Divide between two large glasses and enjoy. Visit.
From sheerluxe.com

See details

MIXED GLAZED GREEN VEGETABLES RECIPE | EAT SMARTER USA

2. Rinse beans. Bring salted water to a boil and blanch vegetables until al dente, about 5 minutes. Drain, rinse with cold water and drain again. 3. Heat butter in a pan. Peel garlic and cook briefly until fragrant. Add vegetables and swirl in butter for a few minutes until glazed. Remove garlic before serving and season with salt and pepper.
From eatsmarter.com

See details

10 BEST PEPPER STEAK GREEN PEPPERS AND ONIONS RECIPES | YUMMLY

2022-05-12 The Best Pepper Steak Green Peppers And Onions Recipes on Yummly | Pepper Steak And Buttery Noodles, Pepper Steak Pie, Pepper Steak Pie
From yummly.com

See details

BELL PEPPER RECIPES | ALLRECIPES

Pasta Primavera with Cauliflower Sauce. 24. If you're not using a high-protein pasta, you can double the protein per serving by adding 8 ounces cooked and sliced chicken breast. Double the sauce in Step 1 to keep the dish creamy. By EatAndRun.
From allrecipes.com

See details

PEPPER RECIPES | BBC GOOD FOOD

44 Recipes. Try our delicious pepper recipes, from stews and soups to traybakes and stir-fries. Also known as sweet pepper, bell peppers and capsicums, these vegetables can be cooked in a range of dishes. Advertisement. Showing items 1 to 24 of 44.
From bbcgoodfood.com

See details

MIXED GREENS WITH YELLOW PEPPERS - PREVENTION

2016-02-26 Combine all ingredients except greens in large salad bowl. Let stand 10 minutes. Add salad greens and toss well. Let stand 10 minutes. Add salad greens and toss well.
From prevention.com

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com

See details

SEASONED GRILLED PEPPERS, ONE OF OUR FABULOUS VEGETABLE RECIPES

Instructions. Mix all the marinade ingredients together and set aside. Cut the peppers into 2 or 4 pieces. Place the pieces on a plate and season them. Pour the marinade over the pieces and marinade for 15 minutes. Oil the grill and set it to medium heat.
From cookingnook.com

See details

MIXED GREENS, ROASTED PEPPERS AND FETA SALAD RECIPE

This quick and easy to make salad is tasty and flavorful, the roasted bell peppers, white beans, and feta cheese go very well with the mixed greens, tossed with a very light vinaigrette, which gives the salad a refreshing taste.
From recipeland.com

See details

MIXED GREENS & CITRUS SALAD RECIPE | EATINGWELL

Advertisement. Step 2. Whisk oil, lemon juice, honey, thyme, shallot, mustard, salt, and pepper in a small bowl. Step 3. Combine greens and radicchio. Arrange on a platter. Top the greens with the citrus slices and sprinkle with pomegranate seeds. Pass the dressing to serve.
From eatingwell.com

See details

MIXED GREENS WITH SMOKED HAM, BLACK-EYED PEAS, AND ROASTED …

1/4 teaspoon fresh-ground black pepper ; 1/2 pound mixed salad greens (about 4 quarts) 1 1/4-pound piece smoked ham, such as Black Forest, halved …
From foodandwine.com

See details

MIXED GREENS SALAD RECIPES ALL YOU NEED IS FOOD

1/8 teaspoon crushed red pepper flakes: 6 cups torn salad greens: 2 medium tomatoes, cut into thin wedges: 1 medium cucumber, sliced: 2 tablespoons shredded Parmesan cheese: Steps: In a jar with a tight-fitting lid, combine the oil, vinegar, garlic, basil and pepper flakes; shake well. In a salad bowl, combine the greens, tomatoes and cucumber. Drizzle with dressing and sprinkle …
From stevehacks.com

See details

JESSICA B. HARRIS' MIXED GREENS | SOUTHERN LIVING

Place chopped bacon in a large Dutch oven. Cook over medium, stirring often, until translucent and bottom of Dutch oven is coated with rendered bacon fat, about 8 minutes. Add greens and 6 cups water, and bring to a boil over medium. Reduce heat to low. Cook, uncovered, stirring occasionally, until greens are tender, about 2 hours.
From southernliving.com

See details

ITALIAN MIXED GREENS SALAD WITH PROSCIUTTO AND LEMON DIJION …

2019-11-12 In a medium sized salad bowl, combine the greens and the basil. Toss with 1 recipe of the Lemon Dijion Vinaigrette. Sprinkle the top of the salad with the crispy prosciutto and shaved parmesan. Serve immediately.
From goodlifeeats.com

See details

GARLICKY SPAGHETTI WITH MIXED GREENS RECIPE - FOOD & WINE

Step 2. Meanwhile, in a pot of salted boiling water, cook the spaghetti until al dente. Drain well, reserving 1 cup of the pasta water. Step 3. In a large pot, combine the remaining 1/2 cup of oil ...
From foodandwine.com

See details

MIXED GREENS WITH CUCUMBER, RED PEPPER AND CREAMY ITALIAN …

Use the Atkins recipe to make Creamy Italian Dressing for this salad; you will need 2 tablespoons for each serving. Combine greens with diced cucumber and sliced red bell peppers. Toss with 2 tablespoons Creamy Italian Dressing or low-carb dressing of your choice and season with salt and freshly ground black pepper.
From atkins.com

See details

BBQ SALMON OVER MIXED GREENS RECIPE - FOOD NEWS

How to cook seared salmon with mixed greens? Season salmon with salt and pepper and sprinkle with paprika. Heat oil in a large skillet over medium heat. Place salmon in pan, skin side up for about 4 minutes. Turn and cook until salmon is medium-rare, about 4 more minutes. In a salad bowl, toss mixed greens with cranberries, red onion, and feta.
From foodnewsnews.com

See details

SAUTEED MIXED GREENS AND PEPPERS RECIPE #SHORTS - YOUTUBE

#shorts #recipe #youtubeshorts from; whole30recipes
From youtube.com

See details

GRUYERE QUICHE WITH CARAMELIZED RED PEPPER AND ONION - FOODAL

2019-09-18 Heat 1 tablespoon of the olive oil in a large skillet over medium-high heat. Add the red pepper slices and onions. Cook, stirring occasionally, until the onions are a deep golden brown and caramelized, about 10-12 minutes. Season with salt and pepper ( freshly cracked is best !), and transfer to a large bowl.
From foodal.com

See details

MIXED GREENS SALAD WITH PEPPERS RECIPE | EAT SMARTER USA

Mixed Greens Salad with Peppers. 0. Average: 0 (0 votes) (0 votes) Rate recipe . Show all reviews. Save. share Share. print. bookmark_border Copy URL. mail E-Mail. Health Score: 10,0 / 10. Difficulty: easy. Difficulty. Preparation: 20 min. Preparation. Ingredients. for. 4. servings . Ingredients 200 grams mixed Lettuce (Lettuce, Lollo bianco, radicchio, etc) Bell pepper (1 …
From eatsmarter.com

See details