Moms Chex Mix Recipes
MOM'S SECRET CHRISTMAS EVE CHEX MIX.
Making an iconic party mix even yummier
Provided by Tieghan Gerard
Categories Snack
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 250 degrees F.2. In large bowl, mix the chex cereals, mixed nuts, pretzels and bagel chips. Set aside.3. Melt the butter in a bowl and mix in the worcestershire sauce, seasoned salt, garlic powder, onion powder and a good pinch of pepper. Pour the butter over the cereal mixture, tossing well for 3-5 minutes or until the cereal mixture is evenly coated.4. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes (or just start eating!!). Store in airtight container.
Nutrition Facts : Calories 671 kcal, Carbohydrate 89 g, Protein 16 g, Fat 31 g, SaturatedFat 9 g, Cholesterol 30 mg, Sodium 1498 mg, Fiber 9 g, Sugar 9 g, ServingSize 1 serving
HOMEMADE CHEX® PARTY MIX
This homemade snack mix recipe my mom has had since it originated in the 1940s. This was always a holiday favorite at our house. So much better than the newer versions with a richer flavor with the extra butter. This is a very hard-to-find recipe so I thought I'd share. Great to put in tins and give away. I always quadruple the recipe and store extra in freezer. Store in an airtight container or large zip-top bags.
Provided by Wick of Twizt
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 3h20m
Yield 88
Number Of Ingredients 10
Steps:
- Preheat the oven to 250 degrees F (120 degrees C).
- Melt butter, Worcestershire, garlic salt, and celery salt over low heat in a medium saucepan until butter has dissolved, 3 to 5 minutes.
- Combine rice cereal, wheat cereal, corn cereal, oat cereal, mixed nuts, and pretzel sticks in a large mixing bowl. Pour butter mixture over and gently stir to coat all of the pieces. Transfer mixture to a large roasting pan.
- Bake in the preheated oven until golden, about 2 hours, stirring gently every 15 minutes.
- Remove from the oven and let cool completely, about 1 hour. Store in airtight containers.
Nutrition Facts : Calories 105.1 calories, Carbohydrate 9.4 g, Cholesterol 11.1 mg, Fat 7 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 3 g, Sodium 307.3 mg, Sugar 0.9 g
MOM'S CHEX MIX
This is the recipe my grandmother used. My mom was making it for me long before you could buy it in the store.
Provided by Avery
Categories Lunch/Snacks
Time 2h10m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Mix up dry ingredients in a large wok or casserole dish.
- Mix up seasoning seperately, then pour over the top of the dry ingredients.
- Bake at 250 for 2 hours, stirring occasionally (approx every 1/2 hour).
Nutrition Facts : Calories 770.7, Fat 31.3, SaturatedFat 4.4, Sodium 1517.3, Carbohydrate 114.6, Fiber 10.9, Sugar 11.5, Protein 17
SOCCER CHEX® MIX
This is a variation of a snack mix. I have had so many requests for this from our school's soccer team, that it has now become our soccer snack mix. Sometimes I add a few extra bagel chips once the mix is done cooking because that is our favorite part.
Provided by Christie407
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h15m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Mix butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder in a bowl.
- Combine rice cereal squares, corn cereal squares, wheat cereal squares, pretzels, goldfish crackers, bagel chips, and peanuts in a bowl.
- Mix about 1/4 the cereal mixture with 1/4 the butter mixture in a separate bowl until coated; continue adding more cereal mixture and more butter mixture until cereal mixture is fully coated in butter mixture. Pour onto a baking sheet.
- Bake in the preheated oven, stirring every 15 minutes, until butter mixture is baked into cereal mixture, about 1 hour.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 24.7 g, Cholesterol 7.6 mg, Fat 9.5 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 2.8 g, Sodium 429.9 mg, Sugar 1.7 g
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