Moms Oatmeal Macaroons Recipes

OATMEAL CHOCOLATE COCONUT MACAROONS

Steps:

• Mix oats, coconut, and cocoa powder together in a bowl.
• Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture.
• Drop 15 spoonfuls of batter onto a sheet of waxed paper. Cool to room temperature before serving.

MOCK MACAROONS

Steps:

• Combine oatmeal, brown sugar and oil in a bowl. Stir to mix well. Cover and let stand at least 5 hours, or overnight.
• Pre-heat oven to 350 degrees F (175 degrees C). Grease cookie sheets - use non-stick if possible.
• Add the egg, salt and almond extract to oatmeal and stir well until blended.
• Drop by rounded teaspoonfuls about 1-1/2 inches apart on greased cookie sheets. Bake 7 or 8 minutes or until edges are browned and center is golden. Remove from cookie sheet and cool on racks.

OATMEAL MACAROONS RECIPE

Steps:

• HowToStep
• Position rack in centre of oven, then preheat to 350°F. Line a baking sheet with parchment. ##Beat sugar and margarine in a large bowl with an electric mixer until creamy. Add eggs and almond extract and beat well. ##Combine oats, flour, coconut and baking soda in a medium bowl. Add to margarine mixture and stir well to combine. ##Drop dough by rounded teaspoonfuls onto prepared sheet. ##Bake until light golden brown, 8 to 10 minutes. Let cool on sheet for 2 minutes, then remove to a rack to cool completely. Store tightly covered.

OVERNIGHT OATMEAL MACAROONS

Steps:

• Combine oatmeal, brown sugar, and oil.
• Cover and let sit out overnight.
• In the morning, stir in eggs, salt and almond extract.
• Drop by teaspoonful onto a greased baking sheet.
• Bake at 325 degrees for 15 minutes.

TOP NOTCH OATMEAL MACAROONS

Steps:

• beat together first 5 ingredients in a large mixing bowl.
• Blend the flour, cinnamon, and nutmeg, in the mixture.
• Stir raisens,oatmeal, coconuts and walnuts, into the mixture, the mixture will be very stiff.
• Roll into 1 inch balls and place on greased cookie sheets.
• Bake at 350 degrees for 12-15 minutes.
• Cool about 2-3 minutes before removing from baking pan.
• ENJOY ! ! !