MOROCCAN SPICED SANDWICH COOKIES
Enjoy a flavor of spice in these sandwiched cookies - a perfect Moroccan dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h
Yield 32
Number Of Ingredients 9
Steps:
- In large bowl, beat butter with electric mixer on medium speed until creamy. Add powdered sugar; beat until light and fluffy. Add egg and 1 1/2 teaspoons of the orange peel; beat well. Gradually add flour, anise and salt, beating until combined. Stir in nuts. Cover with plastic wrap; refrigerate 1 hour.
- Heat oven to 350°F. On lightly floured surface, roll dough to 1/4-inch thickness. Cut with 2-inch 8-point star-shaped cookie cutter, rerolling dough once. On ungreased cookie sheets, place cutouts 1 inch apart.
- Bake 12 to 14 minutes or until firm to the touch. Immediately remove from cookie sheets to cooling racks. Cool completely.
- In small bowl, mix frosting and remaining 1/2 teaspoon orange peel. For each sandwich cookie, spread about 1 teaspoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; gently press together. Let stand until set. Store tightly covered at room temperature.
Nutrition Facts : Calories 140, Carbohydrate 16 g, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 85 mg
MOROCCAN SPICE BLEND
Ras-El-Hanout - This vibrant spice blend makes an excellent addition to lamb burgers or roasted chicken. Store in an airtight container in a cool, dark, dry place.
Categories Condiment/Spread Ginger No-Cook Quick & Easy Spice Cinnamon Clove Gourmet
Yield Makes 2 tablespoons
Number Of Ingredients 9
Steps:
- Whisk together all ingredients in a small bowl until combined well.
SPICY MEXICAN HOT CHOCOLATE COOKIES
These cookies are the best of 2 worlds. The sweetness of chocolate with a kick from cayenne.
Provided by Brandi Rose
Categories Desserts Cookies Chocolate Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Beat 1 1/2 cups sugar, butter, vanilla extract, and salt together in a bowl until fluffy. Beat in eggs; add cream of tartar and baking soda. Beat in cocoa powder, 1/2 teaspoon cinnamon, and cayenne powder. Beat in flour. Stir chocolate chips into the dough.
- Mix remaining 1/4 cup sugar and 1/2 teaspoon cinnamon together in a bowl.
- Roll heaping tablespoons of dough into balls. Roll balls in the sugar-cinnamon mixture and place on the prepared baking sheets.
- Bake in the preheated oven until centers are set and edges crack slightly, about 10 minutes. Cool on baking sheets for 5 minutes.
Nutrition Facts : Calories 212 calories, Carbohydrate 29.2 g, Cholesterol 35.8 mg, Fat 10.6 g, Fiber 1.4 g, Protein 2.5 g, SaturatedFat 6.4 g, Sodium 151 mg, Sugar 18.5 g
MOROCCAN SPICE BLEND
For years, we've enjoyed dishes flavored with this version of ras el hanout, a Moroccan spice blend we use on everything from lamb stew to scrambled eggs. -Carol Ward, Deming, New Mexico
Provided by Taste of Home
Time 5m
Yield 1/4 cup.
Number Of Ingredients 10
Steps:
- Combine all ingredients; store in an airtight container.
Nutrition Facts : Calories 3 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 197mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
MOROCCAN COOKIES
Make and share this Moroccan Cookies recipe from Food.com.
Provided by Dienia B.
Categories Drop Cookies
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together milk, sugar, butter and flour.
- Cook over low heat for 1 minute.
- Add almonds and orange peel.
- Drop by teaspoon onto greased and floured baking sheet.
- Bake in preheated 350° oven for 7 minutes.
- Remove cookie sheets and cool flat side up.
- Spread flat side with frosting.
MOROCCAN SPICE COOKIES
This is adapted from an old recipe of my mother's, which I believe was from a church cookbook. I was looking for a way to use the wonderful ras-el-hanout spice blend I had on hand and came up with this. I take them to my office holiday cookie swap every year and they're always a hit. Ras-el-hanout can be found at Middle Eastern grocery stories, but I recommend the blend sold by The Spice House (www.thespicehouse.com).
Provided by melbalou
Categories Drop Cookies
Time 32m
Yield 32 cookies
Number Of Ingredients 8
Steps:
- Sift flour, salt, ras-el-hanout and cinnamon into a small bowl.
- In a medium bowl, whisk together butter and sugar.
- Add almond (or vanilla) extract and whisk until fluffy.
- Stir in flour mixture and mold dough into a ball.
- Wrap dough in plastic wrap and refrigerate at least 1 hour.
- Preheat oven to 350°F
- Roll dough into 3/4 inch balls and roll lightly in sugar if desired.
- Place cookies on parchment-lined cookie sheet.
- Flatten cookies with bottom of glass or back of fork and press a whole almond into center of each cookie.
- Bake 12 minutes until edges are lightly golden.
Nutrition Facts : Calories 99.4, Fat 6.5, SaturatedFat 3.7, Cholesterol 15.2, Sodium 37.3, Carbohydrate 9.4, Fiber 0.4, Sugar 3.2, Protein 1.1
More about "moroccan spice cookies recipes"
MOROCCAN SPICED COOKIES - DESSERTS, RECIPES - GERI'S …
From gerifood.com
Estimated Reading Time 3 mins
GHREYBA (COCONUT MOROCCAN COOKIES) - CHIPA BY THE …
From chipabythedozen.com
10 BEST MOROCCAN COOKIES RECIPES | YUMMLY
From yummly.com
HOMEMADE MOROCCAN SPICE MIX RECIPE - THE …
From thewanderlustkitchen.com
MOROCCAN SPICE BLEND - IGA
From iga.net
MORAVIAN SPICE COOKIES | COOK'S ILLUSTRATED
From cooksillustrated.com
RECIPE: MOROCCAN-SPICED CHICKPEA BOWLS | KITCHN
From thekitchn.com
MELT-AWAY MOROCCAN CINNAMON COOKIES | RECIPE
From kosher.com
MOROCCAN SPICE BLEND RECIPE MADE BY A LOCAL – …
From moroccanzest.com
MOROCCAN SPICE RUB | EASY HOMEMADE BLEND - BIFFEN'S …
From biffenskitchen.com
MOROCCAN CINNAMON MELT AWAY COOKIES - MONTECAOS
From mayihavethatrecipe.com
CHEBAKIA (MOROCCAN RAMADAN COOKIES) | EASIEST …
From burmaspice.com
HOMEMADE MOROCCAN SPICE BLEND - SWEET PEAS AND …
From sweetpeasandsaffron.com
ESSENTIAL SPICES FOR MOROCCAN COOKING - THE SPRUCE EATS
From thespruceeats.com
RECIPES & DISHES WITH MOROCCAN SPICE BLEND AS THE MAIN …
From cookafterme.com
MOROCCAN SPICE #COOKIES #DMUDI #VEGAN | MOROCCAN SPICES, …
From pinterest.ca
QUICK MOROCCAN SPICED CHICKPEAS - MAY I HAVE THAT RECIPE?
From mayihavethatrecipe.com
GHORIBA BAHLA RECIPE (MOROCCAN SHORTBREAD COOKIES) - PASTRY …
From pastrychefonline.com
MOROCCAN SPICE MIX RECIPE | THE COOKING CAT
From thecookingcat.com
SPICES FROM MOROCCO TO ADD A KICK TO YOUR RECIPES
From fooddrinkdestinations.com
MOROCCAN SESAME SPICE COOKIES (CHEBAKIA) RECIPE | YUMMLY
From pinterest.com
DELICIOUS MOROCCAN DESSERT RECIPES - MAROCMAMA
From marocmama.com
MOROCCAN SEMOLINA COOKIES {LEMON GHRIBA} - LAVENDER & MACARONS
From lavenderandmacarons.com
MOROCCAN PEANUTS COOKIES, COATED WITH SUGAR AND SPICES.
From onesarcasticbaker.com
MORAVIAN SPICE COOKIES RECIPE | KITCHN
From thekitchn.com
MOROCCAN SPICE BLEND RECIPE | EATINGWELL
From eatingwell.com
4 MOST POPULAR MOROCCAN COOKIES - TASTEATLAS
From tasteatlas.com
12 ESSENTIAL SPICES FROM MOROCCO & HOW TO USE THEM - HEY …
From heyexplorer.com
OTTOLENGHI'S SPICE COOKIES - THE WEDNESDAY CHEF
From thewednesdaychef.com
GHORIBA BAHLA RECIPE - MOROCCAN SHORTBREAD COOKIES
From thespruceeats.com
MOROCCAN SPICE BLEND RECIPE - MAKING A MOROCCAN SPICE MIX
From somethingiscooking.com
MOROCCAN SPICE BUTTER - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
MOROCCAN SPICE SEASONING - JULIA'S CUISINE
From juliascuisine.com
MOROCCAN ALMOND COOKIES RECIPE - ONE OF THE BEST COOKIES
From originalmoroccanfood.com
MOROCCAN SEMOLINA COOKIES WITH ANISE, RAISINS AND SESAME
From tasteofmaroc.com
MOROCCAN SPICE BLEND (MOROCCAN SPICES) - FIT FOODIE FINDS
From fitfoodiefinds.com
TASTE OF MAROC - MOROCCAN FOOD, CULTURE, LIFESTYLE AND TRAVEL
From tasteofmaroc.com
MOROCCAN SPICE MIX – KALYN'S KITCHEN
From kalynskitchen.com
15 BEST MOROCCAN DESSERTS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love