Naan Chicken Pizza Recipes
BAKED CHICKEN FAJITA NAAN PIZZA
Having an arsenal of foolproof recipes you can effortlessly whip up in minutes is key to eating healthfully even on the busiest days. Here, Tex-Mex flavors meet Indian in a chicken fajita naan pizza. Simply grill the chicken and the vegetables, add to the bread along with tomato sauce and shredded cheese, throw it in the oven and in less than 15 minutes you'll be sitting down to a tasty meal.
Provided by Min Kwon, M.S., R.D.
Categories main-dish
Time 55m
Yield 4 servings (1/2 naan per serving)
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Meanwhile, heat the oil until hot in a grill pan or skillet over medium-high heat, then add the chicken. Cook thoroughly, about 5 minutes on each side, then remove from the pan.
- Add more oil to the pan as necessary, and add the mushrooms, peppers, onions, fajita seasoning and 1/2 teaspoon each salt and pepper and cook until the vegetables are slightly tender, tossing with tongs periodically, about 5 minutes. Remove from the pan.
- Place the naan on a baking sheet, pizza pan or baking stone. Top each piece with a layer of tomato sauce, followed by the chicken, vegetables and then the cheese. Bake until the cheese has melted, 10 to 15 minutes. Top the pizzas with the avocado, cilantro and freshly squeezed lime juice, if using, then divide each pizza in half and serve.
Nutrition Facts : Calories 353, Fat 6 grams, SaturatedFat 3 grams, Cholesterol 32 milligrams, Sodium 675 milligrams, Carbohydrate 29 grams, Fiber 6 grams, Protein 34 grams, Sugar 4 grams
BUFFALO CHICKEN NAAN PIZZA
Cajun-spiced grilled chicken, spicy Buffalo sauce, and a creamy cheese sauce on garlic naan bread makes a delicious, easy pizza meal.
Provided by Luke Summers
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Season chicken with Cajun seasoning.
- Grill chicken on the preheated grill until no longer pink inside and juices run clear, 5 to 10 minutes per side. Remove from grill, leaving grill on. Let chicken rest for 3 to 4 minutes, then cut into small pieces and set aside.
- Combine cream cheese, sour cream, half-and-half, Parmesan cheese, rosemary, garlic, and black pepper in a mixing bowl. Spread white sauce evenly onto naan, then layer chicken and feta cheese on top. Refrigerate any leftover white sauce.
- Combine Buffalo sauce, melted butter, tomato paste, smoked paprika, and nutmeg in a bowl. Drizzle Buffalo sauce on top of naan pizzas.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Heat pizzas on the hot grill until warmed through, about 5 minutes.
- Transfer pizzas to the preheated broiler and finish cooking until golden brown on top, about 1 minute more.
Nutrition Facts : Calories 464.6 calories, Carbohydrate 28.5 g, Cholesterol 113.3 mg, Fat 29.2 g, Fiber 4.4 g, Protein 23.1 g, SaturatedFat 16.8 g, Sodium 1127.6 mg, Sugar 2.2 g
BARBECUE CHICKEN NAAN PIZZA RECIPE
Make and share this Barbecue Chicken Naan Pizza Recipe recipe from Food.com.
Provided by Stacia_
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat and indoor or outdoor grill to medium-high. Combine the oil, cumin, paprika, salt and pepper in a small bowl; brush on the chicken. Grilled the chicken 3-4 minutes per side, or until cooked through. Cool the chicken to room temperature and then thinly slice.
- Preheat the 400°F
- Set the naan on a parchment paper-lined baking sheet. Spread the top of the naan with the barbecue sauce. Arrange the chicken on top of the barbecue sauce; sprinkle with the cheese and green onions. Bake for 8 to 10 minutes, or until the cheese is melted and the bottom of the naan is crispy.
- Note: The naan I used were 10-inches long and 3-inches wide. If you cannot find them that size, simply select naan, whether round or oval, which appear to be a good size to make a pizza that serves one.
Nutrition Facts : Calories 281.4, Fat 17.6, SaturatedFat 8.8, Cholesterol 71.9, Sodium 522.5, Carbohydrate 5.3, Fiber 0.7, Sugar 1.7, Protein 24.8
NAAN BREAD PIZZA WITH CHICKEN
I'm always looking for different pizzas. I came across this recipe in the Our Compliments magazine from our local Sobeys grocery store. I tweaked it a bit to suit our tastes. Hope you enjoy it.
Provided by Lori Mama
Categories Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees.
- Place bread on baking sheets.
- Divide the tzatziki sauce over each bread.
- Sprinkle some cheese over.
- Place an equal amount of the peppers and chicken on the bread.
- Add salt and pepper to taste.
- Sprinkle remaining cheese on top.
- Bake 10-15 min or until desired crispness is reached.
- Keep an eye on them after 10 minute so they don't burn.
- Sprinkle desired amount of green onions to finish.
Nutrition Facts : Calories 149.2, Fat 8.6, SaturatedFat 4.3, Cholesterol 48.4, Sodium 203.4, Carbohydrate 2, Fiber 0.5, Sugar 1.1, Protein 15.2
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