Ninja Foodi Mississippi Beef And Cabbage Recipes

NINJA FOODI MISSISSIPPI POT ROAST

Steps:

• In the pot of the Ninja Foodi, add 1 Tbsp Olive Oil and use a silicone brush and brush the pot evenly with the olive oil.
• Set the function to saute on high and sear for 1-2 minutes on each side.
• Add the water and the juice around the roast.
• Top it with about 4-5 peppers.
• Evenly sprinkle the ranch packet and gravy on top of the roast.
• Add the butter right on top of the roast.
• Add the pressure cooker lid and secure it to the Ninja Foodi.
• Set the nozzle to 'seal'.
• Pressure Cook on high for 60 minutes.
• Once the cooking time is up, let it naturally release (do nothing) for 20 minutes.
• After 20 minutes, release additional steam and serve.
• If preferred you can add about 1 Tbsp of cornstarch to the liquid left in the pot and create a gravy to top the roast with.

NINJA FOODI CABBAGE

Steps:

• Rinse cabbage, cut off stem, and take outer leaves off. Discard. Cut head into 4 equal parts and put into your Ninja Foodi air fryer basket.
• Add cup of water to your inner pot, put basket inside pot. Set to high pressure for 1 minute, then do a quick release.
• Remove lid and drain water. Put basket with cabbage inside back into pot. Spray with olive oil spray and sprinkle with seasonings. Close air fryer lid.
• Set to 400 degrees for 16 minutes (or until the outer leaves are as crispy as you'd like them).
• Enjoy!

NINJA FOODI MISSISSIPPI BEEF AND CABBAGE

Steps:

• Place all ingredients except cabbage in a 6 to 6.5 electric pressure cooker pot and place under high pressure for 15 minute
• Quick release and add cabbage.
• Place under high pressure for 8 more minutes.
• Quick release and serve with a slotted spoon as a main dish or in a bowl as a soup.