Noodles With Mushrooms Recipes

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NOODLES WITH MUSHROOMS



Noodles With Mushrooms image

Make and share this Noodles With Mushrooms recipe from Food.com.

Provided by kymgerberich

Categories     Vegetable

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 8

1/2 lb wide egg noodles
1/2 lb mushroom, sliced
1 large onion, sliced
3 ounces cheese, grated
1 egg
1/4 cup breadcrumbs
salt and pepper
1 ounce butter

Steps:

  • Cook the noodles in boiling salted water for 10 minutes. Strain and put into a greased casserole.
  • Slice the mushrooms and the onion and saute in butter until tender. Add to the noodles.
  • Mix in most of the cheese, reserving some for sprinkling over the top.
  • Beat the egg, and stir into remaining butter the mushrooms were sauteed in, adding a little boiling water to make a sauce. Pour the sauce over the noodles and mushrooms. Sprinkle with cheese and breadcrumbs and dot with small nobs of butter.
  • Bake in a 325F over for 20 to 25 minutes.

SESAME NOODLES WITH MUSHROOMS



Sesame Noodles With Mushrooms image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 30m

Yield 8 servings

Number Of Ingredients 12

8 ounces thin noodles
1/4 cup soy sauce
1/4 vegetable oil
3 tablespoons pure sesame oil
2 tablespoons sugar
2 tablespoons rice wine vinegar
1/2 teaspoon hot chile oil
4 cloves garlic, minced
4 tablespoons salted butter
8 ounces cremini mushrooms, thinly sliced
4 ounces shiitake mushrooms, thinly sliced
4 green onions, thinly sliced

Steps:

  • Bring a large pot of water to a boil. Cook the noodles according to the package instructions in the boiling water. Drain and set aside.
  • Mix together the soy sauce, vegetable oil, sesame oil, sugar, vinegar, chile oil and garlic in a small pitcher. Set aside.
  • Add the butter to a large skillet over medium-high heat. When the butter has melted, add the mushrooms and cook until thoroughly browned, 5 to 7 minutes. Pour in the sauce and stir to combine. Remove the skillet from the heat. Add the noodles and toss to combine. Sprinkle over the green onions and give one final toss. Serve.

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