Oat Nut Bread For Bread Maker Recipes

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OAT NUT BREAD



Oat Nut Bread image

A bread machine makes the process of preparing homemade bread so much easier. Toasted nuts enhance the flavor of this lovely loaf. -Diane Morrill, Grand Forks, North Dakota

Provided by Taste of Home

Time 3h15m

Yield 1 loaf (1-1/2 pounds, 16 slices).

Number Of Ingredients 11

1-1/4 cups warm 2% milk (70° to 80°)
2 tablespoons plus 1 teaspoon butter, melted, divided
1/4 teaspoon vanilla extract
2 tablespoons brown sugar
1 teaspoon salt
2-1/2 cups bread flour
1/2 cup whole wheat flour
1 teaspoon active dry yeast
1/2 cup old-fashioned oats
1/4 cup finely chopped walnuts, toasted
1/4 cup finely chopped hazelnuts, toasted

Steps:

  • In bread machine pan, place the milk, 2 tablespoons butter, vanilla, brown sugar, salt, flours and yeast in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add oats and nuts. Brush baked loaf with remaining butter.

Nutrition Facts : Calories 141 calories, Fat 5g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 168mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.

BEST BREAD MACHINE BREAD



Best Bread Machine Bread image

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Provided by SHECOOKS2

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 6

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (.25 ounce) package bread machine yeast
¼ cup vegetable oil
3 cups bread flour
1 teaspoon salt

Steps:

  • Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g

BREAD MACHINE OATMEAL-SUNFLOWER BREAD



Bread Machine Oatmeal-Sunflower Bread image

Who said that hearty bread can't be delicious? This flavorful bread bakes beautifully with tasty nuts and oats in every bite.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 9

1 cup water
1/4 cup honey
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
1/2 cup quick-cooking or old-fashioned oats
2 tablespoons dry milk
1 1/4 teaspoons salt
2 1/4 teaspoons bread machine or quick active dry yeast
1/2 cup sunflower nuts

Steps:

  • Measure carefully, placing all ingredients except nuts in bread machine pan in the order recommended by the manufacturer. Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  • Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 200, Carbohydrate 36 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 310 mg

OAT WHEAT BREAD FOR BREAD MAKER



Oat Wheat Bread for Bread Maker image

If you like the flavor of oats, you will enjoy this. Oat flour is just oatmeal ground into flour. As a result the bread can be a little more chewy than others. You can't use a lot of oat flour in a bread if you are using yeast. Generally no more than 1/3 of the wheat flour can be substituted with oat flour.

Provided by Ross

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Wheat Bread

Time 3h50m

Yield 10

Number Of Ingredients 8

1 ½ cups whole wheat flour
1 cup all-purpose flour
½ cup oat flour
2 ½ teaspoons active dry yeast
1 cup warm water
2 tablespoons white sugar
2 tablespoons butter
½ teaspoon salt

Steps:

  • In a bowl, mix together the whole wheat flour, all-purpose flour, and oat flour until thoroughly combined. In a separate bowl, stir together the yeast, warm water, and sugar until the sugar has dissolved, and let the yeast mixture stand until a layer of foam forms on the top, about 10 minutes.
  • Pour the yeast mixture into the pan of a bread machine, and add the flour mixture on top of the yeast. Place the butter along one side of the pan, and spoon the salt on the other side of the pan (flour mixture is in center). Set the machine to the White Bread setting and Normal time, and turn on the machine.
  • After baking, allow the bread to cool on rack before slicing.

Nutrition Facts : Calories 157.7 calories, Carbohydrate 28.7 g, Cholesterol 6.1 mg, Fat 3.3 g, Fiber 3.2 g, Protein 4.8 g, SaturatedFat 1.6 g, Sodium 135 mg, Sugar 2.6 g

OUTSTANDING OATMEAL BREAD FOR BREAD MACHINE



Outstanding Oatmeal Bread for Bread Machine image

Really really good bread right out of you bread machine.Crunchy!!! I have been using the bread machine and baking it in the oven with great success. Try 1/2 white and 1/2 whole wheat flour for and even better flavour.

Provided by Sageca

Categories     Breads

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8

1 1/4 cups water
3 cups white bread flour
1 1/2 tablespoons dry milk
1 1/2 teaspoons salt
2 tablespoons butter
2 tablespoons honey
1/2 cup rolled oats
3 teaspoons active dry yeast

Steps:

  • Add the water,butter,honey in the bread machine.
  • Add dry milk, salt and flour.
  • Add yeast in a groove on top of the flour.
  • You can make the bread on the White bread cycle or on the Dough cycle.
  • When the Beep comes on; add Oatmeal.
  • If you chose the dough cycle remove and shape into one loaf or 2 smaller ones.
  • Sprinkle a bit of oatmeal on top.
  • Preheat oven 375*.
  • Let rise app 40 minutes.
  • Lower heat to 350* and bake at app 30 minutes.
  • Optional; use 1/2 whole wheat flour.
  • SUCCESS HINTS: For added texture, add the oats after the first knead or at the beep on the fruit and nut cycle.
  • For additional crunch, sprinkle a few oats on top of the loaf after the final rise.
  • When you are baking it in the machine and you see it rising to the top while it is baking, use a needle to make a few tiny holes to punch it slowly down and it avoids having it ruin the top of the bread.
  • Instant oatmeal doesn't work, but quick-cooking oats do.

HEARTY OAT & WALNUT BREAD (BREAD MACHINE)



Hearty Oat & Walnut Bread (bread machine) image

I love walnuts, and I try to add it to most of my bread machine breads. This one is excellent with a soup or as a sandwich bread.

Provided by KitchenManiac

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 8

1 1/2 teaspoons yeast
3 1/4 cups bread flour
1/2 cup quick oats
1/4 cup brown sugar
1 tablespoon salt
3/4 cup walnuts
1 tablespoon margarine
1 1/4 cups very warm water (not hot)

Steps:

  • Place ingredients in machine according to your manufacturer's directions.

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