Olympic Rings Bagel Bar Recipes

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OLYMPIC RINGS BAGEL BAR



Olympic Rings Bagel Bar image

Provided by Food Network Kitchen

Categories     appetizer

Time 30m

Yield 10 to 12 servings

Number Of Ingredients 0

Steps:

  • Prepare one bagel half in each color of the Olympic rings and arrange on a platter. Put out halved bagels, cream cheese (plain and scallion) and bowls of toppings so guests can assemble their own.
  • Blue: Slice small blue potatoes 1/4 inch thick. Toss with olive oil, season with salt and roast at 400 degrees F until tender, about 20 minutes. Spread bagels with cream cheese; top with the potatoes.
  • Black: Spread bagels with cream cheese; top with sliced pitted black olives.
  • Red: Spread bagels with cream cheese; top with smoked salmon and sliced plum tomatoes. Drizzle with lemon juice.
  • Yellow: Spread bagels with cream cheese; top with sliced yellow grape or cherry tomatoes; season with salt.
  • Green: Mash 1 avocado with the juice of 1 lemon; season with salt and pepper. Spread on bagels; top with sliced Persian cucumbers and season with more salt and pepper.

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