ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE
These One Pot Stove Top Enchiladas are so easy to make and taste just like regular enchiladas! You can easily customize the ingredients to fit your tastes and they're even freezer friendly!
Provided by She Likes Food
Categories Dinner
Time 30m
Yield 6
Number Of Ingredients 17
Steps:
- Heat a large skillet (10-12 inch) over medium heat and add 2 teaspoons olive oil. Add corn tortilla pieces to the pan and cook for five minutes, until slightly crispy. Remove tortillas and set aside.
- Add the remaining 1 teaspoon oil to the pan and add the onions and a pinch of salt. Cook onions for 2 minutes and then add the zucchini, squash, pepper, garlic, corn, black beans and all of the spices. Stir until everything is combined and cook for ten minutes, until vegetables are tender.
- Add the corn tortillas back in along with 1 cup grated cheese and stir. Next add the enchilada sauce and stir again. Top with the remaining 1/2 cup cheese, turn the heat off and cover for 5 minutes, until cheese is melted. Top with cilantro leaves, if desired.
Nutrition Facts : ServingSize 1/6, Calories 305 calories, Sugar 7 g, Sodium 1347.5 mg, Fat 9.5 g, SaturatedFat 4.1 g, TransFat 0 g, Carbohydrate 40.8 g, Fiber 9.5 g, Protein 16.2 g, Cholesterol 14.4 mg
15-MINUTE ONE-POT STOVETOP ENCHILADAS RECIPE
With this recipe, you can take all the foods and flavors you love about an enchilada and enjoy them in a bowl and with just one cooking pot for easier cleanup?
Provided by Miriam Hahn,Mashed Staff
Categories Lunch, Dinner
Time 15m
Number Of Ingredients 15
Steps:
- Add the oil to a large, deep, sauté pan and heat to high. Add onions and cook for 2 minutes.
- Add the peppers and cook for 5 more minutes. If the pan gets dry, add a little water. While the peppers and onions are cooking, chop up the tortillas.
- Add in the beans, corn, and spices. Stir, then add in the enchilada sauce and stir to blend.
- Add in the tortillas, cooked rice, and water. Stir and let the tortillas soften for about 3 minutes, then add the cheese and stir again.
- Eat as is or top with avocado, cilantro, and salsa.
Nutrition Facts : Calories 304 calories, Carbohydrate 53 g carbohydrates, Cholesterol 10 mg cholesterol, Fat 6 g fat, Fiber 10 g fiber, Protein 12 g protein, SaturatedFat 2 g saturated fat, ServingSize 0 g, Sodium 755 mg, Sugar 9 g, TransFat 0 g
ONE POT STOVE TOP ENCHILADAS RECIPE - (4.6/5)
Provided by ngaldi
Number Of Ingredients 16
Steps:
- Heat a large skillet (10-12 inch) over medium heat and add 2 teaspoons olive oil. Add corn tortilla pieces to the pan and cook for five minutes, until slightly crispy. Remove tortillas and set aside. Add the remaining 1 teaspoon oil to the pan and add the onions and a pinch of salt. Cook onions for 2 minutes and then add the zucchini, squash, pepper, garlic, corn, black beans and all of the spices. Stir until everything is combined and cook for ten minutes, until vegetables are tender. Add the corn tortillas back in along with 1 cup grated cheese and stir. Next add the enchilada sauce and stir again. Top with the remaining ½ cup cheese, turn the heat off and cover for 5 minutes, until cheese is melted.
SKILLET ENCHILADAS
"Send your enchiladas!" urged my family when I was considering recipes to submit for this competition. This stovetop Mexican-style dish disappears fast when our two grown children and three grandchildren visit.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 enchiladas.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup, enchilada sauce, milk and chilies. Bring to a boil. Reduce heat; cover and simmer for 20 minutes, stirring occasionally. , Meanwhile, in another skillet, heat 1/4 in. of oil. Dip each tortilla in hot oil for 3 seconds on each side or just until limp; drain on paper towels. Top each tortilla with 1/4 cup cheese and 1 tablespoon olives. Roll up and place over beef mixture, spooning some of mixture over the enchiladas. , Cover and cook until heated through, about 5 minutes. Sprinkle with remaining cheese; cover and cook until cheese is melted.
Nutrition Facts : Calories 364 calories, Fat 23g fat (10g saturated fat), Cholesterol 73mg cholesterol, Sodium 832mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 3g fiber), Protein 21g protein.
More about "one pot stove top enchiladas summer style recipes"
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE
From mastercook.com
ONE POT STOVETOP ENCHILADAS RECIPE - CENTERCUTCOOK
From centercutcook.com
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE - SHE …
From mastercook.com
EASY STOVE TOP ENCHILADAS WITH CAULIFLOWER RICE - SHE …
From shelikesfood.com
ONE-POT RECIPES: 88 EASY ONE-POT MEALS FOR BUSY DAYS
From tasteofhome.com
CHICKEN SKILLET ENCHILADAS - NIBBLE AND DINE
From nibbleanddine.com
RECIPE: 2021 ENCHILADAS ON THE STOVETOP ~ TV SHOW WORLD
From tvshowworld.blogspot.com
ONE POT STOVE TOP ENCHILADAS + RECIPE VIDEO - FOOD NEWS
From foodnewsnews.com
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE - SHE LIKES FOOD
From pinterest.jp
SPINACH ENCHILADAS - SWAL.ASPIRELACTATION.COM.AU
From swal.aspirelactation.com.au
ENCHANTED SOUR CREAM CHICKEN ENCHILADAS
From swal.aspirelactation.com.au
STOVETOP CHICKEN ENCHILADAS - EAT. DRINK. LOVE.
From eat-drink-love.com
QUICK AND EASY SKILLET ENCHILADAS (STOVE TOP OR CAMPFIRE RECIPE)
From scatteredthoughtsofacraftymom.com
ONE POT STOVE TOP ENCHILADAS – SUMMER STYLE RECIPE | YUMMLY
SKILLET ENCHILADAS IN ONE POT - IFOODREAL.COM
From ifoodreal.com
ONE POT STOVE TOP ENCHILADAS – SUMMER STYLE RECIPE | YUMMLY
From pinterest.com
#RECIPE : ONE POT STOVE TOP ENCHILADAS
From mealplannerpro.com
CREAMY CHIPOTLE CHICKEN - SWAL.ASPIRELACTATION.COM.AU
From swal.aspirelactation.com.au
ONE POT STOVE TOP ENCHILADAS – SUMMER STYLE RECIPE
From pinterest.com
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE - SHE LIKES FOOD
From pinterest.ca
STOVE TOP RECIPES - EASY SKILLET AND ONE POT DINNERS - EATING ON A …
From eatingonadime.com
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE | FAVOREATS
From favoreatsapp.com
ONE PAN ENCHILADAS - JULIA PACHECO
From juliapacheco.com
ONE-POT VEGETARIAN ENCHILADAS - COOK WITH MANALI
From cookwithmanali.com
INSTANT POT® MAIN DISH RECIPES | ALLRECIPES
From swal.aspirelactation.com.au
ONE POT STOVE TOP ENCHILADAS - PARADE: ENTERTAINMENT, RECIPES, …
From parade.com
ONE-PAN BEEF ENCHILADAS - RECIPES | NOAHSTRENGTH.COM
From noahstrength.com
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE - SHE LIKES FOOD
From pinterest.co.uk
THE BEST IDEAS FOR HEALTHY INSTANT POT RECIPES – BEST ROUND UP …
From reticenciando.com
ONE POT STOVE TOP ENCHILADAS – SUMMER STYLE
From mealplannerpro.com
MSN
ONE POT STOVE TOP ENCHILADAS - SUMMER STYLE - SHE LIKES FOOD
From pinterest.com.au
SLOW COOKER CILANTRO LIME CHICKEN
From swal.aspirelactation.com.au
ONE POT STOVE TOP ENCHILADAS – SUMMER STYLE RECIPE | YUMMLY
From pinterest.co.uk
KETO BAKED BEANS - ULF.VILLE.MILANO.IT
From ulf.ville.milano.it
ONE-POT-STOVE-TOP-ENCHILADAS-SUMMER-STYLE-3389-683X1024
From mykitchencraze.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love