Pb And J Blondie Recipes

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PEANUT BUTTER AND JELLY BLONDIES



Peanut Butter and Jelly Blondies image

Peanut Butter and Jelly Blondies are a fun dessert inspired a kid's favorite sandwich, the PB&J! Tasty peanut butter brownies with swirls of strawberry jam.

Provided by Sabrina Snyder

Categories     Dessert

Time 45m

Number Of Ingredients 10

1/2 cup peanut butter
1/3 cup unsalted butter (, softened)
2/3 cup white sugar
1/2 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1/3 cup strawberry jam

Steps:

  • Preheat oven to 350 degrees and spray 8x8 pan with baking spray.
  • In stand mixer mix together peanut butter, butter and sugar on medium speed until fluffy, 2-3 minutes.
  • Add in the brown sugar, eggs and vanilla until creamy.
  • Lower speed to low, then add in flour, baking powder and salt until just combined.
  • Spread mixture evenly into baking pan.
  • Spoon in small dollops the strawberry jam onto the batter and bake for 30-35 minutes.

Nutrition Facts : Calories 197 kcal, Carbohydrate 28 g, Protein 4 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 31 mg, Sodium 86 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving

PB & J BLONDIES



PB & J Blondies image

Provided by Jif

Categories     Dessert/Sweets

Time 1h30m

Yield 30

Number Of Ingredients 10

No-Stick Cooking Spray
1/2 cup Butter
1 1/4 cups firmly packed brown sugar
1/2 cup Jif® Creamy Peanut Butter
2 large eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 cup Smucker's® Seedless Strawberry Jam
1/4 cup chopped dry-roasted peanuts

Steps:

  • 1. HEAT oven to 350°F. Coat 13 x 9-inch baking pan with no-stick cooking spray.
  • 2. BEAT butter and brown sugar in large bowl with mixer on medium speed until fluffy, about 3 minutes. Add peanut butter, eggs and vanilla. Beat until smooth.
  • 3. STIR flour and baking powder in small bowl until blended. Stir into peanut butter mixture. Spread evenly in prepared pan.
  • 4. TOP surface evenly with teaspoonfuls of jam. Do not swirl. Sprinkle evenly with peanuts.
  • 5. BAKE 28 to 32 minutes or until toothpick inserted in center comes out clean. Cool completely on wire rack.

PEANUT BUTTER BLONDIE BROWNIES



Peanut Butter Blondie Brownies image

Blondie brownies with crunchy peanut butter make a delicious treat. Enjoy with a cold glass of vanilla almond milk.

Provided by charbaiz

Categories     Desserts     Cookies     Brownie Recipes     Blondie Recipes

Time 1h

Yield 24

Number Of Ingredients 7

vegetable oil cooking spray
1 cup crunchy peanut butter
½ cup butter, softened
2 cups brown sugar
4 large eggs
1 tablespoon vanilla extract
1 ½ cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Beat peanut butter and butter together in a bowl with an electric mixer until smooth. Gradually beat brown sugar into peanut butter mixture. Beat eggs into peanut butter mixture 1 at a time, beating well after each addition; add vanilla extract.
  • Gradually sift flour into peanut butter mixture and mix until batter is well-combined. Pour batter into prepared baking dish and spread evenly in the dish.
  • Bake in the preheated oven until a toothpick inserted into the center of the blondies comes out clean, about 35 minutes. Cool in the baking dish for 15 minutes before slicing into 24 bars. Remove to a wire rack to cool until just warm.

Nutrition Facts : Calories 208.8 calories, Carbohydrate 26.4 g, Cholesterol 41.2 mg, Fat 10.1 g, Fiber 1.1 g, Protein 4.5 g, SaturatedFat 3.6 g, Sodium 96.6 mg, Sugar 18.8 g

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