Peanut Butter Toast With Banana And Chia Seeds Recipes

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PEANUT BUTTER TOAST WITH BANANA AND CHIA SEEDS



Peanut Butter Toast with Banana and Chia Seeds image

Bananas are a good source of potassium and fiber, and its flavor pairs well with peanut butter. Chia seeds are a whole grain with high levels of antioxidants and adding them to your food will boost the protein, fiber, and omega-3 fatty acids in your diet. They have a mild, nutty flavor, and taste great added to toast, sprinkled over oatmeal or yogurt, or mixed into beverages/smoothies.

Provided by AICR

Categories     breakfast

Time 5m

Yield 1 serving

Number Of Ingredients 4

1 slice whole grain bread
1 Tbsp. peanut butter
1/2 banana, sliced
1 tsp. chia seed (or flaxseed)

Steps:

  • Toast bread.
  • Spread peanut butter on toast.
  • Top with sliced banana and chia seeds.
  • Almond butter can be used instead of peanut butter, and flaxseed instead of chia seeds.

Nutrition Facts : Calories 250 calories

PEANUT BUTTER BANANA CRUNCH CHIA SEED PUDDING RECIPE BY TASTY



Peanut Butter Banana Crunch Chia Seed Pudding Recipe by Tasty image

Here's what you need: peanut butter, greek yogurt, almond milk, vanilla extract, honey, chia seeds, banana, roasted peanut, crunchy granola cluster

Provided by Joey Firoben

Categories     Snacks

Yield 4 servings

Number Of Ingredients 9

½ cup peanut butter
½ cup greek yogurt
1 cup almond milk
1 teaspoon vanilla extract
2 tablespoons honey
½ cup chia seeds
1 banana, sliced
roasted peanut
4 tablespoons crunchy granola cluster

Steps:

  • In a medium bowl, mix the peanut butter and greek yogurt together until smooth.
  • Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined.
  • Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
  • Spoon the pudding into desired serving dish and top with sliced banana, roasted peanuts, and crunchy granola clusters.
  • Enjoy!

Nutrition Facts : Calories 443 calories, Carbohydrate 44 grams, Fat 25 grams, Fiber 10 grams, Protein 15 grams, Sugar 23 grams

PEANUT BUTTER AND BANANA TOAST RECIPE BY TASTY



Peanut Butter And Banana Toast Recipe by Tasty image

Here's what you need: bread, peanut butter, banana, cinnamon

Provided by Tiffany Lo

Categories     Breakfast

Yield 1 serving

Number Of Ingredients 4

1 slice bread, toasted
peanut butter, to taste
½ banana, sliced
cinnamon, to taste

Steps:

  • Spread peanut butter on the toast and top with sliced banana. Sprinkle with cinnamon.
  • Enjoy!

Nutrition Facts : Calories 81 calories, Carbohydrate 20 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 9 grams

BANANUTTER-CHIA SPREAD



Bananutter-Chia spread image

Delicious and healthy spread, perfect for a post-gym recharge or a healthy toast topper. Try it on zucchini or pumpkin bread!

Provided by Cee Bat

Categories     Dips and Spreads

Time 5m

Yield 8

Number Of Ingredients 3

2 small bananas
2 tablespoons peanut butter
1 tablespoon chia seeds

Steps:

  • Mash bananas and peanut butter together in a bowl until desired consistency is reached; stir in chia seeds. Cover bowl with plastic wrap and refrigerate.

Nutrition Facts : Calories 51 calories, Carbohydrate 7 g, Fat 2.4 g, Fiber 1.3 g, Protein 1.4 g, SaturatedFat 0.5 g, Sodium 19.1 mg, Sugar 3.5 g

PEANUT BUTTER, CHIA AND BANANA SANDWICHES



Peanut Butter, Chia and Banana Sandwiches image

Provided by Katie Lee Biegel

Categories     main-dish

Time 10m

Yield 4 sandwiches

Number Of Ingredients 7

1/2 cup creamy natural peanut butter
1 tablespoon chia seeds
1 tablespoon honey
8 slices seeded whole-grain bread
2 ripe bananas, sliced
Cinnamon, for sprinkling
Flaked sea salt, for sprinkling

Steps:

  • In a small bowl, stir together the peanut butter, chia seeds and honey. Spread about 2 tablespoons of the peanut butter mixture over one side of 4 slices of bread. Top the peanut butter layer with a layer of sliced bananas. Sprinkle with cinnamon and flaked sea salt. Sandwich each with a second slice of bread. Cut in half diagonally and eat immediately or wrap for lunchboxes.

HIGH-PROTEIN FRENCH TOAST WITH PEANUT BUTTER, BANANA & CHIA



High-Protein French Toast With Peanut Butter, Banana & Chia image

Make and share this High-Protein French Toast With Peanut Butter, Banana & Chia recipe from Food.com.

Provided by Ellese Garcia

Categories     Breads

Time 20m

Yield 2 French Toasts, 1 serving(s)

Number Of Ingredients 10

2 slices of sara lee multigrain bread
1/4 cup unsweet soymilk
46 g egg whites
20 g whey protein, isolate flavored (vanilla, cinnamon, etc)
1 teaspoon vanilla extract
1 dash cinnamon
4 tablespoons peanut butter powder
1/2 banana
5 g chia seeds
sugar-free maple syrup

Steps:

  • Heat a large pan at medium heat on the stove and spray with oil.
  • In a small, shallow bowl, whisk together the egg whites, whey protein, milk, vanilla, and cinnamon.
  • Dip your bread into the mixture and place both slices on the pan.
  • Pour any left over egg protein mixture over your bread slices on the stove.
  • Flip once the underside is crispy and cook for about 3-5 minutes on the other side.
  • In a small bowl, mix the 4 tbsp of peanut butter powder with a small amount of water until smooth.
  • When your french toast is done, place on a plate and top with the peanut butter, banana, chia seeds, and syrup.

Nutrition Facts : Calories 146.2, Fat 2.9, SaturatedFat 0.3, Sodium 109.3, Carbohydrate 20.5, Fiber 3.9, Sugar 10.5, Protein 8.4

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