PEAR-APPLE BUTTER WITH CARDAMOM
Provided by Melissa Clark
Categories breakfast, condiments
Time 3h30m
Yield About 3 cups
Number Of Ingredients 8
Steps:
- In a large pot, combine pears, apples, 3 cups water and brandy. Bring to a boil and cook over high heat until fruit is very soft and falling apart, 30 to 45 minutes.
- Run mixture through the fine mesh of a food mill to remove seeds and skin. Return purée to pot and stir in sugar, lemon juice, cardamom and salt. Simmer over low heat, stirring often to prevent scorching at the bottom of the pot, until butter is thick, jammy, sticky to the touch and chestnut-colored, about 2 1/2 hours. Stir in vanilla.
- If you plan to can the butter, while it simmers prepare the jars according to the instructions here; after it has simmered, spoon into hot sterilized jars and process as directed. Otherwise, let butter cool, then store in the refrigerator or freezer.
Nutrition Facts : @context http, Calories 367, UnsaturatedFat 0 grams, Carbohydrate 81 grams, Fat 1 gram, Fiber 11 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 59 milligrams, Sugar 61 grams
CARDAMOM APPLE PEAR CRISP
Deliciously easy apple pear crisp has notes of warm cardamom, nutmeg and cinnamon with a gingersnap oat topping. Serve warm with some vanilla ice cream for a cozy fall dessert
Provided by Wine a Little Cook A Lot
Categories Desserts
Time 1h5m
Number Of Ingredients 18
Steps:
- Preheat oven to 350 F. Lightly spray or grease a 9 x 13 inch baking dish or other 3 quart baking dish.
- In a large bowl mix together all of the filling ingredients: pears, apples, brown sugar, flour, spices, vanilla, lemon juice and salt. Spread evenly into your baking dish.
- For the topping: In a medium bowl whisk together flour, brown sugar, cinnamon and salt. Cut in the cold butter with either a pastry cutter, two forks or with your hands. The mixture should resemble pea-sized crumbs. Stir in the gingersnap crumbs, oats and nuts (if using).
- Evenly spread topping on top of pear-apple mixture.
- Bake for 40-50 minutes or until the top is golden brown and the juices inside are bubbling. Remove and let cool at least 5 minutes before serving.
- Serve warm or room temperature with vanilla ice cream or whipped cream, if desired.
Nutrition Facts : Calories 372 calories, Carbohydrate 59 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 15 grams fat, Fiber 5 grams fiber, Protein 4 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 156 milligrams sodium, Sugar 31 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
PEAR BUTTER WITH CARDAMOM AND CINNAMON
Categories Condiment/Spread Food Processor Fruit Low Sodium Pear White Wine Winter Edible Gift Cinnamon Bon Appétit
Yield Makes about 3 2/3 cups
Number Of Ingredients 6
Steps:
- Combine pears, wine and lemon juice in heavy large Dutch oven. Bring to boil. Reduce heat to medium-low; cover and simmer until pears are tender, occasionally stirring and pushing pears into liquid to submerge, about 20 minutes.
- Working in batches, transfer mixture to processor; puree. Return to same pot. Add sugar, cinnamon and cardamom. Simmer over low heat until mixture thickens and mounds slightly on spoon, stirring often and partially covering if mixture splatters, about 2 hours. Transfer hot pear butter to clean jars. Cover and cool. Refrigerate. (Can be made 2 weeks ahead. Keep refrigerated.)
CARDAMOM-SCENTED PEAR CRISP
Provided by Mark Bittman
Categories Fruit Dessert Bake Pear Spice Fall Party Cardamom Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- 1. Heat the oven to 400°F. Grease an 8- or 9-inch square or round baking dish with a little butter. Cream the 4 tablespoons butter, oil, and sugar together using an electric mixer or fork. Stir in the nuts, lemon juice, oats, flour, and salt until combined and crumbly. (You can make the topping ahead to this point; tightly wrap, and refrigerate for up to a day or freeze for up to several weeks; thaw before proceeding.)
- 2. Put the pears in the prepared dish, sprinkle with the cardamom, and toss. Crumble the topping over all. Bake until the filling is bubbly and the crust is just starting to brown, 30 to 40 minutes. Serve immediately, or at least while still warm.
More about "pear apple butter with cardamom recipes"
CARDAMOM PEAR BUTTER
From johnsonwinery.com
GINGER CARDAMOM PEAR BUTTER RECIPE | RECIPE | PEAR BUTTER, …
From pinterest.jp
ANAKA MEDIA 浪 蠟 PEAR BUTTER RECIPE
From anakamedicare.com
PEAR BREAD WITH BROWN BUTTER AND CARDAMOM - USA PEARS
From usapears.org
PEAR CARDAMOM BUNS - BAKE FROM SCRATCH
From bakefromscratch.com
PEAR CARDAMOM BUNS - RED STAR® YEAST
From redstaryeast.com
CARDAMOM PEAR BUTTER | FOOD GYPSY
From foodgypsy.ca
PEAR-APPLE BUTTER WITH CARDAMOM | KEEPRECIPES: YOUR …
From keeprecipes.com
HOMEMADE CARDAMOM APPLE PEARSAUCE RECIPE - SNAPPY GOURMET
From snappygourmet.com
ROASTED PEAR AND CARDAMOM BUTTER | YANKEE KITCHEN NINJA
From yankeekitchenninja.com
APPLE-PEAR BUTTER - BETTER HOMES & GARDENS
From bhg.com
PEAR APPLE BUTTER WITH CARDAMOM FOOD- WIKIFOODHUB
From wikifoodhub.com
PEAR BREAD WITH BROWN BUTTER AND CARDAMOM - THE PEAR DISH
From usapears.org
PEAR CARDAMOM BREAD RECIPES - FOOD NEWS
From foodnewsnews.com
CINNAMON CARDAMOM APPLE BUTTER RECIPE - COOKING ON …
From cookingontheweekends.com
CARDAMOM PEAR BUTTER - SHUTTERBEAN
From shutterbean.com
SLOW COOKER APPLE PEAR BUTTER - RECIPE RUNNER
From reciperunner.com
BROWN BUTTER AND CARDAMOM PEAR TART RECIPE | GOOD FOOD
From goodfood.com.au
PEAR-APPLE BUTTER WITH CARDAMOM RECIPE | RECIPE | CARDAMOM …
From pinterest.com
PEAR CARDAMOM CAKE RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
APPLE PEAR PIE WITH CARDAMOM AND GINGER | FOODAL
From foodal.com
PEAR AND CARDAMOM TART | SUPER SIMPLE PEAR TART RECIPE
From pantryfun.com
APPLE PEAR CARDAMOM CRUMB PIE - MISS ALLIE'S KITCHEN
From missallieskitchen.com
PEAR AND CARDAMOM CAKE - JULIA'S CUISINE
From juliascuisine.com
PEAR BUTTER – CARDAMOM & CREME
From cardamomandcreme.com
PEAR & CARDAMOM TART RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE PEAR BUTTER (SLOW COOKER RECIPE WITH ALTERNATE COOKING …
From senseandedibility.com
PEAR AND CARDAMOM UPSIDE-DOWN CAKE RECIPE - LOS ANGELES TIMES
From latimes.com
PEAR-APPLE BUTTER WITH CARDAMOM RECIPE
From pinterest.co.uk
RECIPE: PEAR & CHOCOLATE BREAD PUDDING WITH CINNAMON
From blueapron.com
GINGER CARDAMOM PEAR BUTTER RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love