Pepper Vodka Soaked Cherry Tomatoes Recipes

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PEPPER-VODKA-SOAKED CHERRY TOMATOES WITH SEASONED SEA SALT



Pepper-Vodka-Soaked Cherry Tomatoes with Seasoned Sea Salt image

Categories     Vodka     Tomato     No-Cook     Vegetarian     Quick & Easy     Wheat/Gluten-Free     Vegan     Gourmet

Yield Makes 2 cups

Number Of Ingredients 4

1 pint vine-ripened cherry tomatoes
1/2 cup pepper-flavored vodka
3 tablespoons coarse or fine sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  • In a small bowl stir together salt and pepper.
  • Serve tomatoes with seasoned salt for dipping.

PEPPER VODKA CHERRY TOMATOES



Pepper Vodka Cherry Tomatoes image

Very easy and delicious appetizer, like a bite-size bloody mary!

Provided by Cpeltz

Categories     Vegetable Appetizers

Time 1h5m

Yield 4

Number Of Ingredients 4

1 pint ripe cherry tomatoes
½ cup pepper-flavored vodka
3 tablespoons sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes. Cover bowl with plastic wrap and marinate until the flavors blend, 1 to 2 hours.
  • Mix sea salt and lemon pepper in a small bowl; serve with the marinated tomatoes for dipping.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 3.8 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.7 g, Sodium 4313.3 mg, Sugar 0.1 g

VODKA-SOAKED CHERRY TOMATOES



Vodka-Soaked Cherry Tomatoes image

A novelty nibble for adults! Once made, the remaining liquid can be drunk as shots - or used as a base for an excellent Bloody Mary. Easily mutiplyed for a crowd to get people in the mood for a party!

Provided by English_Rose

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

16 cherry tomatoes
2/3 cup chili-infused vodka
1/2 lemon, juice of
1 tablespoon dry sherry
6 drops Tabasco sauce
1 teaspoon Worcestershire sauce
celery salt, to taste

Steps:

  • Prick the tomatoes all over with a toothpick. Soak the tomatoes in a mixture of the next seven ingredients.
  • Chill until ready to eat.
  • Serve to your guests on toothpicks and the celery salt for dipping.

PEPPER-VODKA SOAKED CHERRY TOMATOES WITH SEASONED SEA SALT



Pepper-Vodka Soaked Cherry Tomatoes with Seasoned Sea Salt image

Provided by My Food and Family

Categories     Meal Recipes

Number Of Ingredients 4

1 pints cherry tomatoes
0.5 cups vodka
3 tablespoons salt
1 tablespoons lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl.
  • Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  • In a small bowl stir together salt and pepper. Serve tomatoes with seasoned salt for dipping

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

PEPPER VODKA-SOAKED CHERRY TOMATOES WITH SEASONED SEA SALT



Pepper Vodka-Soaked Cherry Tomatoes With Seasoned Sea Salt image

Make and share this Pepper Vodka-Soaked Cherry Tomatoes With Seasoned Sea Salt recipe from Food.com.

Provided by lazyme

Categories     Vegetable

Time 2h5m

Yield 2 cups

Number Of Ingredients 4

1 pint cherry tomatoes
1/2 cup pepper flavored vodka
3 tablespoons sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put.
  • in a shallow bowl.
  • Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  • In a small bowl stir together salt and lemon pepper.
  • Serve tomatoes with seasoned salt for dipping.

Nutrition Facts : Calories 155.3, Fat 0.3, Sodium 10472.7, Carbohydrate 5.8, Fiber 1.8, Sugar 3.9, Protein 1.3

VODKA-INFUSED CHERRY TOMATOES



Vodka-Infused Cherry Tomatoes image

These vodka-infused tomatoes are the perfect way to start a party! -Patricia Nieh, Portola Valley, California

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 5 dozen.

Number Of Ingredients 4

2 pints cherry tomatoes
2 cups vodka
1/2 cup coarse sea salt, optional
1/4 cup coarsely ground pepper, optional

Steps:

  • Using a skewer, poke a few holes in each tomato. In a container, combine tomatoes and vodka. Cover and refrigerate for 2 days., Pour tomatoes and vodka into a shallow serving dish. Serve tomatoes with toothpicks; if desired, combine sea salt and pepper in a small bowl for dipping.

Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

PEPPER VODKA CHERRY TOMATOES



Pepper Vodka Cherry Tomatoes image

Very easy and delicious appetizer, like a bite-size bloody mary!

Provided by Cpeltz

Categories     Vegetable Appetizers

Time 1h5m

Yield 4

Number Of Ingredients 4

1 pint ripe cherry tomatoes
½ cup pepper-flavored vodka
3 tablespoons sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes. Cover bowl with plastic wrap and marinate until the flavors blend, 1 to 2 hours.
  • Mix sea salt and lemon pepper in a small bowl; serve with the marinated tomatoes for dipping.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 3.8 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.7 g, Sodium 4313.3 mg, Sugar 0.1 g

PEPPER VODKA CHERRY TOMATOES



Pepper Vodka Cherry Tomatoes image

Very easy and delicious appetizer, like a bite-size bloody mary!

Provided by Cpeltz

Categories     Vegetable Appetizers

Time 1h5m

Yield 4

Number Of Ingredients 4

1 pint ripe cherry tomatoes
½ cup pepper-flavored vodka
3 tablespoons sea salt
1 tablespoon lemon pepper

Steps:

  • Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes. Cover bowl with plastic wrap and marinate until the flavors blend, 1 to 2 hours.
  • Mix sea salt and lemon pepper in a small bowl; serve with the marinated tomatoes for dipping.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 3.8 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.7 g, Sodium 4313.3 mg, Sugar 0.1 g

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