Perfect Rice Krispie Treats Its All About The Secret Ingredients Recipes

THE BEST RICE KRISPIE TREATS

The BEST Rice Krispie Treats image

Get the secret tips and tricks to making the most PERFECT Rice Krispie Treats recipe. From using fresh butter and marshmallows to adding vanilla extract, this is our favorite dessert.

Provided by Aimee Shugarman

Time 1h10m

Number Of Ingredients 4

Ingredients

6 Tablespoons salted butter
16 ounce bag mini marshmallows, divided
1 teaspoon pure vanilla extract
6 cups rice krispies cereal

Steps:

Line a 9-inch square baking dish with parchment paper. Set aside.
In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted.
Remove from heat and stir in the vanilla. Add the cereal and the remaining 1 cup of marshmallows and gently stir until combined.
Pour into the prepared baking dish. Press GENTLY with your fingertips just until completely spread out (the harder you pack them in, the harder they are to eat).
Allow to set, about 1 hour. Cut and enjoy!

Nutrition Facts : Calories 300 calories, Carbohydrate 57 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 8 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 bar, Sodium 139 milligrams sodium, Sugar 31 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

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Line a baking sheet with parchment and set aside. (Feel free to use foil, if you'd prefer. Just don't forget to grease the foil very well with butter!)
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