Picadillo Quesadilla Recipe 455

facebook share image   twitter share image   pinterest share image   E-Mail share image

PICADILLO QUESADILLA RECIPE - (4.5/5)



Picadillo Quesadilla Recipe - (4.5/5) image

Provided by á-164876

Number Of Ingredients 10

For the quick Pico De Gallo:
1 tbsp chopped cilantro
1 tbsp chopped tomato
1 tbsp chopped scallion
juice from 1/2 lime
For the quesadilla:
cooking spray
2 reduced-carb whole wheat flour tortillas
6 tbsp shredded reduced fat cheddar jack
1/2 cup Crock Pot Picadillo (drained)

Steps:

  • Combine the ingredients for the quick pico de gallo in a small bowl. Heat a nonstick skillet over medium heat. Spray the skillet with oil and add a tortilla. Brown about 2 minutes on each side, then spread 1/4 cup picadillo on half of the tortilla. Top with cheese and half of the pico de gallo, then fold and press down with a spatula. Cook 1 to 2 minutes on each side, until the cheese is melted and the tortilla is crisp.

PICADILLO



Picadillo image

Provided by Food Network

Categories     main-dish

Time 22m

Yield 4 servings

Number Of Ingredients 10

1 medium onion, chopped
1 clove garlic, chopped
1 medium green bell pepper, chopped
1 tablespoon olive oil
1 pound ground beef
1/4 cup stuffed pimento olives, chopped
Kosher salt and freshly ground black pepper
Crushed red pepper flakes
1 (8-ounce) can tomato sauce
Rice and beans, or tortillas, for serving

Steps:

  • In a large skillet over medium heat, saute onions, garlic, and pepper in olive oil until softened, about 5 minutes, stirring occasionally. Add ground beef and olives and continue stirring to break up and brown the meat. Season with salt, pepper, and red pepper flakes. When beef has browned, add tomato sauce gradually while stirring. Cook 1 to 2 minutes longer to incorporate sauce.
  • Serve with rice and beans or tortillas.

PICADILLO GROUND BEEF QUESADILLAS



Picadillo Ground Beef Quesadillas image

Picadillo is popular Latin comfort food, and it's typically served with rice. But it's equally delicious served as a quesadilla, and it's a great way to use leftover picadillo. Feel free to garnish with some pico de gallo, pickled hot peppers, cilantro, more cheese, or with your favorite toppings.

Provided by lutzflcat

Categories     Quesadillas

Time 55m

Yield 12

Number Of Ingredients 17

1 medium potato, peeled and diced
1 teaspoon vegetable oil
1 pound lean ground beef
½ cup diced red bell pepper
½ cup diced onion
2 cloves garlic, minced
1 (8 ounce) can tomato sauce
¼ cup water
2 tablespoons olive brine
1 teaspoon ground cumin
1 teaspoon dried oregano
salt and ground black pepper to taste
½ cup sliced pimento-stuffed green olives
3 tablespoons raisins
cooking spray
12 (8 inch) flour tortillas
1 cup shredded Mexican cheese blend

Steps:

  • Place diced potato in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 8 to 10 minutes. Drain.
  • Heat oil in a large skillet over medium heat. Add cooked potato and brown on all sides for about 3 minutes. Remove from the skillet and set aside.
  • Add ground beef to the skillet; cook and stir until browned, crumbly, and no longer pink in the center, 4 to 5 minutes. Stir in bell pepper, onion, and garlic; cook until softened, 3 to 4 minutes. Drain as much fat from the pan as possible.
  • Stir in tomato sauce, water, olive brine, oregano, salt, and pepper until well combined. Add olives, raisins, and reserved potatoes; stir well. Reduce heat to low and simmer picadillo for 8 minutes, stirring occasionally.
  • Heat a nonstick skillet over medium heat and spray with cooking spray. Place a tortilla in the hot skillet and cook until browned, 1 to 2 minutes per side.
  • Spread about 1/4 cup hot picadillo on one half of the hot tortilla. Top with Mexican cheese, then fold tortilla in half, pressing down with a spatula. Cook until cheese is melted, about 1 more minute. Repeat to cook remaining quesadillas.
  • Cut each quesadilla into 3 triangles to serve.

Nutrition Facts : Calories 347.6 calories, Carbohydrate 35.3 g, Cholesterol 39.2 mg, Fat 16.4 g, Fiber 2.8 g, Protein 14.5 g, SaturatedFat 6.7 g, Sodium 639.8 mg

AUTHENTIC MEXICAN PICADILLO



Authentic Mexican Picadillo image

Picadillo is a popular dish in most South American cuisines. It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate.

Provided by mytable_yourtummy

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h10m

Yield 8

Number Of Ingredients 18

6 tomatoes
¾ cup water
¼ onion, halved
1 clove garlic
3 tablespoons vegetable oil
½ onion, chopped
1 serrano pepper
1 clove garlic, minced
1 tomato, chopped
2 pounds lean ground beef
1 (7.75 ounce) can Mexican-style hot tomato sauce (such as El Pato®)
3 potatoes, peeled and cubed
3 medium carrots, peeled and cubed
1 jalapeno pepper, sliced
2 tablespoons chicken bouillon granules
½ tablespoon ground cumin
1 bay leaf
salt and ground black pepper to taste

Steps:

  • Bring 6 whole tomatoes to a boil in a small pot. Transfer to a blender. Add 3/4 cup water, onion halves, and whole garlic clove. Blend until smooth.
  • Heat oil in a large skillet over medium-high heat. Add chopped onion and serrano pepper. Cook until onion is transparent. Add minced garlic; cook until fragrant, about 1 minute. Add chopped tomato and cook for 1 minute more. Add ground beef; cook until browned, about 8 minutes.
  • Pour canned tomato sauce into the beef mixture. Cook for 2 minutes. Mix in potatoes and carrots. Cook for 2 minutes; add the blended tomatoes, jalapeno, chicken bouillon, cumin, and bay leaf. Season with salt and pepper. Mix well, reduce heat, and simmer until most of the liquid is absorbed, about 20 minutes. Let sit for 5 minutes before serving.

Nutrition Facts : Calories 372.3 calories, Carbohydrate 23.5 g, Cholesterol 79.2 mg, Fat 19.6 g, Fiber 4.1 g, Protein 25.4 g, SaturatedFat 6.3 g, Sodium 528.9 mg, Sugar 6.5 g

More about "picadillo quesadilla recipe 455"

PICADILLO QUESADILLAS - SKINNYTASTE
picadillo-quesadillas-skinnytaste image
2014-05-04  · Instructions. Combine the ingredients for the quick pico de gallo in a small bowl. Heat a nonstick skillet over medium heat. Spray the skillet with oil …
From skinnytaste.com
5/5 (2)
Total Time 20 mins
Category Appetizer, Lunch
Calories 211 per serving
  • Top with cheese and half of the pico de gallo, then fold and press down with a spatula. Cook 1 to 2 minutes on each side, until the cheese is melted and the tortilla is crisp.
See details


PICADILLO QUESADILLAS RECIPE - QUERICAVIDA.COM
picadillo-quesadillas-recipe-quericavidacom image
Heat the oil in a pan and sauté the tomato and chopped garlic. 2. Add the finely-chopped jalapeño, seeds removed. 3. Add the ground meat and season with …
From quericavida.com
Cuisine Mexican
Category Entree
Servings 2
Total Time 20 mins
See details


PICADILLO QUESADILLAS RECIPE - RECIPES.NET
2022-03-24  · Pico De Gallo: Combine the cilantro, tomato, scallion, and lime juice in a small bowl. Quesadillas: Heat a nonstick skillet over medium heat, then spray the skillet with oil.
From recipes.net
Estimated Reading Time 50 secs
See details


CUBAN PICADILLO RECIPE - MY BIG FAT CUBAN FAMILY
Here’s how to make Papi’s favorite Cuban Picadillo Recipe. ¼ cup dry white wine (the cheaper, the better!) 1) Heat the olive oil in a large skillet over medium heat. Saute the onion, green …
From mybigfatcubanfamily.com
See details


PICADILLO QUESADILLAS - ALLMEXRECIPES
To assemble the quesadillas, divide the dough into 10 or 12 balls of the same size and flatten them with an omelette. Fill the tortillas with the dried hash. Fold and seal the edges by …
From allmexrecipes.com
See details


CHICKEN PICADILLO RECIPE - SIMPLE AND SAVORY
2020-11-10  · Step 3. Add the adobo sauce, vinegar and spices. Step 4. Add the tomatoes and mix everything together. Step 5. Stir in the olives and raisins; reduce the heat and simmer. Step 6. …
From simpleandsavory.com
See details


10 BEST MEXICAN BEEF PICADILLO RECIPES | YUMMLY
2022-05-01  · Picadillo Pasta Ragú. spaghetti, golden raisins, lean ground beef, garlic, pimento stuffed olives and 5 more.
From yummly.com
See details


PICADILLO QUESADILLAS - MEALPLANNERPRO.COM
1 tbsp chopped cilantro; 1 tbsp chopped tomato; 1 tbsp chopped scallion; juice from 1/2 lime; cooking spray; 2 reduced-carb whole wheat flour tortillas
From mealplannerpro.com
See details


PICADILLO RECIPE - IMMACULATE BITES
2020-01-20  · Then add bell pepper, tomato sauce, bring to a simmer, add ground meat, potatoes (if using potatoes ) and cook for about 7-10 minutes or more, while stirring frequently to …
From africanbites.com
See details


CHEESY GROUND BEEF QUESADILLAS WITH PICADILLO- BEAN TRAIN
How To Make Ground Beef Quesadillas. The key to making a good quesadilla is to make sure to layer the cheese. If you use cheese on only one side, the tortillas won’t stick together. Also, …
From beantrain.com
See details


CRISPY BEEF QUESADILLAS - GUERRERO TORTILLAS
In a 3-inch deep frying skillet over medium-high heat, heat 1 ½ inches of vegetable oil to 320 ̊F. Keep warm. 2. In a small mixing bowl add the ground beef with the cheddar cheese to make …
From guerrerotortillas.com
See details


CUBAN PICADILLO - THE SALTY MARSHMALLOW
2019-11-27  · In a large skillet over medium-high heat, heat the olive oil. Add the onions and bell peppers and cook, stirring frequently for about 5 minutes or until soften. Stir in the garlic and …
From thesaltymarshmallow.com
See details


PICADILLO - SLENDER KITCHEN
This recipe easily translates to the slow cooker. Start by cooking down the onion, garlic, and carrots. Then brown the beef. Add this to the slow cooker along with the potatoes, jalapenos, …
From slenderkitchen.com
See details


HOW TO MAKE PICADILLO RECIPE | GROUND BEEF AND POTATOES
2016-07-13  · Instructions. Heat oil in a large skillet; once oil is hot add the ground meat to cook. Break up large lumps of meat using a wooden spoon to make sure all the little pieces are well …
From mexicoinmykitchen.com
See details


MEXICAN PICADILLO- BOLD AND AUTHENTIC RECIPE! - HOUSE OF YUMM
2020-04-10  · Cook over medium heat while breaking up the meat. Cook until mostly browned, drain grease and return to heat. Add in diced onion, green bell pepper and potatoes. Continue …
From houseofyumm.com
See details


PICADILLO GROUND BEEF QUESADILLAS - RECIPE CAP
2022-03-19  · Picadillo is popular Latin comfort food, and it's typically served with rice. But it's equally delicious served as a quesadilla, and it's a great way to use
From recipecap.com
See details


CUBAN PICADILLO - THE AMERICAN CUBAN TABLE
Season beef with salt, garlic powder and black pepper. Step 3 Next, add diced onions and bell peppers and cook with the ground beef until tender about 4-5 minutes. Add in garlic and cook …
From theactable.com
See details


BEEF PICADILLO RECIPE | PANLASANG PINOY MEATY RECIPES
2018-03-19  · How to cook Beef Picadillo: In a casserole, sauté garlic, onion and tomatoes. Cook until tomatoes are very soft. Add the meat and about 8 cups water. Simmer until meat is …
From panlasangpinoymeatrecipes.com
See details


CUBAN BEEF PICADILLO RECIPE + VIDEO - A SPICY PERSPECTIVE
2021-04-21  · Set a large sauté pan over medium heat. Add the oil, chopped onions, garlic, serrano peppers, and cilantro. Saute for 3-5 minutes to soften. Add in the ground beef, cumin, …
From aspicyperspective.com
See details


CUBAN PICADILLO RECIPE - SKINNYTASTE
2021-03-21  · Add to the meat and continue cooking on a low heat. Add olives or alcaparrado and about 2 to 4 tbsp of the brine (the juice from the olives, this adds great flavor) cumin, bay leaf, …
From skinnytaste.com
See details


QUESADILLAS RECIPE: PICADILLO GROUND BEEF QUESADILLAS BY LUTZFLCAT ...
2022-03-07  · Picadillo is popular Latin comfort food, and it’s typically served with rice. But it’s equally delicious served as a quesadilla, ... - Get more ideas of quesadillas recipes on …
From redcipes.com
See details


PICADILLO RECIPE - DINNER AT THE ZOO
2021-06-23  · Instructions. Heat the olive oil in a large pan over medium high heat. Add the onions and bell peppers and cook for 4-5 minutes or until softened. Add the ground beef and cook …
From dinneratthezoo.com
See details


MEXICAN PICADILLO RECIPE. EASY AND BUDGET-FRIENDLY
2021-02-08  · In a sauté pan heat the oil over medium heat. Stir in onions and cook until tender and transparent (about 3 minutes). Add chilies and continue to fry for another 2 minutes over …
From maricruzavalos.com
See details


TRADITIONAL MEXICAN PICADILLO CON PAPAS RECIPE (CARNE MOLIDA)
2021-03-04  · When it’s hot, add the oil and swirl to coat the pan. Add the beef and saute over medium heat until browned. About 5 - 7 minutes. Add onion and saute for 2 minutes, or until …
From keytomylime.com
See details


MEXICAN PICADILLO RECIPE - NIBBLES AND FEASTS
2012-08-15  · Add garlic, chicken bouillon and potatoes and cook 2 more minutes until beef begins to crumble. Add water and remaining ingredients and cook over low heat until beef is well …
From nibblesandfeasts.com
See details


BEEF PICADILLO - RECIPE - FINECOOKING
Preparation. Heat the oil in a large skillet over medium heat. Add the ground beef and cook, stirring occasionally and breaking up the meat with the edge of a spoon, until done, about 5 …
From finecooking.com
See details


PICADILLO QUESADILLAS | RECIPE | LOW CHOLESTEROL RECIPES, RECIPES ...
Apr 3, 2016 - I make Crock Pot Picadillo all the time in my house (Madison's number one request), and because it makes so much I like to get creative with my leftovers. I came up with …
From pinterest.ca
See details


PICADILLO RECIPE - SPICY SOUTHERN KITCHEN
2020-07-07  · Combine ground beef, water, baking soda, 1/2 teaspoon salt, 1/4 teapsoon pepper in a bowl. Stir to combine. Let sit for 20 minutes. Meanwhile, heat oil in a Dutch oven. Add …
From spicysouthernkitchen.com
See details


PICADILLO QUESADILLAS | RECIPE | RECIPES, HEALTHY BEEF RECIPES, …
May 7, 2014 - I make Crock Pot Picadillo all the time in my house (Madison's number one request), and because it makes so much I like to get creative with my leftovers. I came up with …
From pinterest.com
See details


CUBAN BEEF PICADILLO (ONE-PAN RECIPE!) - OLIVIA'S CUISINE
2021-05-21  · Instructions. Heat the olive oil in a large skillet, over medium-high heat. Once hot, add the ground beef and cook, crumbling it with a wooden spoon, until browned, about 5 to 8 …
From oliviascuisine.com
See details


PICADILLO QUESADILLAS | RECIPE | SKINNY TASTE RECIPES, RECIPES, …
Feb 24, 2016 - I make Crock Pot Picadillo all the time in my house (Madison's number one request), and because it makes so much I like to get creative with my leftovers. I came up with …
From pinterest.ca
See details


PICADILLO RECIPE | BON APPéTIT
2020-08-18  · Reduce heat to medium and add remaining 1 Tbsp. oil to skillet. Cook onion, tomatoes, chile, garlic, cumin, pepper, and 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher …
From bonappetit.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How to make Mexican picadillo recipe?
Instructions Heat oil in a large skillet; once oil is hot add the ground meat to cook. Add the onion and garlic. Now, add the diced tomatoes and Knorr beef bouillon and stir again. Finally, season with salt and pepper and add the chopped cilantro. Mexican Picadillo recipe the easy version Serve with rice and warm corn tortillas.
What is picadillo made of?
This picadillo is a blend of ground beef, olives and vegetables, all simmered together with spices and tomato sauce. A classic dish that takes just minutes to put together and always gets rave reviews! Heat the olive oil in a large pan over medium high heat. Add the onions and bell peppers and cook for 4-5 minutes or until softened.
What do you serve with Mexican picadillo?
Mexican Picadillo. This quick and easy dinner recipe comes together with minimal ingredients. Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal. What is Mexican Picadillo? A classic, nostalgia inducing meal with ground beef and potatoes.
What is Cuban beef picadillo?
Cuban Beef Picadillo Recipe – This easy ground beef dish is loaded with intense flavors from cinnamon, raisins, and briny green olives. Authentic Picadillo Cubano is perfect to enjoy in tacos or over rice for a quick and delicious weeknight dinner!

Related Search