Pom Sunrise Recipes

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POMEGRANATE SUNRISE DRINK



Pomegranate Sunrise Drink image

Pomegranate Sunrise is a great non-alcoholic drink to make for a summer dinner party or BBQ. A delicious way to cool off and indulge a little bit!

Provided by Erica Walker

Categories     Drink

Time 5m

Number Of Ingredients 4

ice
20 ounces Sprite (or any other clear soda)
40 ounces orange juice ((about 1 carton or jug))
1/3 cup Grenadine syrup (can be found by the drink mixers section of the grocery store)

Steps:

  • Fill each 12-ounce glass half-full with ice.
  • Fill glass about 1/3 full of Sprite (about 3 ounces) and fill the rest of the way with orange juice (6 ounces).
  • Stir gently to combine. Add a splash of Grenadine syrup and serve!
  • Garnish with oranges or cherries (makes approximately six 12-ounce glasses).

Nutrition Facts : Calories 171 kcal, Carbohydrate 41 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 16 mg, Fiber 1 g, Sugar 34 g, ServingSize 1 serving

POMEGRANATE SUNRISE COCKTAIL



Pomegranate Sunrise Cocktail image

Provided by KrazyKitchenMom

Categories     Cocktail

Time 2m

Number Of Ingredients 6

Juice from 1 pomegranate
20 pomegranate seeds
2 shots citrus flavored vodka
1-2 cups of orange juice
2 slices of fresh orange
Ice

Steps:

  • Fill 2 highball glasses 1/2 full with ice.
  • Add 1 shot of vodka to each glass.
  • Add 1/2 - 1 cup of orange juice to glass.
  • Slowly pour the pomegranate juice on one side of the glass; getting as close to the side as possible.
  • Add a slice of orange and pomegranate seeds to each glass.

POMEGRANATE SUNRISE MOCKTAIL



Pomegranate Sunrise Mocktail image

"Many mocktails are too simple or too sweet, but this one has layers of flavor. And it works just as well with alcohol," says Carla.

Provided by Carla Hall

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 5

1 teaspoon fresh lime juice, plus lime wheel for garnish
1 cardamom pod (or generous pinch of ground cardamom)
4 ounces brewed pomegranate tea, cooled
1 heaping teaspoon pomegranate molasses
Chilled club soda, for topping

Steps:

  • Put the lime juice and cardamom pod in the bottom of a cocktail shaker and crush the pod with the handle of a wooden spoon (if using ground cardamom, just mix together with the lime juice). Add the brewed tea, pomegranate molasses and a few ice cubes to the shaker and shake well for 15 seconds.
  • Fill a tall glass with ice and strain in the tea mixture; top with club soda and garnish with a lime wheel.

TEQUILA SUNRISE



Tequila sunrise image

Master the art of a classic tequila sunrise, with grenadine, tequila, triple sec, orange juice - and of course a cocktail cherry and umbrella as garnish

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 7

2 tsp grenadine
ice
50ml tequila
1 tbsp triple sec
1 large orange, or 2 small ones, juiced
½ lemon, juiced
1 cocktail cherry

Steps:

  • Pour the grenadine into the base of a tall glass and set aside. Fill a cocktail shaker with ice and add the tequila, triple sec and fruit juices. Shake until the outside of the shaker feels cold.
  • Add a few ice cubes to the serving glass then carefully double strain the cocktail into it, trying not to disturb the grenadine layer too much. Add more ice if needed to fill the glass then garnish with a cherry on a stick or cocktail umbrella.

Nutrition Facts : Calories 172 calories, Carbohydrate 15 grams carbohydrates, Sugar 11 grams sugar, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium

POM SUNRISE



Pom Sunrise image

With more than a dozen varieties on the market, vodka leads the organic liquor trend. Add juice from in-season tangerines and pomegranates for a sweet and tangy festive drink.

Provided by Martha Stewart

Categories     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 5

1 tangerine (we used a minneola tangelo)
1 ounce organic vodka
2 splashes Angostura bitters
2 tablespoons pomegranate juice, chilled
1 1/2 teaspoons organic sugar

Steps:

  • Peel one strip of zest from a tangerine and reserve. Squeeze 1/4 cup juice from tangerine; shake juice with vodka, bitters, and ice in a shaker. Strain into martini glass. Discard ice.
  • Shake pomegranate juice with sugar in shaker until sugar is dissolved.
  • Add pomegranate mixture to the glass to create a sunrise effect. Garnish with zest.

SUMMER SHERRY COCKTAIL



Summer Sherry Cocktail image

Freshly squeezed lemon and celery juice give this sweet summer cocktail its vibrant flavor.

Provided by Martha Stewart

Categories     Cocktail Recipes

Yield Makes 1 cocktail

Number Of Ingredients 6

Ice cubes
1 tablespoon Simple Syrup for Mixed Drinks
1 tablespoon freshly squeezed lemon juice
1 ounce freshly squeezed celery juice
1 1/2 ounces Fino sherry
1 orange wedge

Steps:

  • Fill a cocktail shaker with ice; add simple syrup, lemon juice, celery juice, and sherry. Cover and shake until chilled.
  • Fill a rocks glass with ice; strain cocktail into glass. Squeeze orange wedge over glass and add to cocktail; serve immediately.

POMGARITAS



Pomgaritas image

Pomegranate juice gives a tart and tasty twist to the traditional margarita. The ruby color is great for Christmas, but we enjoy the refreshing beverage all year long.-Bernice Knutson, Danbury, Iowa

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 7

1/2 cup Triple Sec
1/2 cup tequila
1/2 cup pomegranate juice
1/3 cup lime juice
1/4 cup simple syrup
Ice cubes
Orange slices, optional

Steps:

  • In a pitcher, combine the first five ingredients; stir well. Serve over ice; garnish with orange slices if desired.

Nutrition Facts : Calories 253 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.

POM-BERRY-BANANA SMOOTHIE



Pom-Berry-Banana Smoothie image

Get your morning off to a bright start with this vibrant smoothie bursting with tart pomegranate juice and mixed berries.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 4

1 orange, peel and pith removed with a sharp knife, quartered
1 cup frozen mixed berries
1 ripe banana, cut into thirds
1 cup 100 percent pomegranate juice

Steps:

  • Blend orange, berries, banana, and pomegranate juice.

Nutrition Facts : Calories 197 g, Fiber 4 g, Protein 2 g

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