Pork Roast W Sauerkraut Excellante Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PORK ROAST AND SAUERKRAUT



Pork Roast and Sauerkraut image

My family which is mostly German-Irish ate the same meal for New Year's every year of my life. It consisted of pork roast, sauerkraut, kielbasa and mashed potatoes. We ate the pork (pork roast and kielbasa) because pigs are a symbol of progress. Pigs push forward, rooting themselves in the ground before moving, and we need to move into the New Year in the same way. We eat sauerkraut, as it's believed it will bring blessings and wealth for the new year. It also reminds us that with the good comes the bitter as well. We eat potatoes to remind us that even as poor men we still had potatoes to eat.

Provided by Dianna Jacobs-Fresh

Categories     World Cuisine Recipes     European     German

Time 6h40m

Yield 8

Number Of Ingredients 10

1 tablespoon bacon drippings
1 cup minced onion
1 large red apple, diced
1 teaspoon caraway seeds
2 pounds sauerkraut, drained and rinsed
½ cup dry white wine
½ cup chicken stock
2 tablespoons brown sugar
2 pounds boneless pork loin roast
1 pound kielbasa sausage, cut into 3-inch pieces

Steps:

  • Heat bacon drippings in a Dutch oven over medium heat. Cook and stir onion in hot drippings until soft and translucent, about 5 minutes. Stir diced apple and caraway seeds with the onion and cook until apple is just tender, about 3 minutes more. Add sauerkraut and stir.
  • Stir white wine, chicken stock, and brown sugar together in a bowl; pour over the sauerkraut mixture.
  • Put pork roast into the bottom of the crock of your slow cooker. Pour sauerkraut mixture over the pork.
  • Cook on Low until the pork easily falls apart when pulled with a fork, 6 to 8 hours; add kielbasa sausage pieces and continue to cook until the sausage is heated through, 15 to 20 minutes more.

Nutrition Facts : Calories 406.4 calories, Carbohydrate 15.9 g, Cholesterol 91.2 mg, Fat 24.9 g, Fiber 4.1 g, Protein 26.6 g, SaturatedFat 8.7 g, Sodium 1341.2 mg, Sugar 9.8 g

PORK ROAST W/ SAUERKRAUT EXCELLANTE



Pork Roast W/ Sauerkraut Excellante image

This recipe was given to me from my bro-in-law. It makes the pork roast juicy and the sauerkraut is so tasty sweetened this way by the juices from the pork roast. Buy fresh sauerkraut or the kind that is packaged in plastic bags, it's much crisper than the canned type. I always get asked for the recipe.

Provided by candlelady9ah

Categories     Pork

Time 4h35m

Yield 8 serving(s)

Number Of Ingredients 8

4 1/2-5 lbs boneless pork roast
2 (2 lb) packages sauerkraut, rinsed and drained
4 tart green apples, such as Granny Smith, peeled, cored, and cut into thick slices
1 medium onion, diced
2/3-3/4 cup firmly packed brown sugar (depending on the sweetness of the apples)
2 teaspoons prepared mustard
1 teaspoon caraway seed
3/4 cup dry white wine

Steps:

  • Preheat oven to 450 degrees.
  • Rub the pork roast with salt and pepper, and put it in a large roasting pan and put in the oven, turning it to brown on all sides(approx. 20-30 minutes).
  • Remove the roast and lower the oven temperature to 250 degrees.
  • Scatter the sauerkraut all around the roast.
  • In a bowl, mix together the apples, onion, sugar, mustard and caraway seeds.
  • Sprinkle this mixture over the sauerkraut and drizzle the white wine over all.
  • Cover and roast at 250 degees for about 4 hours or until the pork is well done yet very tender, do not let the pork dry out (if there was not too much fat on the roast you may want to moisten it with additional wine).
  • Let the roast stand outside the oven for 10 minutes before serving.

Nutrition Facts : Calories 701.8, Fat 24.6, SaturatedFat 8.8, Cholesterol 219.3, Sodium 1666.7, Carbohydrate 39.3, Fiber 7.7, Sugar 29.7, Protein 75.2

SLOW COOKER GERMAN-STYLE PORK ROAST WITH SAUERKRAUT AND POTATOES



Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes image

Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!

Provided by Dianemwj

Categories     World Cuisine Recipes     European     German

Time 8h20m

Yield 8

Number Of Ingredients 6

6 white potatoes, peeled and quartered
1 tablespoon minced garlic
salt and pepper to taste
1 (3 pound) boneless pork loin roast
1 (32 ounce) jar sauerkraut with liquid
2 teaspoons caraway seeds

Steps:

  • Place the potatoes, garlic, salt, and pepper in a slow cooker; stir to coat. Season the pork roast with salt and pepper; lay atop the potatoes. Pour the sauerkraut over the roast; sprinkle with caraway seeds.
  • Cook in slow cooker on Low 8 to 10 hours.

Nutrition Facts : Calories 385.5 calories, Carbohydrate 30.5 g, Cholesterol 82.9 mg, Fat 15.2 g, Fiber 7 g, Protein 31.3 g, SaturatedFat 5.5 g, Sodium 809.8 mg, Sugar 3.7 g

CROWN ROAST OF PORK WITH SAUERKRAUT



Crown Roast of Pork with Sauerkraut image

Provided by James Beard

Categories     Pork     Roast     Dinner     Fall     House & Garden

Number Of Ingredients 0

Steps:

  • The crown is sometimes made with two rib ends of the loin and sometimes with the entire loin, which makes a most spectacular roast. Wrap the ends of the rib bones with foil to keep them from charring. Rub the meat with freshly ground black pepper, a bit of sage and rosemary, or just sage and garlic. Make a heavy cushion of foil to fill the center of the crown while roasting. Place on a rack and roast in a 325°F. oven, allowing about 25 minutes per pound. Baste from time to time with white wine.
  • While the roast is cooking, wash 3 pounds sauerkraut, and place it in a kettle lined with strips of bacon. Add 1 teaspoon freshly ground black pepper, a few juniper berries, and enough white wine to barely cover the sauerkraut. Bring it to a boil and simmer. A half-hour before the roast is done, add a Polish or a garlic sausage to the sauerkraut and let them cook together. When the roast has reached an internal temperature of 170°F., remove it to a hot platter. Discard the foil and replace with paper frills.
  • Remove the foil from the center, fill the center with the sauerkraut, and garnish with slices of the sausage. Serve with boiled parsley potatoes and a salad of Bibb lettuce and grated beets. Drink a fruity Alsatian wine such as a Gewürztraminer.

More about "pork roast w sauerkraut excellante recipes"

PORK AND SAUERKRAUT RECIPE | LAND O’LAKES
pork-and-sauerkraut-recipe-land-olakes image
Sprinkle pork roast with salt and pepper. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Cook over medium …
From landolakes.com
4.5/5 (43)
Servings 8
Cuisine German
Calories 350 per serving
  • Sprinkle pork roast with salt and pepper. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Cook over medium heat, turning several times, 7-9 minutes or until browned.
  • Add sauerkraut mixture; cover. Bake 1 1/2-2 hours or until pork roast reaches internal temperature of 160°F.
See details


PORK ROAST AND SAUERKRAUT DINNER CROCKPOT RECIPE - CDKITCHEN
In 5- to 6-quart slow cooker, lightly mix sauerkraut, apples, caraway seed and apple juice. With spoon, make indention in center of mixture; place pork roast in center. Arrange potato halves around roast on sauerkraut mixture. Spread 1 tablespoon mustard over roast. Cover; cook on Low setting 7 to 8 hours. In small bowl, mix sauce ingredients.
From cdkitchen.com
See details


ROAST PORK AND SAUERKRAUT RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Sprinkle pork roast with salt and pepper. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Cook over medium heat, turning several times, 7-9 minutes or until browned. STEP 4. Add sauerkraut mixture; cover. Bake 1 1/2-2 hours or until pork roast reaches internal temperature of 160°F. STEP 5Our Recipes ...
From therecipes.info
See details


TENDER PORK ROAST IN OVEN - THERESCIPES.INFO
Preheat the oven to 400 degrees F. Drizzle the oil over the pork and sprinkle liberally with salt and pepper. Roast the pork until a meat thermometer inserted into the thickest part of the loin reads 140 degrees F, about 1 hour. Let the pork rest for 10 m inutes, before stor ing and reserv ing for leftover recipes.
From therecipes.info
See details


ROAST PORK AND SAUERKRAUT RECIPE - CREATE THE MOST AMAZING DISHES
Pork Roast W/ Sauerkraut Excellante Recipe - Food.com new www.food.com. Remove the roast and lower the oven temperature to 250 degrees. Scatter the sauerkraut all around the roast.In a bowl, mix together the apples, onion, sugar, mustard and caraway seeds. Sprinkle this mixture over the sauerkraut and drizzle the white wine over all.
From recipeshappy.com
See details


SAUERKRAUT AND PORK SHOULDER ROAST - BETTER HOMES & GARDENS
Sprinkle lightly with salt and pepper. Spread mustard over meat. Place meat on top of the sauerkraut. Add the beer. Advertisement. Step 2. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. Step 3. Transfer meat to a …
From bhg.com
See details


HOW TO COOK ROAST LOIN OF PORK WITH SAUERKRAUT & POTATOES IN …
2019-12-11 Place the meat with the fatty side up on top of them. Roast the pork loin with sauerkraut and potatoes until the meat reaches at least 145 F, advises the U.S. Department of Health & Human Services. Once it's done, let it rest for three minutes or longer. Similarly, you can cook pork tenderloin with sauerkraut and potatoes — just follow the ...
From livestrong.com
See details


PORK AND SAUERKRAUT OVEN ROASTED RECIPE - SAVORING THE …
2019-12-22 Heat a dutch oven pan to high. Sear the pork for at least 4 minutes. Sear on all sides. Remove the pork to a clean plate and saute the onion and the apple in the pan. Deglaze the pan, scraping up the pork bits. Replace the pork back into the pan, adding the rest of the sauerkraut to the pan. Cover and place in a 375 oven.
From savoringthegood.com
See details


PORK ROAST & SAUERKRAUT RECIPE BAKED IN THE OVEN, …
Preheat oven to 325 degrees. Rinse pork roast, and pat dry, generously sprinkle it with salt and pepper and rub in all over the roast. Coat the bottom of your dutch oven in a couple of Tablespoons of Olive oil, and place on the stove on Medium-High heat. Place roast in pan and sear on all sides until it's a nice golden brown.
From anaffairfromtheheart.com
See details


PORK ROAST WITH SAUERKRAUT - CAN'T STAY OUT OF THE KITCHEN
2014-01-21 Sprinkle with salt and pepper again and place in roaster pan with a rack. Add a cup or two of water. Cover and cook in oven 2-3 hours at 350°. (Depending on how large the cut of meat). Drain off fat and save drippings for gravy. Wash and rinse sauerkraut and place in …
From cantstayoutofthekitchen.com
See details


DELICIOS PORK ROAST WITH SAUERKRAUT BAKED IN THE OVEN
2017-12-31 Lay pork roast in the dish, fat side down. Spread a small amount of butter on the top side of the roast and then sprinkle with spices, salt and pepper. Bake uncovered for 45 minutes. Remove from the oven and add the sauerkraut to the dish. Cover with foil; reduce heat to 325 degrees and bake for about 2-1/2 or 3 additional hours.
From dinnerplanner.com
See details


BEST EVER PORK ROAST AND SAUERKRAUT - THE KITCHEN …
2015-02-06 Instructions. Preheat oven to 325F, rack in the middle. Pat the pork dry and sprinkle the entire roast with salt, pepper and smoked paprika. Heat a large non-stick pan over medium-high heat and add in the olive oil.When the olive oil starts to simmer carefully place the pork roast in. Sear on all sides until golden brown – ~5-8 minutes per side.; In a lidded 6qrt Dutch Oven …
From thekitchenwhisperer.net
See details


DUTCH OVEN PORK AND SAUERKRAUT FOR AN EASYAND DELICIOUS DINNER
2019-01-07 When Dutch Oven is heated, brown roast on both sides for about 3-4 minutes per side. Sprinkle brown sugar on top of the pork roast and lay butter pieces on top of the sugar. Put the lid on the Dutch Oven and place in the oven. Cook for 1 hour. Carefully remove from the oven and add the sauerkraut. Reduce heat to 325 degrees; cover and cook for ...
From dinnerplanner.com
See details


PORK ROAST WITH SAUERKRAUT RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
See details


3 INGREDIENT CROCK POT PORK ROAST AND SAUERKRAUT
Place roast in the slow cooker. Add sauerkraut and brown sugar and mix to combine the three. Cover and cook on low for 3-4 hours or until internal temperature registers in the middle at 150 degrees. Transfer to a plate or platter and allow to sit for 10 minutes. Cut roast into slices and serve with sauerkraut mix.
From thisfarmgirlcooks.com
See details


10 BEST PORK ROAST WITH SAUERKRAUT RECIPES | YUMMLY
The Best Pork Roast With Sauerkraut Recipes on Yummly | Apple-glazed Pork Roast With Sauerkraut, Slow Cooker Mustard Pork Roast With Sauerkraut, Apple Cider Pork Roast With Sauerkraut & Apples
From yummly.co.uk
See details


PORK ROAST WITH SAUERKRAUT APPLES AND ONIONS: 5 INGREDIENTS
2016-10-06 Transfer pork to a plate. Pour all the fat out of the pot and into a heatproof cup. Add 2 tablespoons of fat back to the pot. Add the onions. Reduce the heat to medium and cook onions for 10-12 minutes, stirring occasionally, until they soften and start to brown. Stir in sauerkraut and half the apple slices.
From panningtheglobe.com
See details


BEST PORK ROAST FOR SAUERKRAUT AND PORK - THERESCIPES.INFO
3 Ingredient Crock Pot Pork Roast and Sauerkraut great www.thisfarmgirlcooks.com. Place roast in the slow cooker. Add sauerkraut and brown sugar and mix to combine the three. Cover and cook on low for 3-4 hours or until internal temperature registers in the middle at 150 degrees. Transfer to a plate or platter and allow to sit for 10 minutes Cut roast into slices and serve with …
From therecipes.info
See details


PORK ROAST AND SAUERKRAUT RECIPE RECIPES - STEVEHACKS
Steps: Preheat oven to 325 degrees. Rinse pork roast, and pat dry, generously sprinkle it with salt and pepper and rub in all over the roast. Coat the bottom of your dutch oven in a couple of Tablespoons of Olive oil, and place on the stove on Medium-High heat.
From stevehacks.com
See details


SIMPLE PORK AND SAUERKRAUT RECIPES - PLOWING THROUGH LIFE
2017-12-26 Preheat oven to 350º Fahrenheit and coat roasting pan with non-stick spray. Place pork loin in roasting pan and season with salt and pepper. Pile sauerkraut on top of pork loin and cover with a lid. Roast for pork for 10 – 15 minutes per pound. Use a meat thermometer to cook pork to an internal temperature of 145 degrees Fahrenheit.
From plowingthroughlife.com
See details


10 BEST PORK ROAST WITH SAUERKRAUT RECIPES - YUMMLY
2022-05-25 SLOW COOKER PORK ROAST AND SAUERKRAUT The Southern Lady Cooks. salt, pepper, small onion, apple juice, brown sugar, water, onion soup mix and 2 more.
From yummly.com
See details


PORK AND SAUERKRAUT IN OVEN - CRAFT BEERING
2021-12-29 Turn on the oven to 300 F. 3. Heat a braiser/Dutch oven or a heavy bottomed pan on high, add oil and brown the pork on all sides, working in batches. Set aside. 4. Lower the heat to medium and saute the diced onion for 3-4 minutes. Add …
From craftbeering.com
See details


PORK ROAST W/ SAUERKRAUT EXCELLANTE RECIPE - FOOD.COM
Dec 30, 2016 - This recipe was given to me from my bro-in-law. It makes the pork roast juicy and the sauerkraut is so tasty sweetened this way by the juices from the pork roast. Buy fresh sauerkraut or the kind that is packaged in plastic bags, it's much crisper than the canned type. I always get asked for the recipe.
From pinterest.ca
See details


RECIPES FOR PORK ROAST & SAUERKRAUT
Pork roast with thyme 44; Pork roast with cherry sauce 9; Pork roast in onion gravy 6; Pork roast with apples and shallots 5; Pork roast with meyer lemon glaze 5; Bbq pit pork roast recipe 5; Pork roast & sauerkraut 3; Pork roast with pesto stuffing 3; Pork roast and veggies 3; Pork roast with green peppercorn crust 2; Pork roast in spicy guinness sauce 2; Pork roast with …
From cooktime24.com
See details


COLD OVEN PORK ROAST WITH SAUERKRAUT - PAMS DAILY DISH
1.Shred the potato using the large hole section of a cheese grater. Mix into the sauerkraut and spread in a casserole dish. 2.Make a well in the sauerkraut and place the pork roast in center with the fat on top. This will help keep it moist. Sprinkle with salt and pepper.
From pamsdailydish.com
See details


PORK ROAST W/ SAUERKRAUT EXCELLANTE RECIPE - FOOD.COM
Sep 19, 2016 - This recipe was given to me from my bro-in-law. It makes the pork roast juicy and the sauerkraut is so tasty sweetened this way by the juices from the pork roast. Buy fresh sauerkraut or the kind that is packaged in plastic bags, it's much crisper than the canned type. I always get asked for the recipe.
From pinterest.co.uk
See details


PORK LOIN ROAST WITH SAUERKRAUT AND POTATOES RECIPES
Spoon 1/2 the mixture into your sprayed 5 quart slow cooker. Top with potatoes..when roast has browned on all sides place on top of the potatoes. Spoon remaining sauerkraut mixture over pork. Cover and cook on high for 1 hour. Reduce to low- cook 5 hours longer until meat is tender.
From stevehacks.com
See details


PORK ROAST W SAUERKRAUT EXCELLANTE RECIPE YUMMLY
The best 3 wines to pair with PORK ROAST W SAUERKRAUT EXCELLANTE RECIPE YUMMLY are below. Enjoy any of these with confidence: 1) White: German Riesling. 2) White: Chilean Sauvignon Blanc. 3) Red: Amarone. How we paired them… You chose Pork roast w sauerkraut excellante recipe yummly. Our algorithm created the unique aromatic fingerprints …
From delipair.com
See details


SLOW COOKER PORK ROAST AND SAUERKRAUT - THE SOUTHERN …
2010-03-09 1 small onion, chopped. 1 cup water. 1 pkg. dry onion soup mix. 1/3 cup brown sugar. Salt and Pepper. Sprinkle pork roast with salt and pepper and place in crockpot. (Cut to fit pot if roast is too big) In a large bowl, mix the rest of the ingredients together with a spoon. Pour the mixture over the roast. Cook on high for 4 hours or low for 8 ...
From thesouthernladycooks.com
See details


PORK ROAST AND SAUERKRAUT IN DUTCH OVEN - ALL INFORMATION ABOUT …
Place pork roast in a large roasting pan. Season with salt and black pepper. Mix sauerkraut, water, onion, and apple together in a large bowl. Pour sauerkraut mixture over roast. Step 3 Bake roast in the preheated oven until heated through, about 1 hour. Reduce oven temperature to 300 degrees F (150 degrees C).
From therecipes.info
See details


PORK ROAST W/ SAUERKRAUT EXCELLANTE RECIPE - TEXTCOOK
4 1/2-5 lbs boneless pork roastccc, 2 (2 lb) packages sauerkraut, rinsed and drainedccc, 4 tart green apples, such as Granny Smith, peeled, cored, and cut into thick slicesccc, 1 medium onion, dicedccc, 2/3-3/4 cup firmly packed brown sugar (depending on the sweetness of the apples)ccc, 2 teaspoons prepared mustardccc, 1 teaspoon caraway seedccc, 3/4 cup dry white wineccc,
From textcook.com
See details


PORK ROAST AND SAUERKRAUT RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
See details


PORK ROAST WITH SAUERKRAUT RECIPE - CREATE THE MOST AMAZING …
Combine sauerkraut, apple, onion, brown sugar and maple syrup in large bowl; set aside. Sprinkle pork roast with salt and pepper. Melt butter in 5-quart ovenproof saucepan or Dutch oven until sizzling; add pork roast. Cook over medium heat, turning several times, 7-9 minutes or until browned. Add sauerkraut mixture; cover.
From recipeshappy.com
See details


CROCK POT PORK ROAST WITH APPLES AND SAUERKRAUT RECIPE - TEXTCOOK
Recipes with similar ingredients to Crock Pot Pork Roast with Apples and Sauerkraut ... Pork Roast W/ Sauerkraut Excellante. 2 (2 lb) packages sauerkraut, rinsed and drained; 4 tart green apples, such as Granny Smith, peeled, cored, and cut into thick slices; 1 medium onion, diced; 4 1/2-5 lbs boneless pork roast; 1 teaspoon caraway seed; 2/3-3/4 cup firmly packed brown …
From textcook.com
See details


10 BEST CROCK POT PORK ROAST WITH SAUERKRAUT RECIPES - YUMMLY
2022-05-24 Crock Pot Pork Roast and Mushrooms Food.com. garlic powder, cream of mushroom soup, fresh mushrooms, pork roast and 6 more. Crock Pot Pork Roast - Only 3 Ingredients! Low Carb with Jennifer. bbq sauce, thick cut bacon, pork loin roast.
From yummly.com
See details


POTATOES AND SAUERKRAUT WITH PORK RECIPE - FOOD NEWS
How long do you cook pork chops and sauerkraut? Place the chops into a 9x13-inch baking dish. Mix the sauerkraut, apple, onion, brown sugar, and caraway seeds in a bowl until well combined, and spread the sauerkraut mixture over the pork chops. Cover the dish with aluminum foil. Bake in the preheated oven until the pork is no longer pink inside ...
From foodnewsnews.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Videos

Traditional New Year's Day Meal Pork Roast With Sauerkraut : Interesting Recipes
5K views-03:41
Pork and Sauerkraut - Slow Cooker Recipe
17K views-04:53
Slow Roasted Pork Roast with Sauerkraut
5.1K views-13:00
3 ingredient Pork loin Sauerkraut recipe. Quick and tasty!
2.5K views-00:14
Extra Lucky Pork And Sauerkraut Recipe
872 views-01:16
Sauerkraut Pork Loin Recipe - How to Make Pork Loin
13K views-05:15

Top Asked Questions

What is the best pork and sauerkraut recipe?
Brown that pork roast perfectly on your stove top and then let the roast cook to perfection in your oven. There are two simple ingredients that make this the best pork and sauerkraut recipe, brown sugar and butter! A little bit of both adds a delicious and savory flavor to both the pork roast and the sauerkraut.
How long to cook pork roast in crock pot with sauerkraut?
Bake 1 1/2-2 hours or until pork roast reaches internal temperature of 160°F. Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut. This recipe can be prepared in a slow cooker. Place browned pork roast in slow cooker; add sauerkraut mixture. Cook on Low heat setting 8-10 hours or High heat setting 4-5 hours.
How to cook pork ribs with sauerkraut and paprika?
Add the paprika, stir, then add water. Place the browned pork back in, bring the whole thing to simmer, cover and place in a 275 to 300 F oven to braise – until the pork becomes really tender. Step 3. Take out the pork from the oven and arrange the sauerkraut around it, then bake for about 20 minutes – uncovered.
How do you cook a roast with sauerkraut and apples?
Remove the roast and lower the oven temperature to 250 degrees. Scatter the sauerkraut all around the roast. In a bowl, mix together the apples, onion, sugar, mustard and caraway seeds.

Related Search