Poultices For Pain Recipes
POULTICES FOR PAIN
Make and share this Poultices for Pain recipe from Food.com.
Provided by hotmomma Temple
Categories < 60 Mins
Time 32m
Yield 1 treatment
Number Of Ingredients 2
Steps:
- For the cold compress, moisten a cloth with cold water.
- Put the peppermint oil on it and apply it to the painful area for 15 minutes.
- For the potato poultice, cut the potatoes into quarters and boil till tender.
- Mash them and press out excess moisture.
- Wrap warm mixture in a cloth; place it on back of neck for about 15 minutes.
- Again apologize for prep and passive times, it depends.
Nutrition Facts : Calories 568.3, Fat 0.7, SaturatedFat 0.2, Sodium 44.3, Carbohydrate 128.9, Fiber 16.2, Sugar 5.8, Protein 14.9
BREAD POULTICE
A bread poultice is a nice easy way to get thorns or glass out of a child's foot. Much better than fighting a screaming child with a needle. I never let anyone near me with a needle when I was a kid! Works best when you use Daddy's handkerchief, lots of love and words like "poor soldier, been in the wars, have you?"
Provided by RonaNZ
Categories Homeopathy/Remedies
Time 35m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- First clean the wound.
- Fold the handkerchief along the diagonal.
- Place the bread on the handkerchief.
- Pour boiling water over the bread to thoroughly wet the bread but not dripping wet.
- As soon as the bread has cooled enough to be put against the skin, place over the thorn or glass. If you get the child to do this themselves then they won't get scalded.
- Tie the ends of the handkerchief around the foot to keep it in place and elevate the foot. Again, let the child decide when they can tolerate it. Encourage them try to do it as soon as they can put up with the heat. The hotter, the better.
- When the bread is cold, wring out the water and repeat with more boiling water until the offending object it ejected from the skin.
Nutrition Facts : Calories 66.5, Fat 0.8, SaturatedFat 0.2, Sodium 170.2, Carbohydrate 12.7, Fiber 0.6, Sugar 1.1, Protein 1.9
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