Pudina Raita Recipe Mint Raita Recipe Raita

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PUDINA RAITA RECIPE | MINT RAITA RECIPE | RAITA RECIPE



pudina raita recipe | mint raita recipe | raita recipe image

easy pudina raita recipe | mint raita recipe | raita recipe

Provided by HEBBARS KITCHEN

Categories     raita

Time 7m

Number Of Ingredients 5

fistful pudina / mint leaves
1 cup thick fresh curd / yogurt (whisked)
½ tsp kashmiri chilli powder / mirchi powder
½ tsp roasted cumin powder
salt to taste

Steps:

  • firstly, take a fistful of mint / pudina leaves a small blender.
  • furthermore, add 1 tbsp of curd / yogurt. avoid adding water to prevent raita from turning watery.
  • blend mint to smooth paste. add extra curd / water if required.
  • transfer the blend pudina paste into a large mixing bowl.
  • further, add thick curd to it.
  • also add chilli powder, roasted cumin powder and salt.
  • give a good mix making sure the spices are mixed well.
  • finally, serve the mint raita or pudina raita along with biryani or pulao.

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