Puffed Little Smokies With Sweet Mustard Sauce Recipes

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ZINGY LITTLE SMOKIES



Zingy Little Smokies image

Make and share this Zingy Little Smokies recipe from Food.com.

Provided by ussmcclenahan

Categories     Meat

Time 20m

Yield 8 serving(s)

Number Of Ingredients 3

1 lb johnsonville Little Smokies sausage
1/4 cup yellow mustard
1/2 cup grape jelly

Steps:

  • In a sauce pan place all the ingredients.
  • Warm it on low simmer until the grape jelly and mustard combine to form a yummy sauce. (Approximately 20 minutes).
  • People will not believe that the sauce is only grape jelly and mustard. You can make up something that sounds more expensive if you wish.
  • Works nicely in a crock pot as well.

Nutrition Facts : Calories 231.9, Fat 15.7, SaturatedFat 5.4, Cholesterol 36.3, Sodium 674.6, Carbohydrate 16.1, Fiber 0.5, Sugar 11.6, Protein 7.4

PUFFED LITTLE SMOKIES WITH SWEET MUSTARD SAUCE



Puffed Little Smokies With Sweet Mustard Sauce image

Make and share this Puffed Little Smokies With Sweet Mustard Sauce recipe from Food.com.

Provided by GREG IN SAN DIEGO

Categories     Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages crescent roll dough
16 ounces Little Smokies sausages
melted butter
1 cup sweet mustard
1 cup sour cream
3 tablespoons capers, minced

Steps:

  • To make dipping sauce, whisk all sauce ingredients together in a small mixing bowl.
  • Pre-heat oven to 375 degrees.
  • Unroll dough and cut into little triangles. Roll each smokie in a triangle and place on a cookie sheet.
  • Brush with butter.
  • Bake at 375 degrees until golden, about 10 minutes.
  • Serve warm with sweet mustard dipping sauce.

Nutrition Facts : Calories 814.3, Fat 50.1, SaturatedFat 20, Cholesterol 154.6, Sodium 1999.3, Carbohydrate 63.8, Fiber 4.4, Sugar 6.6, Protein 26.8

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