Radish Scallion Butter Recipes
SCALLION BUTTER
This butter recipe is one of two I am posting. It is recommended that this butter be brushed on lobster tails while cooking on the grill. The lobster tail should be butterfly cut, by cutting lengthwise through the tops of the shells, through the meat, but not through the bottom shell. Then press the halves apart with the fingers, do not break through the bottom shell. I believe that this could be used with the seafood of your choice, especially shrimp.
Provided by Bobtail
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients, keeping warm.
- Use some for basting while grilling the lobster or seafood of choice.
- Use the remainder as a dipping sauce, served with the lobster or seafood of choice.
RADISH & SCALLION SALAD
A variation of this came to me by way of IVillage. This salad is good when served with cooked new potatoes, barbecue dishes, as a spread or filling in sandwiches or simply as a topping on canapé.
Provided by Elmotoo
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Rinse and dry the vegetables. Slice the scallions and place in a bowl. Add some salt and all of the sugar - this salad is supposed to taste sweet - mix gently.
- Cut the radishes in thin slices. Mix in the radish slices. Add the creme fraiche, one tablespoon at a time, until you get a mixture resembling a creamy potato salad in consistency.
- Serve immediately, as both the sugar and salt draw out liquid from the vegetables, making the salad soggy.
Nutrition Facts : Calories 41.1, Fat 2.8, SaturatedFat 1.7, Cholesterol 10.3, Sodium 45.3, Carbohydrate 4, Fiber 0.3, Sugar 3.4, Protein 0.3
RADISHES WITH BUTTER AND SALT
Steps:
- Arrange the radishes on a bed of sea salt. Spread the butter on slices of toasted bread and arrange artfully on a platter. Serve at room temperature.
- Combine all the ingredients in the bowl of an electric mixer fitted with the paddle attachment on low speed until combined. Do not whip.
RADISH AND SCALLION SMORREBROD
Provided by Food Network
Number Of Ingredients 5
Steps:
- Wash the radishes and cut them into fairly thin slices. Cut the scallions into the thinnest rounds possible, including a good deal of the green tops. Spread 1 teaspoon butter on each bread half. Top each slice of bread with two long rows of radish slices. Scatter the frizzle of cut scallions over the radishes, dividing them equally among the 12 smorrebrod. Top with freshly ground black pepper.;
RADISHES AND SCALLIONS
Categories Onion Vegetable Sauté Vegetarian Quick & Easy Winter Gourmet
Yield Serves 2
Number Of Ingredients 5
Steps:
- In a non-stick skillet cook the radishes and the scallions in the butter over moderate heat for 3 to 5 minutes, or until the radishes are tender. Remove the skillet from the heat and stir in the parsley, the zest, and salt and pepper to taste.
BUTTER LETTUCE, RADISH, AND AVOCADO SALAD WITH MUSTARD DRESSING
When I compose a salad, I like to pair buttery flavors with bright ones. Here, creamy avocado is offset by the mustard vinaigrette and peppery radishes. I especially like making this in early spring, when the first radishes appear at the market.
Yield Serves 4
Number Of Ingredients 10
Steps:
- Whisk together the vinegar and mustard with a pinch each of salt and pepper. Continue whisking and add the oils in a slow, steady stream until the mixture is emulsified.
- Toss the dressing with the lettuce, radishes, scallion, and dill. Top with the avocado and serve.
RADISH CANAPES WITH BLACK-OLIVE BUTTER
Spread small radish canapes with a pungent olive butter.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 7
Steps:
- Mix olives, scallions, mint, and butter in a bowl. Season with pepper. Spread olive butter onto each baguette slice. Thinly slice radishes. Layer 2 or 3 slices on top of each canape.
More about "radish scallion butter recipes"
RECIPE: BROWN BUTTER RADISHES | KITCHN
2017-03-16 Instructions. Arrange a rack in the middle of the oven and heat to 450°F. Toss the radishes with the oil, a pinch of salt, and a few grinds of pepper in a large bowl. Transfer to a rimmed baking sheet and arrange them cut-side down. Roast until the bottoms have browned a little and they are crisp-tender, 10 to 12 minutes.
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RADISH RECIPES YOU'LL ACTUALLY BE EXCITED TO TRY - HUFFPOST
2016-08-04 Radishes are great when roasted, grilled and sautéed. They make salsas exciting and they pickle exceptionally well. One taste of radishes prepared like that, and you’ll soon see there’s more to this ingredient than salads. These are the recipes you need to finally see the radish’s full potential. 1.
From huffpost.com
From huffpost.com
SAUTéED RADISHES WITH ORANGE BUTTER RECIPE - FOOD & WINE
In a large, deep skillet, cook the bacon over moderate heat until crisp, about 4 minutes. Using a slotted spoon, transfer the bacon to paper towels to drain. Pour off the bacon fat in the skillet ...
From foodandwine.com
From foodandwine.com
RADISH BUTTER - COOK'S ILLUSTRATED | RECIPES THAT WORK
4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops. 12 tbsp butter.
From cooksillustrated.com
From cooksillustrated.com
RADISH RECIPES | COOKING LIGHT
2013-03-06 View Recipe: Brown Rice Bowl with Miso, Poached Egg, and Kale-Radish Slaw. Nutrient-rich kale has a mild flavor and becomes tender very quickly, making it a snap to add to speedy meals like this one. Mix and match those greens and grains! Sub farro or quinoa for brown rice, and spinach, chard, or cabbage for kale.
From cookinglight.com
From cookinglight.com
RECIPE: RADISH BUTTER - BRUCE BRADLEY
2016-12-05 Instructions. Trim, wash, and dry radishes, Dice radishes until finely chopped—a food processor makes this super easy. Add the butter and mix/pulse until smooth. Season with salt and pepper to taste. Serve at room temperature.
From brucebradley.com
From brucebradley.com
CHARRED SCALLION BUTTER RECIPE | BON APPéTIT
2016-03-22 Step 1. Heat a large cast-iron skillet over high until smoking hot. Add scallions and cook, turning occasionally, until evenly blackened, 8–10 minutes. Transfer to a …
From bonappetit.com
From bonappetit.com
RADISH BUTTER RECIPE - EATING RICHLY
Trim leaves and root strand off of radishes, then wash and dry the radish bulbs. Place radish bulbs in a food processor and pulse until very finely chopped. Add the butter and pulse until smooth. Mix in salt and pepper to taste, or spread on bread and sprinkle individual servings with salt and pepper. Serve at room temperature.
From eatingrichly.com
From eatingrichly.com
RADISHES, FRESH HOMEMADE BUTTER, AND SALT RECIPE | MYRECIPES
Cut large radishes in half and put on a platter. Serve with butter, homemade or store-bought, and fine sea salt. Serve with butter, homemade or store-bought, and fine sea salt. Advertisement
From myrecipes.com
From myrecipes.com
ROAST RADISHES RECIPE WITH MISO BUTTER - FOOD NEWS
Meanwhile, prepare miso-scallion butter. Warm coconut oil in a small saucepan over medium heat. Add onion and ginger and cook for 3 to 4 minutes. Remove from heat and add miso, pressing miso against the saucepan with the back of a spoon to soften. Add soy sauce, brown sugar, and scallion.
From foodnewsnews.com
From foodnewsnews.com
RADISHES WITH BUTTER AND SALT - LENA'S KITCHEN
2022-05-11 Plate the radishes and butter: Add the softened butter and cut radishes to a serving platter or wooden board. Sprinkle flaky sea salt on top of the butter. Serve and enjoy: Include a knife and a sliced baguette on the side. Spread the butter on the bread, top with a few radishes and salt, and enjoy! Variations.
From lenaskitchenblog.com
From lenaskitchenblog.com
FRENCH RADISHES WITH BUTTER AND SALT ON TOAST
2020-01-23 Slice the bread on an angle to get elongated slices. Brush one side lightly with olive oil and place it on a parchment -lined baking sheet. Bake the bread at 400F for 6-8 minutes or until the tops start to toast lightly. Remove from the oven, brush the other side with the remaining oil and bake for another 5-7 minutes.
From thekitchenwhisperer.net
From thekitchenwhisperer.net
HERB & SCALLION BUTTER TOAST WITH PAN-FRIED RADISHES
This one has some quick pan-roasted radishes and a delicious herb butter with red scallions! Ingredients ¾ cup mixed tender herbs (such as parsley, dill, basil, red scallion), plus more red scallions for serving ½ cup (1 stick) unsalted butter, room temperature, cut into pieces ½ teaspoon finely grated lemon zest 2 teaspoons fresh lemon juice, plus more for drizzling 1 …
From harvestclub.localrootsnyc.com
From harvestclub.localrootsnyc.com
MISO BUTTER AND RADISH CROSTINI - COUNTRY LIVING MAGAZINE
2015-10-13 Ingredients. 4 tbsp. butter. 1 tbsp. miso. 16 baguette slices, toasted. 6 radishes, sliced. 1 scallion, sliced. Toasted sesame seeds, for garnish. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site.
From countryliving.com
From countryliving.com
BAKED CHICKEN AND RADISHES WITH THYME BUTTER - RECIPE - DIET …
2021-08-05 Instructions. Preheat the oven to 400°F (200°C). Trim and cut the radishes and scallions. Distribute the chicken fillets and vegetables on a baking tray. Season with onion powder, salt, and pepper. Drizzle with melted butter or …
From dietdoctor.com
From dietdoctor.com
RADISHES WITH BUTTER AND SALT – A COUPLE COOKS
2017-04-16 Instructions. Thinly slice the baguette and the radishes. Roughly chop the oregano. On each slice of bread, spread some butter. Top with radish slices, a few grains salt, and fresh oregano. folder. folder icon Category: Appetizer. squares. squares icon Method: Raw.
From acouplecooks.com
From acouplecooks.com
RADISHES AND SCALLIONS - BIGOVEN.COM
Radishes And Scallions recipe: Try this Radishes And Scallions recipe, or contribute your own. Add your review, photo or comments for Radishes …
From bigoven.com
From bigoven.com
BUTTER ROASTED RADISHES RECIPE - ADD A PINCH
2021-10-14 Set a medium skillet over medium heat. Add butter to the skillet and melt. Remove the skillet from the heat and arrange the radishes cut side down in the skillet. Sprinkle with salt and pepper. Place into the preheated oven and roast until fork tender, but cripsy on the outside, about 20 minutes. Remove from the oven and serve.
From addapinch.com
From addapinch.com
RADISHES WITH HERB BUTTER RECIPE — THE MOM 100
2017-06-08 Place the softened butter in a small bowl. Add the parsley, basil, thyme, 1/2 teaspoon salt and pepper and mash with a fork until well blended. Transfer to a small bowl or ramekin. Fill another small bowl or ramekin with additional salt for serving. Place the bowls on a larger serving platter with the radishes and serve.
From themom100.com
From themom100.com
BUTTER-GLAZED ROASTED RADISHES WITH FRESH HERBS RECIPE
2018-08-29 2 1/4 pounds radishes, without greens (1kg; about 30 medium radishes), larger radishes halved or quartered so that all pieces are roughly the same size (see note) Extra-virgin olive oil, for drizzling. Kosher salt. 3 tablespoons unsalted butter (40g; 45ml) Minced fresh tarragon and parsley leaves, for garnish
From seriouseats.com
From seriouseats.com
RADISH AND SCALLION SMORREBROD - BIGOVEN.COM
Radish And Scallion Smorrebrod recipe: Try this Radish And Scallion Smorrebrod recipe, or contribute your own. Add your review, photo or comments for Radish And Scallion Smorrebrod. American Side Dish Side Dish - Other
From bigoven.com
From bigoven.com
RECIPE: MATT & TED LEE’S RADISH BUTTER - KITCHN
2020-08-06 Instructions. Put the radishes in the bowl of a food processor and pulse until the radish is chopped into very fine dice, four or five 3-second pulses. Transfer the contents to a length of cheesecloth or a double thickness of paper towels and wring out the excess liquid. Transfer to a medium bowl and add 4 tablespoons of the butter.
From thekitchn.com
From thekitchn.com
FRESH RADISHES WITH BUTTER AND ROCK SALT - ONLINE CULINARY SCHOOL
They also add a zesty crunch to sandwiches. Cut radishes in half, and their red skins and white middles make a beautiful addition to a veggie platter. Shred a bunch in a food processor, then mix with scallions and an oil of your choice (sesame or olive, for example) for a fresh tasting radish slaw. Very finely minced radishes can also be added ...
From onlineculinaryschool.net
From onlineculinaryschool.net
RADISH LEAF RECIPES - THERESCIPES.INFO
https://www.treehugger.com › recipes-for-radish-leaves-4868816. All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
RADISHES AND SCALLIONS IN BUTTER SAUCE RECIPE | EAT YOUR BOOKS
Radishes and scallions in butter sauce from The Carefree Cook by Rick Rodgers. Shopping List ; Ingredients; Notes (0) Reviews (0) scallions; radishes; Where’s the full recipe - ...
From eatyourbooks.com
From eatyourbooks.com
BUTTER ROASTED RADISHES | RICARDO
Puree 180 ml (3/4 cup) quartered radishes, 90 ml (6 tablespoons) of olive oil, 45 ml (3 tablespoons) of lemon juice, 5 ml (1 teaspoon) of sugar, and 2.5 ml (1/2 teaspoon) of Dijon mustard. Season with salt and serve on lettuce with radish and cucumber slices. Makes 4 …
From ricardocuisine.com
From ricardocuisine.com
ROASTED RADISHES WITH GREEN GODDESS BUTTER - WASHINGTON POST
2019-12-09 Make the green goddess butter: In a medium bowl, combine the butter, parsley, tarragon, chives, anchovies, garlic and vinegar, and, using a fork, smash until well blended. (For a greener -- and ...
From washingtonpost.com
From washingtonpost.com
ROASTED RADISHES WITH BUTTER AND GARLIC - HEALTHY RECIPES BLOG
2021-09-23 Preheat your oven to 425 degrees F. Cut the radishes in half lengthwise. Arrange them in one layer in a baking dish. Add the butter, salt, pepper and garlic powder. Toss to coat. Roast until the radishes are fork-tender, about 20 minutes.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
RECIPE: ORANGE, RADISH AND SCALLION SALAD - RECIPELINK.COM
ORANGE, RADISH AND SCALLION SALAD 6 navel orange, peel and pith discarded and flesh cut into sections 14 radishes, chopped coarsely and excess liquid squeezed out 3 scallions, minced 14 cup fresh lemon juice 2 tablespoon sugar, or to taste 2 tablespoons olive oil Salt and coarsely ground pepper, to taste Curly leaf lettuce (for serving) In a large bowl combine …
From recipelink.com
From recipelink.com
ROB’S BAKED RADISHES WITH ROASTED SCALLION VEGAN AIOLI
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From wordenfarmtotable.com
From wordenfarmtotable.com
FRENCH RADISH AND BUTTER TOASTET RECIPE | SIDECHEF
Step 3. Thinly slice the French Breakfast Radishes (7) . Step 4. Slice the green part of Scallions (3) and set aside. Roughly chop the Fresh Parsley (1 handful) . Step 5. Mix Unsalted Butter (1/2 cup) with the green onions, parsley and Fresh Dill (1 pinch) . Spread the herb butter on the slices of toasted baguette.
From sidechef.com
From sidechef.com
SAUTéED RADISHES AND SCALLIONS WITH GARLIC, DILL, AND CAPERS
INGREDIENTS. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops.
From cookscountry.com
From cookscountry.com
RADISHES WITH RADISH LEAF BUTTER - FINE FOODS BLOG
2021-03-19 Place the radish greens in the boiling water and blanch for 15-30 seconds, just until they turn a very bright green. Then immediately remove them and put them in the ice water.
From finefoodsblog.com
From finefoodsblog.com
COOKING RADISHES MAKES THEM MELLOW AND SWEET | COOK'S COUNTRY
2022-03-14 Melt a flavorful fat, such as butter or olive oil, in a skillet to add a bit of richness, as radishes are pretty lean. Then just sauté the radishes (with a bit of salt) in the skillet for about 10 minutes over medium heat, stirring halfway through cooking, until the radish pieces are lightly browned and crisp-tender. Recipe.
From cookscountry.com
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RADISH AND SCALLION SOUP RECIPE - SIMPLE CHINESE FOOD
3. Add the radish, add ginger and green onion after cooking, continue to cook until the water evaporates into a bowl. Turn off the heat and get out of the pot.
From simplechinesefood.com
From simplechinesefood.com
BUTTER BRAISED RADISHES RECIPE | CDKITCHEN.COM
Add the diced onion and reduce the heat to medium. Cook, stirring, for about 3 minutes, until the onion softens. Add the radishes, salt and pepper to taste, the sugar and the water, stirring to combine. Increase the heat to high and bring just to a boil, then cover and reduce the heat to low. Cook for about 20 minutes, until tender.
From cdkitchen.com
From cdkitchen.com
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