RICE NOODLES WITH EGG DROP GRAVY
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that's topped with a silky egg gravy. Wat tan means "smooth egg" in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding cornstarch slurry, a common technique in Chinese cooking, followed by beaten eggs, which cook the moment they hit the hot gravy and become long, irregular strands. For extra heartiness, add slices of pan-fried tofu or extra vegetables like broccoli or cauliflower.
Provided by Hetty McKinnon
Categories dinner, weeknight, noodles, main course
Time 30m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring a large pot of salted water to the boil. Add noodles and cook according to package instructions, stirring often, until al dente. Drain and rinse under cold water until the noodles are completely cool, shaking off as much water as you can.
- Heat a large, well-seasoned cast-iron skillet (a nonstick pan will work, too, but you won't necessarily get the same smoky flavor) on medium-high until it is very hot, then add the noodles, 2 tablespoons of oil, 1 tablespoon of soy sauce and the dark soy sauce, and, toss to coat the noodles using tongs or chopsticks. Fry for 3 to 4 minutes, mostly undisturbed, but tossing every minute or so until there is a nice char on some of the noodles. (If your pan is not well-seasoned, the noodles may stick, so toss the noodles after every minute to prevent sticking.) Remove noodles from the pan and set aside. Wipe out the pan.
- Place the vegetable stock, sugar and cornstarch in a small bowl, and stir to combine. Set aside.
- To the same skillet, add the remaining 1 tablespoon neutral oil along with the garlic and ginger, and stir for 30 seconds until fragrant. Add the carrot, stir-fry for 1 minute just to soften slightly, then add the baby bok choy, stir-fry or oyster sauce, and the remaining 1 tablespoon soy sauce, and toss. Stir the cornstarch and vegetable stock mixture, then pour it into the skillet, and stir until it comes to a boil and thickens, 1 to 3 minutes.
- Very slowly trickle the beaten eggs into the gravy in a circular motion (no need to stir). Cook the eggs until set, 30 to 60 seconds from when you start pouring. Remove from the heat. Taste and season with salt and pepper, if needed.
- To serve, place the noodles in serving bowls, and spoon a generous amount of gravy and vegetables over the noodles. Top with cilantro leaves, if using.
More about "rice noodles with egg drop gravy recipes"
CHAR HOR FUN - RICE NOODLES IN EGG GRAVY - RECIPES 'R' …
Heat the wok. Add 1 1½ Tbsp cool oil to the wok and swirl to coat the wok. Spread the noodles over the wok and fry gently. Add 1 Tbsp light soy sauce and coat well. Set aside the noodles and wipe the wok clean. Heat a wok again …
From recipesaresimple.com
From recipesaresimple.com
WAT TAN HOR (FLAT RICE NOODLES IN SMOOTH EGG GRAVY)
2017-08-24 Noodle. Heat up 3 tbsp oil in the wok and fry the rice noodles, add light soy and dark soy sauce. Fry on high heat for about 2 minutes, allowing the noodles to sear until slightly charred. Transfer to a large serving dish / bowl …
From minikitchenlab.com
From minikitchenlab.com
WAT TAN HOR - RICE NOODLES WITH EGG GRAVY - SCRUFF
2019-05-31 Place the fresh rice noodles into a large bowl and separate any that are stuck together. Add 2 tsp of dark soy sauce and coat evenly. In a medium pot, combine all the gravy ingredients and bring to a gentle boil on medium …
From scruffandsteph.com
From scruffandsteph.com
CHAR HOR FUN (RICE NOODLES IN EGG GRAVY) - HEALTHY GF …
Fill a pot half full of water, bring to a boil and turn off the heat. Add the rice noodles into the wok for 2 minutes or until the rice noodles are just soft. Separate the noodles, drain the water, remove and set aside. Heat up a wok …
From healthygfasian.com
From healthygfasian.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com
From foodnetwork.com
10 BEST EGG FRIED RICE NOODLES RECIPES | YUMMLY
2022-05-17 Wok-Fried Rice Noodles with Chicken and Squid Bon Appétit. romaine lettuce, garlic cloves, large eggs, thai noodles, squid and 10 more. Easy Thai Fried Rice Noodles (Gluten-free & Vegan-Friendly!) The Spruce. fresh …
From yummly.com
From yummly.com
CHAR HOR FUN | RICE NOODLES IN SOUPY EGG GRAVY
2017-03-25 Char Hor Fun | Rice Noodles in Soupy Egg Gravy. I love the simplicity and the comfort factor, associated with this dish. The delicate rice noodles are so much tastier than yellow egg noodles in a soup-like dish, …
From recipesaresimple.com
From recipesaresimple.com
CANTONESE RICE NOODLES WITH EGG GRAVY - MARION'S KITCHEN
2022-02-04 Heat a wok over high heat. Add half the oil, then go in with the noodles and cook, turning occasionally, for 4 minutes or until they’re starting to become lightly charred. Add the soy sauces and cook, tossing, for 1 minute. Transfer noodles to a platter and set aside. Heat the remaining oil to the wok.
From marionskitchen.com
Servings 4
From marionskitchen.com
Servings 4
13 BEST RICE NOODLE RECIPES - FOOD NETWORK
2021-02-26 Ginger-Lime Chicken with Rice Noodles. Rice noodles and chicken breast cook in a snap, resulting in a weeknight dinner that’s on the table in just 40 minutes. Get the Recipe: Ginger-Lime Chicken ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
RECIPE: PERFECT INDONESIAN KWETIAU SIRAM (RICE NOODLES IN EGG …
When it's hot, toss the rice noodles with 1 tsp of soy sauce. Stir fry until the noodles started to soften and turn lightly brown and you might have some "char" spot. Remove from the wok and put on a serving plate.. How to make the gravy : Wipe the wok clean and add 1 Tbsp of oil and saute garlic and onion until fragrant. Add in the vegetables ...
From cookingrecipes2.com
From cookingrecipes2.com
RICE NOODLES WITH EGG DROP GRAVY RECIPE - NYT COOKING
Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding cornstarch slurry, a common technique in Chinese cooking, followed by beaten eggs, which cook the moment they hit the hot ...
From hijabstyle.us
From hijabstyle.us
RICE NOODLE EGG ROLLS (VIETNAMESE FRIED SPRING ROLL RECIPE)
2021-12-07 Place an egg roll wrapper on a flat surface like a cutting board. Place about 3 tablespoons of filling on the corner. Fold up that corner and then fold over the side corners. Start rolling and tuck the filling inside tightly. Use egg whites or water as glue on the inside and outside to seal it closed.
From sourandsweets.com
From sourandsweets.com
EGG FRIED RICE NOODLES (鸡蛋炒米粉) - RED HOUSE SPICE
2017-02-24 Pour in the beaten egg. Break it into small pieces with a spatula. As soon as the egg is cooked, add onion & garlic. fry for 30 seconds or so. Take rice noodles out of the water and put directly into the wok. Add the seasoning prepared earlier. Stir fry constantly until the noodles are evenly heated. Stir in baby spinach and fresh chilli.
From redhousespice.com
From redhousespice.com
SUBSTITUTION FOR EGG RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy. Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding …
From stevehacks.com
From stevehacks.com
10 BEST EGG NOODLES GRAVY RECIPES | YUMMLY
2022-06-18 chicken stock, eggs, fresh ginger, sesame oil, egg noodles, medium carrots and 4 more Aromatic Sour Egg Noodles Pickled Plum egg noodles, rice vinegar, star anise, sichuan peppercorns, brown sugar and 9 more
From yummly.com
From yummly.com
RICE NOODLES RECIPES - NYT COOKING
Browse and save the best rice noodles recipes on New York Times Cooking. X Search. Rice Noodles Recipes. Pad Kee Mao (Drunken Noodles) Julia Moskin, Hong Thaimee. 1 hour. Pad See Ew Julia Moskin, Pailin Chongchitnant. 1 hour. Shrimp Pad Thai Julia Moskin, Watcharee Limanon. 45 minutes. Rice Noodles With Egg Drop Gravy Hetty Mckinnon. 30 minutes. Bún …
From cooking.nytimes.com
From cooking.nytimes.com
RICE NOODLES IN EGG GRAVY (WAT TAN HOR) - THE COOKING JAR
2013-06-07 Bring to a boil. Add in greens and shrimps, cooking for 2 minutes. Combine with cornstarch solution and simmer until gravy has thickened. Remove from heat and slowly drizzle in beaten egg, stirring gently with a fork in a clockwise motion. Add in sesame oil and stir gently. Dish noodles and pour egg gravy over.
From thecookingjar.com
From thecookingjar.com
STICKY EGG GRAVY RICE NOODLES - MEDIUM
2022-04-06 Photo by Jennifer Schmidt on Unsplash. C hicken soup for everything — flu, covid, sore throat, a cough, gastro, fevers, you name it. Chicken soup for the soul is …
From medium.com
From medium.com
STIR-FRIED RICE NOODLES WITH EGGS AND GREENS RECIPE
2019-05-15 Wipe out wok and add another tablespoon oil. Heat over high heat until smoking. Add the greens and stir-fry until just tender, 1 to 3 minutes. Transfer to a plate and set aside. Add remaining tablespoon oil to wok and heat over high heat until smoking. Add the scallions and garlic and cook until browned, about 30 seconds.
From seriouseats.com
From seriouseats.com
RICE NOODLES WITH EGG DROP GRAVY RECIPE
2022-02-21 This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles In this vegetarian riff, pantry-friendly dry rice noodles are used. cooking.nytimes.com.
From skynetplatforms.com
From skynetplatforms.com
RICE NOODLES WITH EGG DROP GRAVY RECIPE | RECIPE IN 2022
Feb 20, 2022 - This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles In this vegetarian riff, pantry-friendly dry rice noodles are used
From pinterest.com
From pinterest.com
GETRECIPECART.COM
FLAT RICE NOODLES WITH EGG GRAVY SAUCE (KWETIAU SIRAM)
2019-03-28 Heat 1 tbsp of oil on a non-stick pan over medium high heat. Add the shrimps and cook for about 30 seconds on each side. Remove from heat, transfer to a bowl and set aside. To prepare the sauce mixture, combine the low-sodium soy sauce, oyster sauce, sesame oil, sugar, and white pepper in a small bowl and set aside.
From coupleeatsfood.com
From coupleeatsfood.com
RICE NOODLES WITH EGG DROP GRAVY | TAYLOR | COPY ME THAT
Rice Noodles with Egg Drop Gravy. cooking.nytimes.com Taylor. loading... X. Ingredients. Kosher salt and black pepper; 12 ounces thick dried rice noodles; 3 tablespoons neutral oil, such as grapeseed or canola ; 2 tablespoons soy sauce; 1 tablespoon dark soy sauce (see Tip) 2 cups vegetable stock; 1 teaspoon granulated sugar; 1 tablespoon cornstarch; 2 garlic cloves, finely …
From copymethat.com
From copymethat.com
RAD NA - STIR-FRIED RICE NOODLES WITH GRAVY (AUTHENTIC THAI RECIPE)
2022-02-16 Fry the flat rice noodles over medium-high heat with dark soy sauce. Spread the noodles thinly on the wok surface and let it sears for a few seconds before flipping over to the other side. When the noodles’ surface has turned slightly charred, remove and place the noodles on a serving plate. 2. Prepare the vegetables.
From tasteasianfood.com
From tasteasianfood.com
KUSINA RECIPE - RICE NOODLES WITH EGG DROP GRAVY. YIELD4.
Rice Noodles With Egg Drop Gravy. YIELD4 servings TIME30 minutes INGREDIENTS Kosher salt and black pepper 12 ounces thick dried rice noodles 3 tablespoons neutral oil, such as grapeseed or canola...
From facebook.com
From facebook.com
RICE NOODLES WITH EGG DROP GRAVY - THE MEETING PLACE TOBERMORY
Rice Noodles with Egg Drop Gravy. Home. G2G Meals. Rice Noodles with Egg Drop Gravy. About Us. The Meeting Place is a ‘Community Hub’, located in the village of Tobermory at the northern tip of the Bruce Peninsula. Its fulfilling its vision as an accessible space for community use and meeting diverse needs. More About Us . Recent Posts. Long-term Landlord Housing …
From tobermorymeetingplace.com
From tobermorymeetingplace.com
HERE'S HOW TO COOK WAT TAN HOR (FLAT RICE NOODLES WITH EGG …
2021-06-26 Simple Wat Tan Hor (Flat Rice Noodles with Egg Gravy) Recipe Photo: Sheena’s Cooking Passion (Facebook) Nothing comforts the soul like a hearty bowl of soupy noodles. According to this recipe, you can get all of the ingredients you need at any nearby grocery store. So, take down these ingredients and put them on your shopping list the next ...
From klfoodie.com
From klfoodie.com
RICE NOODLES IN EGG GRAVY – WHIP IT UP! - STORM-ASIA
2020-11-06 Cook over medium low heat until gravy thickens. 6. In a rice bowl, lightly beat eggs with a fork until just blended. 7. Gently pour in beaten egg, stirring vigorously with a whisk or a fork until swirls form. Turn heat off immediately. 8. Divide noodles between 7-8 persons. Using a ladle, scoop sauce over each serving portion.
From storm-asia.com
From storm-asia.com
BASIC EGG FRIED RICE & FRIED NOODLES - KHIN'S KITCHEN STIR FRY RECIPES
2020-11-30 Heat the wok/pan over medium-high heat, drizzle 2 tablepoons of vegetable oil. Start frying the onion slices for few seconds and follow with the carrot and cabbage. Push the vegetables to one side and place the noodles in the wok. …
From khinskitchen.com
From khinskitchen.com
HETTY MCKINNON'S SAUCY STIR-FRIED VEGETARIAN RICE NOODLES (CHOW …
2021-08-02 Method. 1. Heat a wok or large heavy-based fry pan on high heat. Add 2 tablespoons of oil and when it shimmers, add the rice noodles, along with the soy sauce and kecap manis. Toss to combine and ...
From abc.net.au
From abc.net.au
PAN-FRIED RICE NOODLES WITH FRIED EGGS - HEALTHY NIBBLES
Transfer the cakes to a dish. Drizzle 1/2 tablespoon of oil into each pan and pan fry 2 eggs in each pan. Cook for a few minutes, until the egg whites have settled. Serve the eggs on the noodle cakes. Drizzle the cakes with gochujang (or your favorite hot sauce) and serve with kimchi, if desired. Notes.
From healthynibblesandbits.com
From healthynibblesandbits.com
BEEF AND EGG STIR FRY RICE BOWLS - THE WOKS OF LIFE
2017-06-18 Heat your wok until just smoking, and spread 1 tablespoon of oil around the perimeter. Immediately add the beef, and spread it in an even layer across the wok. Sear for 30 seconds, and give the beef a stir to ensure it cooks evenly. Add the garlic and a small handful of the white parts of the scallion.
From thewoksoflife.com
From thewoksoflife.com
HEALTHY RECIPES WITH EGG NOODLES - THERESCIPES.INFO
10 Best Egg Noodles Healthy Recipes | Yummly trend www.yummly.co.uk. May 19, 2022egg noodles, spaetzle, frozen meatballs, butter, beef broth, salt and 10 more Roasted Chicken and Egg Noodles Two and a Knife baby carrots, corn starch, seasoning, chicken bouillon powder and …
From therecipes.info
From therecipes.info
RICE NOODLES WITH EGG DROP GRAVY — FEED COOPERATIVE
2022-04-12 Very slowly trickle the beaten eggs into the gravy in a circular motion (no need to stir). Cook the eggs until set, 30 to 60 seconds from when you start pouring. Remove from the heat. Taste and season with salt and pepper, if needed. To serve, place the noodles in serving bowls, and spoon a generous amount of gravy and vegetables over the ...
From feedsonoma.com
From feedsonoma.com
EASY RECIPE: TASTY INDONESIAN KWETIAU SIRAM (RICE NOODLES IN …
Indonesian KWETIAU SIRAM (Rice Noodles in Egg Gravy). Kwetiau Siram (Flat Rice Noodles with Gravy) can be found in some Chinese restaurants in Indonesia. You can have Indonesian KWETIAU The rice noodles are served with the gravy poured on top of it. Siram means pour and hence, the name Kwetiau Siram.
From foodsapor.com
From foodsapor.com
RICE NOODLES WITH EGG DROP GRAVY - DINING AND COOKING
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy. Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding …
From diningandcooking.com
From diningandcooking.com
STIR-FRIED FLAT RICE NOODLES WITH EGG RECIPE, HOW TO ... - YUM …
Tips: 1. Put the rice noodles in the refrigerator for 1 hour. In this way, it is not easy to stick to the pan and it is not easy to break when stir-fry. 2. When cooking, the oil should be slightly more. The oil pan should be burnt hot enough and then to put the rice noodles, so that it …
From yumchinesefood.com
From yumchinesefood.com
RICE NOODLES WITH EGG DROP GRAVY | RECIPE CART
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy. Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding …
From getrecipecart.com
From getrecipecart.com
BACHELOR EGG DROP GRAVY | EASY TASTY GRAVY FO... | DESI COOKING …
2018-04-06 Bachelor Egg Drop Gravy | Easy tasty gravy for idly, dosa,rice. Madhu Samayal on April 6, 2018
From desicookingrecipes.com
From desicookingrecipes.com
WAT TAN HOR (FLAT RICE NOODLES IN EGG GRAVY) RECIPE
HIDE IMAGES. Step 1. Start by cleaning some Prawns (8) . Peel the shell off. Step 2. Then chop Garlic (2 cloves) , Chicken (10 pieces) , and Fish Cake (10 slices) into thin slices. Next, cut Bok Choy (2 stalks) , and we're ready to fry the noodles. …
From sidechef.com
From sidechef.com
RECIPE: CANTONESE FRIED EGG NOODLES WITH GRAVY - FOOD NEWS
Cantonese Soy Sauce Egg noodles are one of the most easy and delicious noodle recipes on earth. Great as a side dish or can easily star as the lead for any meal. The noodles are fried on a pan so both sides are crispy and golden brown, while the inside remains soft with the texture of a slightly chewy, eggy angel hair pasta.
From foodnewsnews.com
From foodnewsnews.com
RECIPE: DELICIOUS INDONESIAN KWETIAU SIRAM (RICE NOODLES IN …
Before you jump to Indonesian KWETIAU SIRAM (Rice Noodles in Egg Gravy) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen. Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of …
From gettyrecipes.com
From gettyrecipes.com
VENISON AND GRAVY OVER BUTTERED EGG NOODLES - COOKING …
Also if you like yours more “soupy” just add some more beef broth. boil your water add salt and add your egg noodles.. boil about 8 minutes don’t over cook. Take out and drain well, put in bowl and add 3 tbsp butter to hot noodles salt, pepper and parmesan cheese toss till noodles are covered and seasoned. Serve your venison and gravy ...
From cookingwithserena.com
From cookingwithserena.com
SINGAPOREAN RICE NOODLES RECIPES ALL YOU NEED IS FOOD
This recipe is reminiscent of wat tan hor, a Cantonese, Singaporean and Malaysian meat and fresh rice noodle dish that’s topped with a silky egg gravy. Wat tan means “smooth egg” in Cantonese, describing the velvety gravy that smothers the noodles. In this vegetarian riff, pantry-friendly dry rice noodles are used. The silky texture of the sauce is achieved by adding …
From stevehacks.com
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love