RICH & MOIST DARK CHOCOLATE CAKE (USES CAKE MIX)
This is a decadent and rich moist dark chocolate cake recipe, but it's quick & easy as a boxed cake mix is used. You can make this simple in a bundt pan & serve without frosting with just a dusting of confectioners sugar... or you can prepare it our favorite way by making it into a delicious layer cake using canned or homemade dark chocolate frosting... This is my hubby's favorite that I make for him on Valentine's Day and his Birthday every year...
Provided by BlondieItaliana
Categories Dessert
Time 40m
Yield 1 cake, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Spray two 8" pans with cooking spray (or spray bundt pan).
- Blend together cake mix, oil, water, eggs, and sour cream in large bowl on low speed for 1 minute then medium high speed for 2 minutes.
- Stir in chocolate chips by hand then pour batter evenly into pans.
- Bake for 30-35 minutes (or 40 minutes for bundt pan) until done. Remove from oven & let cool in pans on wire rack for 15 minutes before removing from pans.
- Cool completely before frosting.
Nutrition Facts : Calories 560.3, Fat 31, SaturatedFat 10.1, Cholesterol 78.6, Sodium 592.5, Carbohydrate 66.5, Fiber 2.6, Sugar 41.4, Protein 8.7
ULTIMATE CHOCOLATE CAKE
Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea
Provided by Angela Nilsen
Categories Afternoon tea, Treat
Time 2h10m
Yield Cuts into 14 slices
Number Of Ingredients 16
Steps:
- Heat the oven to 160C/fan 140C/gas 3. Butter and line a 20cm round cake tin (7.5cm deep).
- Put 200g chopped dark chocolate in a medium pan with 200g butter.
- Mix 1 tbsp instant coffee granules into 125ml cold water and pour into the pan.
- Warm through over a low heat just until everything is melted - don't overheat. Or melt in the microwave for about 5 minutes, stirring halfway through.
- Mix 85g self-raising flour, 85g plain flour, ¼ tsp bicarbonate of soda, 200g light muscovado sugar, 200g golden caster sugar and 25g cocoa powder, and squash out any lumps.
- Beat 3 medium eggs with 75ml buttermilk.
- Pour the melted chocolate mixture and the egg mixture into the flour mixture and stir everything to a smooth, quite runny consistency.
- Pour this into the tin and bake for 1hr 25 - 1hr 30 mins. If you push a skewer into the centre it should come out clean and the top should feel firm (don't worry if it cracks a bit).
- Leave to cool in the tin (don't worry if it dips slightly), then turn out onto a wire rack to cool completely. Cut the cold cake horizontally into three.
- To make the ganache, put 200g chopped dark chocolate in a bowl. Pour 300ml double cream into a pan, add 2 tbsp golden caster sugar and heat until it is about to boil.
- Take off the heat and pour it over the chocolate. Stir until the chocolate has melted and the mixture is smooth. Cool until it is a little thicker but still pourable.
- Sandwich the layers together with just a little of the ganache. Pour the rest over the cake letting it fall down the sides and smooth over any gaps with a palette knife.
- Decorate with 50g grated chocolate or 100g chocolate curls. The cake keeps moist and gooey for 3-4 days.
Nutrition Facts : Calories 541 calories, Fat 35 grams fat, SaturatedFat 20 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 40 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.51 milligram of sodium
CONTEST-WINNING MOIST CHOCOLATE CAKE
You don't have to spend a lot of time to serve an elegant and delicious dessert. Just mix up the batter in one bowl, bake and get ready for people to love this moist dark chocolate cake recipe. -Christa Hageman, Telford, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 6 ingredients. Add the eggs, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes (batter will be thin). Pour into a greased and floured 10-in. fluted tube pan., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 315 calories, Fat 11g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 473mg sodium, Carbohydrate 52g carbohydrate (34g sugars, Fiber 1g fiber), Protein 5g protein.
SOUR CREAM DARK CHOCOLATE CAKE
A rich dark chocolate cake that uses canola oil in place of the traditional butter for a more moist cake.
Provided by Tami Baity
Categories Desserts Chocolate Dessert Recipes Dark Chocolate
Time 2h
Yield 16
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch round baking pans.
- Dissolve cocoa powder in boiling water in a bowl; set aside to cool completely.
- Beat white sugar and canola oil together in a bowl with an electric mixer until smooth; add eggs, one at time, beating well after each addition. Stir vanilla extract into creamed mixture.
- Sift flour, baking soda, baking powder, and salt together in a separate bowl. Mix flour mixture and sour cream alternately into the creamed mixture. Beat cocoa mixture into batter until incorporated. Pour batter into the prepared baking pans.
- Bake in the preheated oven until a toothpick inserted in the center of each cake comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack. Wrap cakes in plastic wrap and store in refrigerator.
- Beat butter in a bowl with an electric mixer until creamy and smooth; scrape down sides of bowl with a rubber spatula. Mix confectioners' sugar, 1/2 cup at a time, into the creamed butter until sugar is incorporated. Add salt and beat on medium-high until frosting is light and fluffy, about 5 minutes.
- Place one cake on a serving plate; spread 1/4 the frosting on the top of cake. Place second cake on the frosting layer; spread 1/4 the frosting on second cake. Place the third cake atop the second cake. Spread the remaining frosting on the top cake and around sides of entire layer cake.
Nutrition Facts : Calories 657 calories, Carbohydrate 68.5 g, Cholesterol 113.8 mg, Fat 42.3 g, Fiber 2.4 g, Protein 5.7 g, SaturatedFat 18.3 g, Sodium 312.1 mg, Sugar 46.9 g
RICH DARK CHOCOLATE CAKE
This is the most easy, moist and delicious chocolate cake! It is nice split and filled with cherries or jam and whipped cream and iced with ganache or chocolate icing. It does require a good chill for flavours to develop. Everyone raves about this and is always a favourite when I take it anywhere.
Provided by chef zermane dit ze
Categories Dessert
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Sift Dry ingred seperate bowl.
- Mix wet ingreds sperate bowl.
- Then add all ingred together and with electric handheld blender mix 2 - 3 minutes Pour into lined and greased cake tin (8"round is good) and bake 175 degrees celcius for 35-45 minutes
- Icing 1 cup icing sugar, 2T cocoa, 1T butter and 1 1/2 T boiling water (may need extra) and blend using knife until smooth.
- Cake needs to be cooled in fridge before eating to blend flavours.
Nutrition Facts : Calories 484.9, Fat 17.4, SaturatedFat 3.5, Cholesterol 57.1, Sodium 540.4, Carbohydrate 80, Fiber 3.5, Sugar 50.3, Protein 7.4
More about "rich moist dark chocolate cake uses cake mix recipes"
10 BEST BEST CHOCOLATE CAKE WITH CAKE MIX RECIPES
From yummly.com
THE BEST CHOCOLATE CAKE RECIPE! (RICH & MOIST) - CHEF …
From chefsavvy.com
DARK CHOCOLATE CAKE RECIPE - THE BEST CAKE RECIPES
From thebestcakerecipes.com
THE ULTIMATE CHOCOLATE CAKE RECIPE FROM A BOX
From kenarry.com
19 UNEXPECTED CAKE MIX RECIPES - COSMOPOLITAN
From cosmopolitan.com
BEST DEVIL'S FOOD CAKE RECIPE: EASY, MOIST & FLUFFY
From divascancook.com
CHOCOLATE POUND CAKE {WITH CAKE MIX} - CAKEWHIZ
From cakewhiz.com
EASY CHOCOLATE CAKE (FROM BOX MIX & INCREDIBLY …
From thefirstyearblog.com
10 BEST MOIST CAKE WITH CAKE MIX RECIPES | YUMMLY
From yummly.com
DARK CHOCOLATE FUDGE CAKE MIX CAKE | WHAT'S COOKIN' …
From whatscookinitalianstylecuisine.com
CHOCOLATE CAKE MIX RECIPES FOR DELICIOUS, EASY DESSERTS
From bhg.com
DARK CHOCOLATE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
INTENSE CHOCOLATE CAKE WITH CREAM CHEESE FROSTING
From savorthebest.com
RICH & MOIST DARK CHOCOLATE CAKE (USES CAKE MIX) RECIPE
From pinterest.com
MOIST CHOCOLATE CAKE: A MIX AND MATCH BAKERY RECIPE
From amycakesbakes.com
DARK CHOCOLATE MOUSSE CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
THE BEST DARK CHOCOLATE CAKE | NORINE'S NEST
From norinesnest.com
DEEP DARK CHOCOLATE CAKE - AMANDA'S COOKIN'
From amandascookin.com
EASY CHOCOLATE YOGURT CAKE (RICH AND MOIST!) - DINNER, THEN DESSERT
From dinnerthendessert.com
CHOCOLATE CAKE~A DOCTORED MIX RECIPE - MY CAKE SCHOOL
From mycakeschool.com
SIX LAYER PEANUT BUTTER CHOCOLATE CAKE - BUTTERNUT BAKERY
From butternutbakeryblog.com
CHOCOLATE CAKE MOIST RICH RECIPE: TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
CHOCOLATE CAKE - PREPPY KITCHEN
From preppykitchen.com
PERFECTLY MOIST CHOCOLATE CAKE RECIPE (HOMEMADE!) - OH SWEET …
From ohsweetbasil.com
THE BEST RICH AND MOIST CHOCOLATE CAKE - PLOWING THROUGH LIFE
From plowingthroughlife.com
RICH & MOIST DARK CHOCOLATE CAKE (USES CAKE MIX) RECIPE
From pinterest.com
DARK CHOCOLATE CAKE RECIPE - SHUGARY SWEETS
From shugarysweets.com
CHOCOLATE SOUR CREAM CAKE (DOCTORED CAKE MIX) - MY CAKE SCHOOL
From mycakeschool.com
BEST CHOCOLATE CAKE RECIPE | MY BAKING ADDICTION
From mybakingaddiction.com
CHOCOLATE CAKE FROM A MIX RECIPES | ALLRECIPES
From allrecipes.com
DARK CHOCOLATE CAKE - SIMPLY DELICIOUS
From simply-delicious-food.com
CHOCOLATE BUNDT CAKE RECIPE - GREEDY EATS
From greedyeats.com
CHOCOLATE BUNDT CAKE {USING CAKE MIX!} - THE SEASONED …
From theseasonedmom.com
RICH & MOIST DARK CHOCOLATE CAKE (USES CAKE MIX) RECIPE
From pinterest.co.uk
CHOCOLATE CAKE - CAFE DELITES
From cafedelites.com
THE BEST CHOCOLATE CAKE RECIPE - AN EASY CAKE MIX HACK - THE LIFE …
From thelifejolie.com
25 RECIPES THAT START WITH A BOX OF CHOCOLATE CAKE MIX
THE ULTIMATE DARK CHOCOLATE LAYER CAKE WITH WHIPPED DARK …
From bakerstable.net
MOIST CHOCOLATE CAKE – EVERY BAKER’S ESSENTIAL RECIPE
From foodelicacy.com
MOIST CHOCOLATE CAKE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
MOIST DARK CHOCOLATE CAKE RECIPE - AMELIA LAWRENCE STYLE
From amelialawrencestyle.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love