ROSEMARY ROASTED PECANS
A little different recipe than the normal roasted pecans you find. These make great gifts and the aroma from this dish while it is baking makes your whole house smell wonderful.
Provided by Sherrybeth
Categories Egg Free
Time 1h10m
Yield 3 pounds
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a single layer, place the pecans on a cookie sheet and bake for 30 minutes (I use 2 baking sheets to keep the pecans in single layer).
- Once they have baked for 30 minutes, remove the pecans from the oven and add the 1/3 cup melted butter to the pecans, mixing well.
- Return the pecans to the oven for another 10 minutes.
- Remove from oven again and add the salt and the other 2 tablespoons of butter.
- Stir the pecans well and return to the oven for another 10 minutes.
- In a small bowl, mix the rosemary, cayenne and brown sugar.
- Remove the pecans from the oven and toss the pecans lightly with the rosemary and sugar mixture, while they are still warm. (I used a large Ziploc bag and shake the mixtures together).
- Serve warm.
SPICED PECANS
Steps:
- Preheat the oven to 300 degrees F. Spray a sheet pan with the cooking spray or brush it lightly with oil.
- Place the egg white in a large bowl and whisk vigorously for 15 seconds, until light and frothy. Whisk in the brown sugar, vanilla, cinnamon, ginger, chile powder, cloves, 1 teaspoon kosher salt, and 1/2 teaspoon pepper. Add the pecans and mix well, until thoroughly coated. Pour the mixture, including any liquid, onto the prepared pan and spread in a single layer. Bake for 30 minutes, tossing twice with a metal spatula. Each time you toss the pecans, spread them out again in one layer. When they're done, sprinkle with fleur de sel and allow to cool completely; they will crisp as they cool. Serve at room temperature.
HERB-ROASTED PECANS
With fresh thyme, rosemary, black pepper, and a touch of sugar, these herb-roasted pecans strike that perfect sweet-and-salty balance. They make a great addition to a spread of snacks for a pool party or backyard barbecue.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h5m
Yield Makes 3 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a bowl, combine pecans, sugar, thyme, rosemary, salt, and pepper; stir in egg white.
- Spread mixture in a single layer on a rimmed baking sheet. Bake, stirring once, until golden, 15 to 18 minutes (if mixture sticks to pan, scrape up with a spatula). Let cool completely before serving, about 30 minutes. Store in an airtight container at room temperature up to 1 week.
ROSEMARY SPICED NUTS
These lightly-spiced cocktail nuts are a cut above the store bought sort. Cayenne adds kick, brown sugar balances the salt and fresh rosemary provides an unexpected woodsy note that really makes them something special. They're fancy enough to toss into a shiny cellophane bag, tie with a bow and give as a gift.
Provided by Peter Mcquaid
Categories easy, quick, finger foods, appetizer
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. In a bowl, toss nuts with butter and spread out onto a baking sheet. Bake until golden, about 10 minutes, stirring frequently.
- While nuts roast, mix rosemary, sugar, cayenne and salt in a bowl. Add nuts and toss. Serve warm or cool.
Nutrition Facts : @context http, Calories 355, UnsaturatedFat 24 grams, Carbohydrate 16 grams, Fat 31 grams, Fiber 5 grams, Protein 10 grams, SaturatedFat 5 grams, Sodium 140 milligrams, Sugar 1 gram, TransFat 0 grams
ROASTED PECANS
Make and share this Roasted Pecans recipe from Food.com.
Provided by Vicki G.
Categories Fruit
Time 1h5m
Yield 30 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in a 9x13 pan.
- Add Worcestershire sauce and pecans.
- Stir approximately every 15 minutes.
- Bake at 250 Fahrenheit for about 1+ hours until pecans are done (baked completely through).
- Drain on paper towels.
- Sprinkle to taste with seasoning salt.
OLD-FASHIONED ROASTED PECANS
My ex-mother-in-law lives in the South and has lots of pecan trees. She sends me bags of shelled pecans every year for Christmas. I found out how they make the roasted pecans at the fair. Even though they use big roasters, these turn out just as great.
Provided by Patricia K
Categories Appetizers and Snacks Nuts and Seeds
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 225 degrees F (105 degrees C). Lightly grease a rimmed baking pan.
- Combine the egg white and water in a mixing bowl; beat until fluffy. Fold in the pecans to coat evenly. Combine the sugar, salt, and ground cinnamon in a shaker or cup with a lid. Dust the pecans evenly with the sugar mixture. Spread the nuts over the prepared pan.
- Bake in preheated oven until toasted and fragrant, stirring every 15 minutes, about 1 hour. Cool on pan, and store in an airtight container.
Nutrition Facts : Calories 282.7 calories, Carbohydrate 17.5 g, Fat 24.1 g, Fiber 3.4 g, Protein 3.5 g, SaturatedFat 2.1 g, Sodium 79.7 mg, Sugar 13.9 g
ROASTED PECANS WITH ROSEMARY AND SPICE
Steps:
- Preheat oven to 400 F. Line cookie pan with foil, coat with thin layer of oil (olive or vegetable). Whisk egg white in medium bowl until foamy. Add sugar, whisk again. Whisk in rosemary, salt and cayenne pepper. Pour into bag with nuts and toss until coated evenly. Spread nuts on the baking sheet, in a single layer. Bake until brown (about 15 minutes), stirring nuts after 8 minutes. Remove from oven and salt lightly, spoon nuts onto bread board to cool. The secret to the best nuts is to allow the outer edge to go to brown/black, partially carbonized. Personally I like the crispy ones!
More about "roasted pecans with rosemary and spice recipes"
ROSEMARY PECANS RECIPE | REAL SIMPLE
From realsimple.com
5/5 (435)Total Time 20 minsServings 8Calories 199 per serving
- Heat oven to 375° F. Melt the butter in a medium skillet over medium heat. Stir in the sugar, cayenne pepper, and ½ teaspoon salt. Add the pecans and toss to coat.
- Transfer the pecans to a rimmed baking sheet and arrange in a single layer. Bake, stirring occasionally, until toasted, 10 to 12 minutes.
ROSEMARY ROASTED PECANS - RED STICK SPICE COMPANY
From redstickspice.com
Estimated Reading Time 1 min
SPICY GLAZED PECANS WITH ROSEMARY - SAMMYWONGSKITCHEN
From sammywongskitchen.com
ROASTED SPICED PECANS RECIPE | MYRECIPES
From myrecipes.com
ROSEMARY AND SPICE CANDIED PECANS - FLOUR ARRANGEMENTS
From flourarrangements.org
SPICED ROASTED PECANS RECIPE - THERESCIPES.INFO
From therecipes.info
ROASTED PECANS RECIPE | HOW TO ROAST NUTS IN THE OVEN OR ON THE …
From lifemadesweeter.com
BROWNED BUTTER + ROSEMARY ROASTED PECANS – PURELY PECANS
From purelypecans.com
CANDIED PECANS WITH ROSEMARY | RECIPE - THE ANTHONY …
From theanthonykitchen.com
ROSEMARY SPICED PECANS – SUGARY LOGIC - EASY RECIPES
From sugarylogic.com
ROASTED PECANS WITH ROSEMARY RECIPE | CLEAN PLATES
From cleanplates.com
ROASTED PECANS WITH ROSEMARY AND SEA SALT | CLEAN PLATES
From cleanplates.com
SWEET AND SPICY ROASTED PECANS - DIG IN WITH DANA
From diginwithdana.com
DANA'S ROSEMARY ROASTED PARTY PECANS - NORA MURPHY COUNTRY …
From noramurphycountryhouse.com
TOASTED ROSEMARY PECANS RECIPE - VAN WYCK FAMILY
From foodandwine.com
ROASTED SPICED PECANS - THE MERRY GOURMET
From merrygourmet.com
ROSEMARY SPICED PECANS | RECIPE | SPICED PECANS, PECAN RECIPES, …
From pinterest.com
SPICY ROSEMARY PECANS - THE HEALTHY HOME COOK
From thehealthyhomecook.com
SWEET & SAVORY ROASTED PECANS - A HINT OF ROSEMARY
From ahintofrosemary.com
SWEET AND SPICY NUTS RECIPE WITH ROSEMARY ROASTED PECANS
From recipesandme.com
HONEY ROASTED PECANS WITH ROSEMARY - LAUGHING SPATULA
From laughingspatula.com
SMOKY ROSEMARY ROASTED PECANS | THE GOOD EATS COMPANY
From thegoodeatsco.com
ROASTED LOUISIANA PECANS WITH ROSEMARY | LOUISIANA KITCHEN
From louisiana.kitchenandculture.com
SPICE-ROASTED PECANS RECIPE - GEORGE MAHAFFEY | FOOD & WINE
From foodandwine.com
ROSEMARY-GARLIC PECANS RECIPE | EATINGWELL
From eatingwell.com
SPICY ROASTED PECANS - RECIPE | SPICE TREKKERS
From spicetrekkers.com
SWEET & SPICY ROASTED PECANS RECIPE - ROSEMARY & MAPLE
From rosemaryandmaple.com
ROASTED ROSEMARY SEA SALT PECANS - FLOURISH
From flourish-living.com
ROASTED PECANS RECIPE - LOVE AND LEMONS
From loveandlemons.com
ROSEMARY MAPLE ROASTED PECANS - COLEY COOKS
From coleycooks.com
ROASTED BROWN-BUTTER PECANS WITH ROSEMARY RECIPE | MYRECIPES
From myrecipes.com
10 BEST SPICY ROASTED PECANS RECIPES | YUMMLY
From yummly.com
SWEET & SPICY ROASTED NUTS (5 MINUTE PREP!) - NO SPOON NECESSARY
From nospoonnecessary.com
ROASTED SWEET AND SPICY ROSEMARY PECANS [VEGAN ... - ONE GREEN …
From onegreenplanet.org
ORANGE AND ROSEMARY PECANS | BAKED BREE
From bakedbree.com
LOUISIANA PECANS ROASTED WITH ROSEMARY | LOUISIANA KITCHEN
From louisiana.kitchenandculture.com
SMOKY ROSEMARY ROASTED PECANS | ROASTED PECANS, PECAN RECIPES, …
From pinterest.com
HOLIDAY ROSEMARY ROASTED NUTS - YOUTUBE | SPICED PECANS, …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love