Rum And Smoke Recipes
RUM AND COKE RECIPE
Steps:
- Gather the ingredients.
- Pour the rum into a highball glass filled with ice.
- Top with cola.
- Garnish with a lime wedge. Serve and enjoy.
Nutrition Facts : Calories 246 kcal, Carbohydrate 33 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 21 g, Fat 1 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
RUM AND SMOKE
Steps:
- Put the Simple Syrup, lime juice, light rum, mezcal, aged rum and Scotch in a cocktail shaker, add large ice and shake vigorously. Double-strain over fresh ice in a highball glass, add a lime wedge to the rim at 2 o'clock and serve.
- Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.
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