Rum Raisin Clusters Recipes

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NUTTY RAISIN CLUSTERS



Nutty Raisin Clusters image

Four items are all you need for these chewy chocolate bites sent by Laura Lo Russo. "Try them with white chocolate chops and peanuts," says the Riverside, Rhode Island reader. "The variations are limitless!"

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 15 clusters.

Number Of Ingredients 4

1 cup semisweet chocolate chips
1/2 cup chopped walnuts
1/2 cup raisins
2 tablespoons honey

Steps:

  • In a microwave-safe bowl, melt the chocolate chips; stir until smooth. Let stand for 5 minutes. Stir in the walnuts, raisins and honey. Drop by tablespoonfuls into 15 mounds onto a waxed paper-lined baking sheet. Refrigerate until firm.

Nutrition Facts : Calories 102 calories, Fat 6g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

RAISIN PEANUT CLUSTERS



Raisin Peanut Clusters image

This is a quick recipe that's delicious. You can vary it if you like by using all raisins or all peanuts.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 3 dozen.

Number Of Ingredients 4

2 cups semisweet chocolate chips
2 tablespoons shortening
2 cups raisins
2 cups dry roasted peanuts

Steps:

  • In a heavy 3-qt. saucepan, melt chocolate and shortening. Remove from the heat; add raisins and peanuts. Drop by heaping tablespoonfuls onto a lightly greased baking sheet. , Chill until firm, about 2 hours. Store in airtight containers in refrigerator.

Nutrition Facts : Calories 122 calories, Fat 7g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 67mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 2g fiber), Protein 3g protein.

RUM-RAISIN CLUSTERS



Rum-Raisin Clusters image

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 45m

Yield Makes 26

Number Of Ingredients 7

1/3 cup gold rum
1 cup raisins
6 ounces semisweet chocolate
2 tablespoons unsalted butter
1/8 teaspoon coarse salt
1 cup cornflakes
Flaky sea salt, such as Maldon, for sprinkling

Steps:

  • Bring rum almost to a simmer in a small saucepan. Remove from heat; add raisins, cover, and let cool. Drain and blot dry.
  • Melt chocolate and butter in microwave, 1 minute, 20 seconds. Stir until smooth, then stir in coarse salt, cornflakes, and raisins. Drop mixture onto parchment-lined baking sheets in 1 1/4-inch mounds. Sprinkle with flaky salt. Chill until set, about 30 minutes or up to 5 days.

RUM RAISIN COOKIES



Rum Raisin Cookies image

Cookies with a kick!

Provided by Darcy Sandal

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Rum

Yield 36

Number Of Ingredients 6

1 cup raisins
1 cup rum
1 cup all-purpose flour
2 eggs
½ cup white sugar
½ cup shortening

Steps:

  • In a small bowl, combine raisins and rum. Use enough rum to completely cover raisins. Let stand for 30 minutes or up to overnight. Drain the raisins and transfer to another bowl. Add the flour and toss, thoroughly coating raisins.
  • Preheat oven to 425 degrees F (220 degree C).
  • In a medium bowl, cream the shortening, and sugar. Add eggs one at a time, mixing well. Add the raisin/flour mixture and stir until well blended.
  • Drop the dough by spoonfuls 2 inches apart onto cookie sheets and bake 4 to 6 minutes, until lightly colored. Let cool on wire racks.

Nutrition Facts : Calories 78.8 calories, Carbohydrate 8.6 g, Cholesterol 10.3 mg, Fat 3.2 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.8 g, Sodium 4.5 mg, Sugar 5.2 g

RAISIN CLUSTERS



Raisin Clusters image

Make and share this Raisin Clusters recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Candy

Time 13m

Yield 30 Clusters

Number Of Ingredients 4

1 cup milk chocolate chips
1/3 cup sweetened condensed milk
1 teaspoon vanilla
2 cups raisins

Steps:

  • Line baking sheet with buttered wax paper; set aside.
  • Melt chocolate with condensed milk and vanilla in heavy small saucepan over low heat, stirring occasionally.
  • Remove from heat.
  • Stir in raisins.
  • Drop by teaspoonfuls onto prepared baking sheet.
  • Refrigerate until firm.

Nutrition Facts : Calories 45.3, Fat 0.6, SaturatedFat 0.3, Cholesterol 1.4, Sodium 6.1, Carbohydrate 10.1, Fiber 0.4, Sugar 8.1, Protein 0.6

RAISIN CLUSTERS



Raisin Clusters image

I love making candy and cookies and am always looking for something new to try. One day while searching through my cookbooks I came across this recipe and since I like raisins thought I'd give it a try. So easy and so good, better then any chocolate covered raisins you can buy.

Provided by Deanna Rodgers

Categories     Other Snacks

Time 30m

Number Of Ingredients 4

1 c milk chocolate chips or semi-sweet chocolate chips
1/3 c eagle brand sweetened condensed milk
1 tsp vanilla extract
2 c raisins

Steps:

  • 1. Line a baking sheet with waxed paper; butter lightly and set aside.
  • 2. In a small saucepan over low heat, melt chips with milk and vanilla, stirring occasionally. Remove from heat and stir in raisins. Drop by teaspoons on to prepared baking sheet. Refrigerate until firm.
  • 3. Store in refrigerator in an airtight container. Place a sheet of waxed paper between each layer of clusters.

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