Saras Iced Coffee Recipes

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VIETNAMESE-STYLE ICED COFFEE



Vietnamese-Style Iced Coffee image

Provided by Food Network

Time 8m

Yield 1 serving

Number Of Ingredients 4

2 to 3 teaspoons sweetened condensed milk
2 to 3 teaspoons medium-fine ground French roast coffee
Boiling water, as needed
Ice cubes, as needed

Steps:

  • Put the condensed milk into a coffee cup. Place the filter on top of the cup. Unscrew the filter, add the coffee grounds, and screw the filter back on. Pour in enough boiling water to fill the filter. Close the lid and let the coffee slowly drip into the cup. Remove the filter and stir the coffee and milk together. Pour the coffee mixture into a glass of ice and stir to chill. Serve.

SARA'S ICED COFFEE



Sara's Iced Coffee image

Wonderful iced coffee just like Tim Hortons®. Perfect for hot summer days.

Provided by sarah

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 50m

Yield 4

Number Of Ingredients 6

4 cups fresh brewed coffee
½ teaspoon vanilla extract
¼ cup white sugar
¼ cup boiling water
3 cups crushed ice
½ cup cream

Steps:

  • Refrigerate coffee until cool, about 30 minutes. Chill four glasses, if desired. Stir vanilla extract and sugar in the boiling water until dissolved. Refrigerate until cool, about 30 minutes. Divide the ice and chilled coffee evenly between the four glasses. Stir in cream and sugar mixture, to taste.

Nutrition Facts : Calories 154.9 calories, Carbohydrate 13.4 g, Cholesterol 40.8 mg, Fat 11.1 g, Protein 0.9 g, SaturatedFat 6.9 g, Sodium 16.5 mg, Sugar 12.6 g

SARA'S ICED COFFEE



Sara's Iced Coffee image

Wonderful iced coffee with vanilla flavoring - just like you'd get at Tim Hortons! Perfect for hot summer days.

Provided by sarah

Categories     Breakfast Drinks

Time 35m

Yield 4

Number Of Ingredients 6

½ teaspoon vanilla extract
¼ cup white sugar
¼ cup boiling water
3 cups crushed ice
4 cups brewed coffee, chilled
½ cup cream

Steps:

  • Stir vanilla extract and sugar into boiling water until sugar has dissolved. Refrigerate until cool, about 30 minutes.
  • Chill four glasses, if desired.
  • Divide ice and chilled coffee evenly between four glasses. Stir in sugar mixture and cream to taste.

Nutrition Facts : Calories 154.9 calories, Carbohydrate 13.4 g, Cholesterol 40.8 mg, Fat 11.1 g, Protein 0.9 g, SaturatedFat 6.9 g, Sodium 16.5 mg, Sugar 12.6 g

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